This page covers the vocabulary and language of boxing by looking at its background, equipment and people. Check your understanding with the vocabulary quiz and comprehension quiz. Fighting with the fists seems to come naturally to human beings.
Kobe beef. Kobe beef (ç¥æ¸ãã¼ã, KÅbe bÄ«fu) (KO-BEH) refers to beef from the Tajima strain of Wagyu cattle, raised in Japan's Hyogo Prefecture according to rules as set out by the Kobe Beef Marketing and Distribution Promotion Association. The meat is a delicacy renowned for its flavor, tenderness, and fatty, well-marbled texture.
japanese a5 steak. Kobe Wagyu beef is the best marbled beef in the world and is famous for being tender, juicy and healthy. Kobe Wagyu, which means 'beef of Japan', is a Japanese pure breed of cattle dating back to 1830 and until recently, it was not available anywhere else in the world.obe Wagyu beef is the best marbled beef in the world and is famous for being tender, juicy and healthy. Kobe Wagyu, which means 'beef of Japan', is a Japanese pure breed of cattle dating back to 1830 and until recently, it was not available anywhere else in the world.