Any use of the titles Certified Dietitian, Certified Nutritionist or Certified Dietitian-Nutritionist within New York State requires certification. To be certified as a dietitian-nutritionist in New York State you must: 1  be at least 18 years of age; and. 2  meet education, examination and experience requirements.f your education was undertaken within the last fifteen years, you will be credited with one year of credit for every 30 semester hours of acceptable education up to a maximum of two years. A full-time equivalent year of work experience in dietetics and nutrition is 1,600 hours.
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