Directions. 1  In a small bowl, combine the coconut milk, soy sauce, sugar, and 1/2 teaspoon kosher salt. 2  Place a wok or skillet over medium-high heat. 3  Add olive oil and heat for 30 seconds. 4  Add red pepper flakes, zest, garlic, and curry powder and stir-fry until fragrant, about 15 seconds. Place a wok or skillet over medium-high heat. 2  Add olive oil and heat for 30 seconds. 3  Add red pepper flakes, zest, garlic, and curry powder and stir-fry until fragrant, about 15 seconds. 4  Add the coconut-milk mixture and bring to a boil.
A patent attorney is an attorney who has the specialized qualifications necessary for representing clients in obtaining patents and acting in all matters and procedures relating to patent law and practice, such as filing an opposition.egistration as a patent attorney in Australia is administered by the Professional Standards Board for Patents and Trade Marks Attorneys (the PSB).
Essential Information. Patent lawyers work in the specialty field of law governing intellectual property, specifically patents. Patent lawyers represent inventors during the patent application process and can function as litigators to protect their clients' rights of invention. Like other types of lawyers, patent lawyers must complete law school and earn a Juris Doctor (J.D.). In addition to passing their state bar exam to earn licensure, patent lawyers who want to argue before the U.S. Patent and Trademark Office (USPTO) must pass an additional USPTO licensing exam.