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Below is a list of low-cholesterol foods arranged in groups: carbohydrates, proteins, dairy, fats, sweet treats and snacks.
Foods that can help to lower cholesterol those foods which are low in saturated fat, high in fiber, and low in carbohydrates. These include oats, fish and omega-3 fatty acids such as trout and salmon. Walnuts, almonds and other nuts can reduce cholesterol.