Step 1: Find a number you can multiply by the bottom of the fraction to make it 10, or 100, or 1000, or any 1 followed by 0s.Step 2: Multiply both top and bottom by that number. Step 3.tep 1: Find a number you can multiply by the bottom of the fraction to make it 10, or 100, or 1000, or any 1 followed by 0s.
Typically, the brine is a simple solution of salt and water, or it may consist of a more complex solution of salt, water, sodium nitrite, or flavorings, such as honey, sugar, herbs, or spices. Among the most commonly brine cured foods are ham, olives, and cheese.
To make brine, mix in 1/3 cup salt to every 1 litre of water you need. Heat up the salty water in a saucepan, and stir until all the salt has dissolved. Let the water cool for an hour or two. Then pour it over the olives, to fully cover them. 5.