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A: Once your canned tuna has been opened it must be kept in a refrigerator if you did not eat all of it. If wrapped properly and stored in your fridge it should last for around three days.
The National Marine Fisheries Service (NMFS) closes the Atlantic bluefin tuna (BFT) Angling category (i.e., recreational) fishery for large medium and giant trophy BFT (measuring 73 or greater) in the northern area effective 11:30 p.m. local time, Saturday, August 6, 2016, through December 31, 2016.