On one condition: you come and take a fresh look at Central Park. From: A Little Bit Country. To: Vaux Populi. Subject: Agreed. Youâre welcome to nap in our paradise. Walk through Endale Arch into the Long Meadow, and youâll find that the city has miraculously disappeared.
Mason Jar/ Dry canning. Dry canning your beef jerk in mason jars is a great way to preserve it for months at a time and is pretty easy on your wallet. Here's how to dry can your jerky: 1.
3) Keep the jerky in smaller, individual serving size packages when freezing. Doing so will allow the jerky to retain all of its terrific flavor and texture. You can freeze jerky for up to six months. 4) Store jerky in plastic bags with locking, re-sealable tops.