Cautions. Any risk factor for hemorrhage (eg, subacute bacterial endocarditis, blood dyscrasias, menorrhagia, dissecting aneurysm, major surgery, spinal anesthesia, hemophilia, GI ulcerative lesions, liver disease, impaired hemostasis).
How to Grow Rosemary â Harvesting. You can start to harvest your rosemary when it is 4 to 6 inches tall. However, do not prune it excessively until it is at least 8 to 10 inches tall. You can use rosemary directly out of your garden to add fresh seasoning to almost any dish.
As with most herbs, fresh is best when cooking with rosemary. However, dried rosemary does work well in stews and soups where long cooking times soften it up. To harvest, use a sharp knife or scissors and cut new growth. It is easier to cut long stems on younger plants because rosemary becomes quite woody with age.any people today love rosemary for its uplifting aroma and a delicious flavour, but it has found much wider appreciation over the years. Rosemary is strongly connected to rituals of love and marriage, symbolic of faithfulness and devotion.