Despite the complexity of the stories in Gulliver's Travels, the section titles are not very in-depth and are rather blunt (ex. A Voyage to Lilliput). I'm a bit curious as to know why Swift decided to leave the titles to be non-descriptive and straightforward...
Sage found in leaves of the sage plant salvia officinalis taste musty, slightly bitter. When fresh or dried, sage is best in beef, fish dishes, stews, stuffings; common sausage flavoring.Categories :age found in leaves of the sage plant salvia officinalis taste musty, slightly bitter. When fresh or dried, sage is best in beef, fish dishes, stews, stuffings; common sausage flavoring. Categories 1  : Answered questions.
Sage-the colour Sage is a pale, grayed-green colour, popular in the South-Western decorating style. Sage-the herb Sage is a perennial herb, commonly used in chicken dis â¦ hes and stuffing for turkey.