Oh, okay. I did apply there one time and they called me back but for reason, I didn't go back. I like animals and I like doing manual labor. eileen_mac said: â. My sister liked it to a certain extent because they had so many rules about grooming. She couldn't use her own bows hat she made blah blah blah.
Best way to cook frozen whole cobs*: 1  Bring a large pot of water to boil. 2  Drop frozen ears of corn into boiling water. 3  Cook for 3-5 minutes or until done to your liking.
Allow it to cool by placing the pan in ice water before packing and freezing. Blanching time is increased for freezing corn on the cob: 7 minutes for small ears, 9 minutes for medium ears, and 11 minutes for large ears. Chill immediately in ice water making sure that cobs are completely cold. If cobs are not cooled completely, they develop a âcobbyâ taste.