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Total carbs in a Cream of Potato Soup is 22.94 (g), 8% of daily value. Sugar in a Cream of Potato Soup is about 4.24 g and the amount of protein in a Cream of Potato Soup is approximately 3.49 g. Please refer to the nutrition facts label seen to the left for a full breakdown of complete nutrition found in a Cream of Potato Soup .
Carbs in Soups. The favorite choice for the term Soups is 1 cup of Vegetarian Vegetable Soup (Prepared with Water) which has about 12 grams of carbohydrate. The total carbohyrate, sugar, fiber and estimated net carbs (non-fiber carbs) for a variety of types and serving sizes of Soups is shown below. Popular Types of Soup.