The typical grain mixture for bourbon, known as the mash bill, is a minimum of 51% corn, with the remainder being rye, wheat, malted barley, or some combination of these. A mash bill that contains wheat instead of rye produces what is known as a wheated bourbon. The grain is ground and mixed with water.
Prior to performing the trick, the Magician heats the bottle, causing the air. pressure inside to increase. After the egg is placed in the opening, the air cools, exerting less pressure on the egg than the pressure exerted on the egg by the. room air surrounding the egg. The greater pressure of the room air pushes the.
Also check the egg for signs of cracks. If the egg is cracked, it is no longer fertile. Wrap the egg in a clean, dry wash cloth or hand towel once you determine the egg has been abandoned. Place the towel and egg in a small plastic bowl. Place the bowl under a lamp with a 40 watt light bulb. The bowl should be at least six inches from the bulb. The wash cloth should feel warm to the touch.