1 Place wrapped or covered meat on a dish to catch any raw juice runoff. 2  Defrost the meat for a full 24 hours. Large cuts of meat, such as whole birds or roasts, can take 24 hours for every 5 lbs. (2.3 kg) of meat.  Cook ground or stew meat and poultry within 2 days of thawing for refrigerator defrosting.
que pasa. A phrase meaning what's up or how's it going in Spanish. Often used as a casual greeting between two or more friends. see also: ca va, how's it going and what's up. vato1: aay, que pasa'migo. vato2: nada esay, wassup wit'choo.
But while in French pas has been absorbed in the common negation form, in Italian mica has taken a slightly rhetorical or emphatic tone, usually in reference to an expectation by the listener, while not at all in its neutral tone is expressed through per nulla or affatto: Non sono ricco - I am not rich.