The longer the grapes' skins are left sitting in the wine, the darker the color of the finished rosÃ©. ...and the more it'll take on the deeper, more tannic characteristics you find in red wine. As it happens, red wine is made in a similar way. Red grapes have white insides and produce clear juice, so you can make any color wine with them. It's the length of time that the juice is left to hang out with the dark skins that determines whether it'll be white, pink, or red.
Curry Powder - The ingredients in curry powder vary, but cumin always figures in heavily. A typical curry powder also includes, coriander, turmeric, ginger, mustard, fenugreek seed, black pepper and cinnamon. These lend an earthy, sweet and spicy flavor to whatever dish the curry powder is used in.
Curry powder is truly an all-purpose seasoning. It is commonly used to flavor soups, stews, sauces, marinades, meat, and vegetables. As the popularity of curry increases, creative chefs are finding more unconventional uses for the seasoning such as hamburgers, scrambled eggs, and potato salad.