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The ideal freezer temperature is 0 Fahrenheit (-18 Celsius) for storing food.And -10 Fahrenheit (-23 Celsius) is recommended when freezing food. The faster food freezes the smaller the ice crystals. The smaller the ice crystals the smaller the change in texture and better quality when thawed.he ideal freezer temperature is 0 Fahrenheit (-18 Celsius) for storing food.
The ideal temperature for a freezer is 0 degrees Fahrenheit. Temperatures between 0 and 32 degrees Fahrenheit can prevent spoilage, but flavor, texture and color degrade within this range.