âNatural flavorsâ is a term used on food labels to reduce confusion. Contrary to what some people may think, use of the term ânatural flavorsâ on nutrition labels is not a deceitful tactic by food manufacturers to hide harmful or unappealing flavoring agents. As any avid label reader knows, navigating ingredient lists these days can be quite a challenge.
A requirement to determine if an investment strategy is appropriate or suitable for a given investor, based on the investor's goals and financial situation. â The suitability of buying these stocks for you is good, because you want low risk stocks and these meet the requirements.
Please note edibility (non-poisonous) and suitability (nutritionally valuable, readily consumed) are not the same thing. Many plants listed as edible on various web sites are of minimal nutritional quality or simply not deemed tasty by most Uromastyx and thus generally ignored when offered as food.