They are found even in the Antarctic, where penguins carry 15 species of lice (in the genera Austrogonoides and Nesiotinus). 1  Ricinus bombycillae, an Amblyceran louse from the bohemian waxwing. 2  Trinoton anserinum, an Amblyceran louse from a mute swan. 3  Damalinia limbata is an Ischnoceran louse from goats.
Edible parts: Kudzu leaves, flowers, blossoms, vine tips and roots are edible. The kudzu plant produces fragrant blossoms which you can make into jelly, syrup and candy. Cook the root - it contains about 10% starch which can be extracted and used as a coating in deep fried foods, or for thickening soups etc.
Unfortunately, the spread of the invasive kudzu vine wasn't limited to a few flower gardens. In the 1920s, owners of a plant nursery in Chipley Florida noticed that their goats and cows enjoyed eating kudzu, often passing up other tasty plants in favor of kudzu.