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These little critters are not legally regulated like other seafood. Generally crawfish season months are from January through June, but that all depends on the weather. Crawfish burrow in silt to lay eggs during the coldest months of the year. The females then come up when the water temperatures rise above 50â.
If you have studied them over time you will easily recognize the difference. Of course if you havenât, simply flip them over on their backs and look at their bellies. It is pretty obvious. Anyway, mid-March is the best time for large crawfish. From this point on, until the season ends or food supply runs out, crawfish are the biggest they will get. So, the best time of year for big crawfish is mid-March to mid-May. Crawfish get big in March and stay that way until late May until the size starts falling again. Our goal every year is to have live crawfish available for the Superbowl through the 4th of July. So that usually makes it easy to remember.