Amyotrophic lateral sclerosis (ALS), sometimes called Lou Gehrig's disease, is a rapidly progressive, invariably fatal neurological disease that attacks the nerve cells (neurons) responsible f...
In order to keep food out of the Danger Zone, your fridge must be set between 32-40Â° F (0-4 degrees Celsius). Your freezer must be below 32Â° F (0Â° Celsius).I keep mine as cold as it will go. Keep your freezer efficient by half-filling it with bottles of water.ou're not hugging the danger zone like you would be at 40Â° F (4.4Â° C), and you're distancing yourself sufficiently from 32Â° F (0Â° C) that you don't freeze half the stuff in your refrigerator.
The temperature can be adjusted using the controls found inside the refrigerator or freezer. The ideal freezer temperature is about 0 to 5 degrees (F) and about 38 degrees (F) for the fridge. Measure the temperature by placing a cup of water with a cooking thermometer into the refrigerator for about 2 hours or more. To test the freezer, substitute alcohol or cooking oil.