Caramelizing, defined. Caramelizing is the process of cooking sugar until it browns. When table sugar is heated to high temperatures (about 340Â°), it melts and darkens.As it turns from clear to dark amber, the sugar undergoes chemical changes.aramelizing is the process of cooking sugar until it browns. When table sugar is heated to high temperatures (about 340Â°), it melts and darkens.
Ms. Bel Geddes appeared on Dallas in two installments, the first from 1978 to 1984, when she retired after heart surgery. She was replaced as Miss Ellie by Donna Reed, who sued to retain the role after the show's producers reinstated Ms. Bel Geddes in 1985.
In 1978, Manoff got the role of Elaine Dallas (nÃ©e Lefkowitz) on the ABC sitcom Soap and remained on the show until the end of the year. After that, Manoff took her first film role as Marty Maraschino, one of the Pink Ladies in the movie version of Grease (filmed in the summer of 1977). 1980s Edit