The dates solely indicate freshness, and are used by manufacturers to convey when the product is at its peak. That means the food does not expire in the sense of becoming inedible. For un-refrigerated foods, there may be no difference in taste or quality, and expired foods wonât necessarily make people sick.
HS Code can be defined as the âidentification numberâ of all products in customs procedures.The system is used by more than 200 countries and economies as a basis for the collection of international trade statistics.
Confidence votes 830. The HS (Harmonized Commodity Description and Coding System) is an international system of names and numbers for classifying traded products created by the World Customs Organization and used in determining tariffs on items shipped internationally.he HS is based on the fundamental principle that goods are classified by what they are and not according to their stage of fabrication, use, made in status or any other such criteria.