G proteins transmit a signal from the cell surface to the interior of the cell. all G proteins have a similar structure. G proteins do not use second messengers but transmit the signal directly into the nucleus. G proteins act to amplify the signal creating a cascade response in the cell. proteins transmit a signal from the cell surface to the interior of the cell. all G proteins have a similar structure. G proteins do not use second messengers but transmit the signal directly into the nucleus. G proteins act to amplify the signal creating a cascade response in the cell.
Hot dogs are made of various ground up meats sealed in a casing. They could either be made of pork, chicken, turkey, beef, anything, but not usually different meats in the same dog. They are a form of sausage originally called a Frankfurter.
History lesson over, letâs move on to the meaty facts. Hot dogs can be made with most any meat. The question is â do you really want to know? Most commonly, hot dogs are made with pork, beef, or chicken. Bratwurst is made with pork, beef, or veal and the meat is typically fresher and more pure. By definition, a sausage is âa spicy ground meat that is usually stuffed into a narrow tube of skin or made into a flat cakeâ (3). Both hot dogs and bratwurst fall into this category, but that still leaves a lot of elbow room for variation. Hot dogs are emulsified into a paste, making them smoother.