About The Partially Examined Life. 1  The Partially Examined Life is a philosophy podcast by some guys who were at one point set on doing philosophy for a living but then thought better of it. Each episode, we pick a text and chat about it with some balance between insight and flippancy.
Ratatouille originated in the area around present day Occitan ProvenÃ§a (French: Provence) & NiÃ§a (French: Nice, Occitan: NiÃ§a); the Catalan xamfaina and the Majorcantombet are versions of the same dish. It is a traditional French ProvenÃ§al stewed vegetable dish, originating in Nice. The full name of the dish is ratatouille niÃ§oise.
The History of the Restaurant. It has long been accepted that the first establishments that we would consider ârestaurantsâ originated in Paris in the mid-eighteenth century. The word ârestaurantâ is a French word that originally referred to a type of restorative meat broth or bouillon created by steaming various types of meat.