Explore Boston and the area from our Needham hotel! 1  Located 20 minutes from downtown Boston. 2  Shuttle service available for your convenience. 3  Close proximity to area shopping and fine dining.
1 Using clean hands, mix the mince, onion, garlic, breadcrumbs, sauces and egg thoroughly in a large bowl. 2  Shape the meat mixture into small golf ball-sized meatballs. 3  Add the olive oil to the frying pan and bring to a high heat.4  Add the meatballs, turning each one until browned all over.ethod. 1  Using clean hands, mix the mince, onion, garlic, breadcrumbs, sauces and egg thoroughly in a large bowl. 2  Shape the meat mixture into small golf ball-sized meatballs. 3  Add the olive oil to the frying pan and bring to a high heat. 4  Reduce the heat and add the tomatoes and basil. 5  Put a lid on the pan and allow the meatballs to cook through ...
Heat a non-stick frying pan and add half the mince. Cook over a high heat to colour the meat, breaking up any lumps with the back of a fork. Repeat with the rest of the mince and drain off any fat.Heat the oil in another large pan and cook the onion, carrot and green pepper until they start to soften.Stir in the garlic, bacon lardons and the herbs and cook for 2 minutes.Stir in the tomatoes and the wine and season well.Add the mince and simmer gently for 40-50 minutes until thick. Use to make lasagne or serve with pasta.eat a non-stick frying pan and add half the mince. Cook over a high heat to colour the meat, breaking up any lumps with the back of a fork. Repeat with the rest of the mince and drain off any fat.