â Blood viscosity â Total blood vessel length â Blood vessel diameter Resistance â¢ Factors that remain relatively constant: â Blood viscosity â¢ The stickiness of blood due to formed elements and plasma proteins â¢ Increased viscosity = increased resistance â Blood vessel length â¢ Longer vessel = greater resistance encountered
Jasmonic acid (JA) is derived from the fatty acid linolenic acid. It is a member of the jasmonate class of plant hormones. It is biosynthesized from linolenic acid by the octadecanoid pathway.
Malonic acid (IUPAC systematic name: propanedioic acid) is a dicarboxylic acid with structure CH 2 (COOH) 2.The ionized form of malonic acid, as well as its esters and salts, are known as malonates. For example, diethyl malonate is malonic acid's diethyl ester.alonic acid (IUPAC systematic name: propanedioic acid) is a dicarboxylic acid with structure CH 2 (COOH) 2.