Rickipedia has a collection of images and media related to Imhotep. 1  The Mummy (First appearance) The Mummy (novelization) The Mummy (PC) The Mummy (video game) 2  The Mummy: Valley of the Gods (Mentioned only) 3  The Mummy Returns The Mummy Returns (novelization) 4  The Mummy: Secrets of the Medjai The Summoning.
Note that this cooking time is for a 4-pound Boston butt pork shoulder. A general rule on barbecued pork is to cook it at about 215Â°F to 225Â°F for 90 minutes per pound. If using a rub, you'll need to get the rub on the night before and refrigerate.
If the pork shoulder is at room temp when you put it on the pit, it will form a better crust while BBQing. Cooking the Pork Shoulder 1. When the pit reaches operating temp, I smoke at 250 F, place the pork shoulder on the pit, and let it smoke for about one hour, bone side down.(The Fat will render and keep the pork shoulder moist if it is top while smoking) 2. Next, apply a good mop to the pork shoulder.You can find the one I use here. Keep the outside of the shoulder moist while smoking by applying the mop about every 45 minutes or so.The Fat will render and keep the pork shoulder moist if it is top while smoking) 2. Next, apply a good mop to the pork shoulder. You can find the one I use here. Keep the outside of the shoulder moist while smoking by applying the mop about every 45 minutes or so.