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3. Store your grapes at the back of the refrigerator. The space at the back of your refrigerator is often kept cooler, and will help keep your grapes fresh for between 2 and 3 weeks. Before placing in the freezer, make sure to line the grapes on a cookie sheet to prevent them from freezing and sticking together, then place them into a separate storage container after each grape has become individually frozen.
You can puree grapes before freezing, and freeze the puree in ice cube trays. Pack the grape cubes in freezer bags. These cubes make a great addition for chilling drinks like juices, teas, or lemonade without watering them down. For best quality, eat frozen grapesâchunks or pureeâwithin nine to 12 months.