(often foll by up) to collect or be collected into or as if into a pile: snow piled up in the drive 11. (intransitive; foll by in, into, off, out, etc) to move in a group, esp in a hurried or disorganized manner: to pile off the bus
1 The five basic types of salad are green salads (tossed or composed), bound, vegetable, fruit, and combination. 2  The five basic salads that can be served throughout the course of a meal are starter, accompaniment, main course, intermezzo, and dessert.
Using Paprika in the Kitchen: Add a Pop of Color: Paprika's rich coloring enhances the visual appeal of food. This spice makes a great garnish. Use it to top macaroni, chicken, or soup. A light dash of paprika also makes deviled eggs and potato salad more appealing. It adds color and interest without overwhelming the dish's flavor. Spanish Vs.