June, July and August are normally the warmest months in Scotland, with average maximum temperatures ranging from approximately 15Â°C (59Â°F) to 17Â°C (63 Â°F). Scotland's high latitude means that we enjoy lovely long summer days and often an extended twilight.
Foodborne illness (also foodborne disease and colloquially referred to as food poisoning) is any illness resulting from the food spoilage of contaminated food, pathogenic bacteria, viruses, or parasites that contaminate food, as well as chemical or natural toxins such as poisonous mushrooms and various species of beans that have not been boiled for ...
Chemical contamination occurs when food comes into contact with chemicals â and can cause âchemical food poisoningâ. Some of the most common causes of chemical contamination are cleaning products, or unwashed fruits and vegetables.Other sources may include food containers made from non-safe plastics, pest control products or some chemicals used in food processing.ome of the most common causes of chemical contamination are cleaning products, or unwashed fruits and vegetables. Other sources may include food containers made from non-safe plastics, pest control products or some chemicals used in food processing.