Directions. Prep. Cook. Ready In. 1  In a large skillet over medium heat, cook onions in oil until translucent. 2  Stir in celery, carrot, rosemary, tarragon, thyme and parsley and cook, covered, until vegetables are soft, 5 to 10 minutes. 3  Transfer vegetable mixture to a large pot and pour in chicken broth.irections. Prep. Cook. Ready In. 1  In a large skillet over medium heat, cook onions in oil until translucent. 2  Stir in celery, carrot, rosemary, tarragon, thyme and parsley and cook, covered, until vegetables are soft, 5 to 10 minutes. 3  Transfer vegetable mixture to a large pot and pour in chicken broth.
They're made of tough, nonelastic tissue -- called fibrous connective tissue -- that transfers the force produced when a muscle contracts. Tendons are found in most parts of your body, including your arms, legs, hands and feet, and even your head and torso.
Knee tendons are thick cords that attach the bone to the muscles. Several tendons are in the knee region, but the one that is most often affected is the patellar tendon group, which is located at the front of the knee.