A person in this field is first a scientist. Any science used for the purposes of the law, is a forensic scientist. There are several areas used by a forensic scientist, ranging from mathe-matical principals, problem solving methods, chemistry, biology, physics, and psychology. person in this field is first a scientist. Any science used for the purposes of the law, is a forensic scientist. There are several areas used by a forensic scientist, ranging from mathe-matical principals, problem solving methods, chemistry, biology, physics, and psychology.
Bottom Line. Eat cooked spaghetti squash within 3 to 5 days of putting it in the refrigerator. Although whole raw spaghetti squash can be stored for 1 to 2 weeks in the refrigerator, it keeps for 1 to 2 months in the pantry or another cool, dry location.
Spaghetti stores four to five weeks; Buttercup, 13 weeks; Butternut, up to six months; Blue Hubbard, six to seven months. Youâll see best storage results when you stash squash in a cool, dry spot. For most winter squash, store at 50Âº to 55Âº F with relative humidity of 60 to 70 percent.