1 Stir in flour a little at a time until smooth, then remove from heat. 2  Add broth and milk a little at a time, stirring to keep mixture smooth. 3  Then, stir in mushrooms. 4  Return to heat and bring sauce to a gentle boil; stir constantly until sauce thickens.
A pound is equal to 16 ounces. If 20 slices equals 1 pound equals 16 ounces, then 1 slice is equal to 16 oz / 20 = .8 ounces. 1 pound = 16 oz = 20 slices. 16/20 oz per slice.
Choose cheeses that are a naturally good source of calcium. If you're worried about fat and calories, pre-sliced cheese, cheese sticks or cheese squares are a great way to make sure your portion is the right size. The FDA defines a serving of cheese as 1 ounce (30 grams).