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Furthermore, a 2009 study in the European Journal of Pharmacology found that ginger extracts reduce blood levels of insulin by approximately 10 percent, and levels of blood sugar by approximately 35 percent. This effect was caused by ginger's interaction with insulin-inhibiting serotonin receptors.in It. (NaturalNews) Ginger may help increase insulin sensitivity in patients with type 2 diabetes, according to the findings of a recent study conducted by researchers from the Tabriz University of Medical Sciences in Iran and published in the International Journal of Food Sciences and Nutrition.
The review also summarized the results of 3 small studies investigating the effect of ginger supplements on people with T2DM, in dosages ranging from 1.6 to 3.0 g daily for periods ranging from 8 to 12 weeks. All studies found improvements in blood sugar and insulin sensitivity. A March 2015 Journal of Ethnic Foods article in which researchers pooled the results from 5 studies examining the effects of ginger powder among people with T2DM also found reduced blood sugars and improved insulin sensitivity.