Directions. 1  In a small bowl, combine the coconut milk, soy sauce, sugar, and 1/2 teaspoon kosher salt. 2  Place a wok or skillet over medium-high heat. 3  Add olive oil and heat for 30 seconds. 4  Add red pepper flakes, zest, garlic, and curry powder and stir-fry until fragrant, about 15 seconds. Place a wok or skillet over medium-high heat. 2  Add olive oil and heat for 30 seconds. 3  Add red pepper flakes, zest, garlic, and curry powder and stir-fry until fragrant, about 15 seconds. 4  Add the coconut-milk mixture and bring to a boil.
A patent attorney is an attorney who has the specialized qualifications necessary for representing clients in obtaining patents and acting in all matters and procedures relating to patent law and practice, such as filing an opposition.egistration as a patent attorney in Australia is administered by the Professional Standards Board for Patents and Trade Marks Attorneys (the PSB).
According to a 2009 report by the American Intellectual Property Law Association (AIPLA), patent attorneys earned annual median wages ranging from $110,000 to $121,800 in 2008. This information is based on a survey of AIPLA members. The AIPLA found that, in 2008, private law firms paid, on average, $166,000 a year to patent attorneys, with partners in private patent law firms earning an average of $415,000 that year. The USPTO employs people to examine patent applications and decide whether the invention is unique enough to qualify for a patent.