Step 1: Find a number you can multiply by the bottom of the fraction to make it 10, or 100, or 1000, or any 1 followed by 0s.Step 2: Multiply both top and bottom by that number. Step 3.tep 1: Find a number you can multiply by the bottom of the fraction to make it 10, or 100, or 1000, or any 1 followed by 0s.
Typically, the brine is a simple solution of salt and water, or it may consist of a more complex solution of salt, water, sodium nitrite, or flavorings, such as honey, sugar, herbs, or spices. Among the most commonly brine cured foods are ham, olives, and cheese.
Brines have the same melting characteristics of solid rock salt, but since it is applied in liquid form, the salt can begin to work immediately. The brines are also more effective in lower temperatures. The use of brines is known as anti-icing or pre-wetting measures. Anti-icing can be accomplished by using traditional salt brine (usually a 23 percent salt solution, derived from rock salt) and applying to roadways in preparation for snow and ice.