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Dried sausages such as pepperoni can last 2 to 3 weeks in the refrigerator or 1 to 2 months in the freezer. Pepperoni should be stored in freezer wrap. In order to avoid bacteria growth on foods, always keep countertops, cups, bowls and utensils clean by washing them with soap and water.
I wouldn't keep it longer than 4 or 5 days...but you can freeze it. 2 or 3 days...but again, freeze it. - canned chipotles in adobe sauce once it's been opened another 4 or 5 day thing...but lots longer if frozen. - bread and butter pickles - once the bottle's been opened They will last months..lots of months.