â Like in school it is important to keep a record of your performances. In this case we are taking about finances in your company. So bookkeeping always you to be inform of your company performances and it motivate you to take the necessary path to becoming a better company.
During such anaerobic conditions, yeast convert carbohydratesâstarches and sugarsâto alcohol and carbon dioxide gas. This process is known as fermentation. The fermentation process of yeast is caused by enzymes, catalysts in chemical reactions similar to the digestive enzymes in the human body.
During alcoholic fermentation, yeasts are the prominent species. The composition of fruit juice â its acid and sugar level and low pH favour the growth of yeasts and production of ethanol that restricts the growth of bacteria and fungi. In natural fermentations, there is a progressive pattern of yeast growth.