Pull off the switch cover plate by removing the two screws with a screwdriver. Turn the switch to the on position. Verify that the power is off to the switch by touching one leg of a circuit tester to the ground wire within the box, and the other to one of the two contact screws on the switch.
Boiling is the most common way to cook crabs and a favorite for all varieties. 1  Bring a large pot of water to a boil. Make sure to salt it enough so it tastes as salty as ocean water. 2  Add the crabs as quickly after one another as possible, so they cook for the same amount of time.
Bring to a boil. 3. Remove the crabs from the freezer and using a pair of tongs, grab them from behind so you donât get pinched (see photo above). Depending on the size of your pot and your crabs, youâll likely want to cook one at a time. Lower each crab into the boiling water with its legs facing down. 4. While the crabs are cooking, prepare an ice bath by filling a large bowl with cold water and ice. Allow each crab to cook for approximately 15 minutes (once they float to the top, give them an extra 2-3 minutes).