Sometimes called butter beans because of their starchy yet buttery texture, lima beans have a delicate flavor that complements a wide variety of dishes. Although fresh lima beans are often difficult to find, they are worth looking for in the summer and fall when they are in season.
4. Check the spatchcocked chicken and roast for another 20 minutes. Rotate the pan and drop the heat to 375Â°. Make sure that your oven is performing properly by double-checking the oven temp with an oven thermometer. The skin of the chicken should be turning a nice golden brown, which is why we cooked the chicken at such a high temperature initially.
5. When will the spatchcocked chicken be done? It may take an hour or more to finish cooking the chicken. The best way to know when it's done is to use a thermometer with a detachable probe that will monitor the chicken while it cooks. These thermometers come with temperature alarms that go off once the desired temperature has been reached. For chicken, that temperature is 161Â°.