1. BELLY FAT. Belly fat is the most obvious and common cause of the lower belly pooch. Body fat is a funny thing. Unlike muscle that you can target and make bigger exactly where you want to, you cannot do the same with fat. There is no exercise you can do that burns fat in the specific area you want. You just canât.
1 Whole rutabaga will take about 35 minutes to cook, whereas sliced rutabaga will take about 10 minutes. 2  Microwaving Place the whole or sliced rutabaga in a covered dish. 3  Sprinkle it with a bit of water.4  Cook it in the microwave on high for about 10 minutes. Cook it in the microwave on high for about 10 minutes. 2  Stir-frying Slice the rutabaga into thin strips and stir fry them in oil for about seven minutes [source: Leslie Beck 3  ]. Mashing Cut the rutabaga into large chunks and place them in a pot.
Best Answer: depends on the fish but if it's a small fish, not like tuna or shark, i'd cook it for about 20 minutes. i've always done orange ruffy in foil, too with lemon and olive oil and 20 minutes usually is all it needs, 30 if bigger pieces.