Nearby & related entries: 1  energy, electric transmission of. 2  energy, kinetic. 3  energy, mechanical. 4  energy, molar. 5  energy, molecular. 6  energy, potential, or static energy. 7  energy, thermal. 8  energy-absorbing. 9  energy-generating resources. 10  energy-releasing.
Preheat your oven to 400 degrees Fahrenheit. Remove twice-baked potatoes from the refrigerator or freezer and unwrap. Place the potatoes on a cookie sheet. Brush the top of each potato half with melted butter. Heat in the oven for 20 to 25 minutes, until bubbly and golden brown. If the potatoes are frozen, heat for one hour.
1 Tip: You can boil or microwave the potatoes ahead of time and refrigerate them, covered, for up to 3 days.  To fry the boiled potatoes: Peel potatoes if desired. Slice into 1/4-inch-thick slices or cut into 3/4-inch chunks. In a large skillet over medium heat, melt about 2 teaspoons butter or margarine per medium potato. Add cooked potatoes; cook about 10 minutes or until golden brown, turning occasionally.