A baby that was born with big head. Such a pitiful fate to the baby and parents. Let us pray for the baby and the family to have a happy life despite the condition. 1  People & Blogs.
Transfer the cooked steaks to a warm platter and tent loosely with aluminum foil. Let meat rest for 5 to 10 minutes before serving. During this time the meat continues to cook (meat temperature will rise 5 to 10 degrees after it is removed from the oven) and the juices redistribute.6.ook 1 to 2 minutes without moving; turn steaks with tongs, and cook another 1 to 2 minutes. 4. Transfer the pan with the seared steaks to the hot oven. Roast in the center of the oven until the steaks are cooked to your liking, about 3 to 5 minutes.
Place the meat on the hottest portion of the grill and cook, undisturbed for 7 to 10 minutes per side for rare meat or 8 to 12 minutes for medium-rare. If you'd like the steaks to have cross-hatch marks, turn the meat 30 degrees after the first three to four minutes of cooking time has elapsed for each side.