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Pinchitos Morunos (Moorish Skewers) are extremely popular as a Tapa, partuclarly in Andalucia. They are of Moorish origin, and are usually made from Lamb or Pork, I have used Chicken as the meat in this recipe, but I have listed other options!
Hi Veronica, we love pinchitos. Although we live in Spain, we prefer my homemade version. Itâs totally different recipe to you but please feel free to try it out; Iâd be interested to know what you think. Chicken or Pork Pinchitos and spice mix. BTW some establishments actually offer quite disgusting ones, not authentic at all but cheap bought in frozen ones, yes really.