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Dredge the chicken tenders in the flour to coat, shaking off any excess flour. Dip the floured chicken tenders into the egg and finally, coat the chicken tenders with the breadcrumbs. Place the breaded chicken tenders onto a baking sheet and bake in the oven for 12-15 minutes, until golden brown.
Directions See How It's Made. 1  Preheat Oven to 425Â°F. 2  Mix chicken tenders and mayonnaise in a bowl to lightly coat chicken with mayonnaise. 3  Mix bread crumbs and cheese in a gallon-size zippie bag.  Prepare baking sheet with cooking 1  spray. Put 1-2 chicken tenders in the zippie bag with the bread crumbs and shake to coat. Place chicken tenders in a single layer on prepared baking sheet. Continue until all tenders are coated and on the baking sheet. Bake in preheated oven for 8 minutes. Gently flip each one, so as not to remove the breading, and bake an additional 8 minutes.