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Share. Q. It is said that only moong chhilka dal is alkaline and hence good. But all other dals are acidic and therefore not good. Please confirm the same.A. Incase you are a vegetarian, if you drink at least 10-12 glasses of water, & most important having no medical complaints, then you need not worry too much about acidic & alkaline foods. For your information, dals are not very acidic.ut all other dals are acidic and therefore not good. Please confirm the same. A. Incase you are a vegetarian, if you drink at least 10-12 glasses of water, & most important having no medical complaints, then you need not worry too much about acidic & alkaline foods.
Making whole green moong dal recipe: 1  heat the oil in a pan on medium heat. Once hot add cumin seeds, let them sizzle. 2  Then add chopped onions. And salt to speed up the process. 3  Then add chopped tomatoes and mix. Cook for 1-2 minutes. 4  Then add all spice powders Mix it well and cook for a minute. 5  Then add boiled whole moong + 3/4 cups of water.