(often foll by up) to collect or be collected into or as if into a pile: snow piled up in the drive 11. (intransitive; foll by in, into, off, out, etc) to move in a group, esp in a hurried or disorganized manner: to pile off the bus
1 The five basic types of salad are green salads (tossed or composed), bound, vegetable, fruit, and combination. 2  The five basic salads that can be served throughout the course of a meal are starter, accompaniment, main course, intermezzo, and dessert.
To the salad you can add slivered red peppers, half-moons of cucumber, toasted pine nuts, halved grape tomatoes, soft herbs like parsley or mint â or nothing at all. 1  Photo. 2  The shallots will continue to soften and sweeten in the vinegar for as long as you keep the dressing. Credit Karsten Moran for The New York Times.