Noodles & Company Beef: Per 1 serving - Calories: 190kcal | Fat: 10.00g | Carbs: 0.00g | Protein: 28.00g. Per 1 serving - Calories: 210kcal | Fat: 12.00g | Carbs: 0.00g | Protein: 25.00g. Per 1 serving - Calories: 780kcal | Fat: 31.00g | Carbs: 100.00g | Protein: 28.00g.
Training & Development. Training is the process for providing required skills to the employee for doing the job effectively, skilfully and qualitatively. Training of employees is not continuous, but it is periodical and given in specified time. Generally training will be given by an expert or professional in related field or job.
Training of employees takes place after orientation takes place. Training is the process of enhancing the skills, capabilities and knowledge of employees for doing a particular job. Training process moulds the thinking of employees and leads to quality performance of employees. It is continuous and never ending in nature.