It is easy to lose sight of portion size and unwittingly consume excessive food and calories  even if the fat content is low or even zero! This guide contains a growing series of popular foods showing portion sizes with their calorie, fat and carbohydrate content. Cheese, Cheddar, Sliced.
1 It takes more than 10 gallons of water to produce one slice of wheat bread. 2  If you eat the bread with a slice of cheese then you add another 13 gallons. 3  Using a low-flow faucet can save you 3.5 gallons per minute. If you eat the bread with a slice of cheese then you add another 13 gallons. 2  Using a low-flow faucet can save you 3.5 gallons per minute. 3  Using a low-flow toilet can save nearly 5 gallons per flush.
In yeast baking, there are just the three alluded to above: the flour, the liquid and the yeast. In most breads you'll use three parts of flour to one of liquid, by volume, not weight. Our recipe for hearth bread, which will make 2 loaves, calls for 2 cups of water and three times that, or 6 cups, of flour. For this much flour and water, we'll use 1 packet, or a scant tablespoon of yeast.