Pronunciation: [EM-mawn-tahl] Produced since the 13th century, Emmental is Switzerland's oldest and most important cheese. It's named for that country's Emme Valley and is the swiss cheese after which all others were patterned. The only true Emmental is produced in Switzerland, but the name isn't protected so you'll also find Emmentals from other countries including Austria, France, Denmark, Finland, Germany and the United States.
A microclimate is a local set of atmospheric conditions that differ from those in the surrounding areas, often with a slight difference but sometimes with a substantial one. The term may refer to areas as small as a few square meters or square feet (for example a garden bed or a cave) or as large as many square kilometers or square miles.
1 Generally, we take a microclimate to be the climate of a small environment such as a town, forest or garden. 2  I live in an area of microclimates, where the weather can be completely different around the corner. 3  There are also microclimates, which are differences within the normal climate of a region.oun. The climate of a very small or restricted area, especially when this differs from the climate of the surrounding area: the microclimate of the valley is fairly mild. More example sentences. 1  Generally, we take a microclimate to be the climate of a small environment such as a town, forest or garden.