For example, because the sponge does not have a mouth, they use their tiny pores on their body. Porifera's digestive system isn't as complex as it looks. The inside of the phylum is basically covered with cells that have one function, to absorb all the nutrients of the food as the food passes through.
* Approximately 58.3 carbohydrates in 1 pint (yields 14.2 oz) of blueberries. * Approximately 4.1 grams of carbohydrate in 1 ounce (28g) of blueberries. * Approximately 21 grams of carbohydrate in 1 cup (5.1 oz) of blueberries. * Approximately 10 grams of carbohydrate in 50 blueberries. To learn about the number of carbohydrates in other fruits, see the page link, further down this page, listed under Related Questions.
Carb Count of Blackberries. A cup of blackberries contains 62 calories, 13.8 grams carbohydrates and 7.6 grams fiber, which corresponds to a net-carb content of only 6.2 grams, according to the USDA National Nutrient Database. If you have a half cup of the berries, the nutrition facts for this smaller serving are 31 calories, 6.9 grams carbohydrates and 3.8 grams fiber, for a total of only 3.1 grams of net carbs. If you have frozen blackberries, once thawed, the same volume contains a larger number of blackberries.