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Answer: Youâve got some breathing room. Ground beef thatâs been defrosted in the fridge can be safely kept for an additional one to two days in the refrigerator before cooking, says the U.S. Department of Agriculture. And since you thawed the ground beef in the fridge, you can also safely refreeze it within that same timeframe, says the USDA.
Shares 858. Forgot to take that ground beef out of the freezer this morning and now itâs 4:00 and your kids are begging for tacos? Never fear â Iâm going to show you to freeze your ground beef so you can thaw it quickly â in under 20 minutes â with no microwaving! One of those meals was my dadâs âfamousâ (in our house anyway) meatloaf.