Immunoglobulin therapy. Immunoglobulin therapy, also known as normal human immunoglobulin (NHIG), is the use of a mixture of antibodies (immunoglobulins) to treat a number of health conditions.
There are 154 calories in 4 ounces of Pork Loin (Tenderloin). Get full nutrition facts and other common serving sizes of Pork Loin (Tenderloin) including 1 oz and 100 g. Home
Pork tenderloin is one of the leanest cuts of pork. A 4-ounce cut of broiled pork tenderloin has about 160 calories. Nearly 75 percent of the calories come from protein, while only about 25 percent of the calories come from fat. Meats, including pork, do not have carbohydrates. You'll get 30 grams of protein, amounting to 120 calories from protein, from 4 ounces of cooked pork tenderloin.