They are found even in the Antarctic, where penguins carry 15 species of lice (in the genera Austrogonoides and Nesiotinus). 1  Ricinus bombycillae, an Amblyceran louse from the bohemian waxwing. 2  Trinoton anserinum, an Amblyceran louse from a mute swan. 3  Damalinia limbata is an Ischnoceran louse from goats.
Edible parts: Kudzu leaves, flowers, blossoms, vine tips and roots are edible. The kudzu plant produces fragrant blossoms which you can make into jelly, syrup and candy. Cook the root - it contains about 10% starch which can be extracted and used as a coating in deep fried foods, or for thickening soups etc.
Kudzu vines can grow up to a foot a day in warm months. In areas where kudzu grows wild, it's considered a noxious weed, because it can cover trees and shrubs quickly. Although kudzu vines help prevent erosion, they can also kill trees and good plants by denying them the sunlight and nutrients they need to survive.