What is thiotepa (Thioplex)? Thiotepa is a cancer medication that interferes with the growth and spread of cancer cells in the body. Thiotepa is used to treat cancer of the breast, ovary, bladder, and others. Thiotepa may also be used for purposes not listed in this medication guide.
How to Coddle Eggs and Coddled Eggs Recipes. Coddled Eggs - An Introduction. Coddled eggs by literal definition are slightly cooked eggs, used as an ingredient in a number of dishes, perhaps most famously, Caesar Salad. While eggs can be coddled in their shells, the methods featured on this page focus upon using dedicated egg coddlers.
Methods [edit]. There are two methods of coddling eggs. The first is to cook the egg in its shell, by immersing it in near-boiling water. This can be done either in a pan where the water is kept below boiling point, or by pouring boiling water over the egg and letting it stand for 10 minutes.The second method is to break the egg in an egg coddler, porcelain cup or ramekin with a lid, and cook using a bain-marie.The inside of the egg coddler is first buttered in order to flavour the egg and allow it to be removed more easily.A raw egg (sometimes with additional flavourings) is broken into the coddler, which is then placed in a pan of near-boiling water for 7 to 8 minutes.Coddlers have been manufactured by Royal Worcester in Worcester, UK, since at least the 1890s, and were probably invented there.his can be done either in a pan where the water is kept below boiling point, or by pouring boiling water over the egg and letting it stand for 10 minutes. The second method is to break the egg in an egg coddler, porcelain cup or ramekin with a lid, and cook using a bain-marie.