Word Origin & History. regimen mid-15c., act of governing, from O.Fr. regimen (14c.), from L. regimen rule, guidance, government, from regere to rule (see regal). Medical sense of course of diet, exercise, etc. for sake of health first recorded late 15c.
Soda bread. Soda bread (Irish: arÃ¡n sÃ³ide, Scots: fardel, Serbian: Äesnica / ÑÐµÑÐ½Ð¸ÑÐ°) is a variety of quick bread traditionally made in a variety of cuisines in which sodium bicarbonate (otherwise known as baking soda) is used as a leavening agent instead of the traditional yeast.
For the Catalan film, see Black Bread. Rye bread is a type of bread made with various proportions of flour from rye grain. It can be light or dark in color, depending on the type of flour used and the addition of coloring agents, and is typically denser than bread made from wheat flour.