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To be able to monitor caffeine intake, you first have to get a general idea of much caffeine is in a cup of coffee. According to the USDA, regular, brewed coffee contains about 95 milligrams of caffeine per 8-ounce cup. âThis is based on average values of home-brewed and fast-food coffee,â Beth Witherspoon, M.P.H., R.D.N., registered dietitian consultant for Community Coffee Company, tells SELF.
Caffeine is present in ground coffee in amounts ranging between 0.75 and 1.5 percent by weight. The average cup of coffee thus contains about 100 mg (0.003 ounce) of caffeine. The caffeine content of tea varies greatly depending on the strength of the tea, but it averages about 40 mg.