Bobcats are common in every county in Florida and should not be confused with a Florida Panther. The easiest way to tell the two cats apart is the famous bobbed tail of the bobcat. I encountered a very large bobcat while walking through the woods on a nature walk.
Spread the coals out and place the grate on the grill. Gently place your salmon burgers in the middle. Cover the grill. For rare burgers, cook for four minutes on each side. To achieve a medium burger, cook for five minutes on each side. For well done burgers, six to seven minutes on each side.
Hereâs how: Line a baking sheet (that will fit into your freezer) or plate with wax or parchment paper. Form the veggie burger mixture into patties and place on the baking sheet so theyâre not touching. Cover with plastic wrap and freeze for 60-90 minutes until solid. Place the patties into a large zip-top bag. To use, simply defrost the patties on the counter for 30 minutes or in the microwave for minute. Pat dry then pan-fry or grill. Since most of the work with veggie burgers is in making the mixture and forming the patties, just make plenty of extra at one time, then freeze up the leftovers.