Who was the actress who played Hailey in Sandlot 2 Samantha Burton plays the part of Hayley Goodfairer in The Sandlot 2. What is the name of the actress who plays the lifeguard on Sandlot In The Sandlot Marley Shelton played Wendy the lifeguard, she was born April 12,...
Blanch them (see below) in boiling water for 1 to 2 minutes only. Drain well and pack the asparagus in plastic freezer bags or containers, trying not to leave excess air space. Seal, label, and freeze at 0Â° F. You can use them for up to 8 months. Frozen asparagus doesnât need to be defrosted before cooking, and make sure you donât re-freeze previously frozen spears.
Consider steaming Asparagus in a skillet instead. Fill a skillet with Â½ cup (120 milliliters) of water per Â½ pound (225 grams) of asparagus. Add the asparagus, and cover the skillet with a lid. Boil over medium-high heat for about 5 minutes, or until the asparagus turns bright green and tender.