In fact, although the discussion centering on the reading-writing connection is a fairly new. idea, literacy education that advocated the integration of reading and writing has taken place as. early as the late 1800âs (Quinn, 1995). In 1894, the National Education Association issued a report.
According to Foodsafety.gov, uncooked poultry is safe in the refrigerator for 1-2 days, and safe in the freezer for 9 months (for pieces) and up to 12 months for whole chickens or turkey. Cooked poultry is safe refrigerated for 3-4 days.
A whole cooked chicken can be kept in the refrigerator for 3 days; cut-up cooked chicken can be stored in the refrigerator for 2 days. Never leave raw or frozen chicken at room temperature, which encourages the growth of bacteria like Salmonella and Listeria.