Hokie stone is a dolomite apart of the Kingsport Formation, named after its type locality in Kingsport TN. Your best bet would be in Kingsport right off Highway 11. permalink
Salted caramel is simply a caramel candy topped with sea salt. It was popularized by French chef Pierre Herme hermÃ© in the 1990s when he invented a salted caramel, macaron which is an almond meringue cookie with a salted caramel. filling
Caramel (heated sucrose). Caramelization or caramelisation (see spelling differences) is the oxidation of sugar, a process used extensively in cooking for the resulting nutty flavor and brown color.Caramelization is a type of non-enzymatic browning reaction.As the process occurs, volatile chemicals are released producing the characteristic caramel flavor. The reaction involves the removal of water (as steam) and the break down of the sugar.he highest rate of the color development is caused by fructose as caramelization of fructose starts at 110C. Baked goods made from honey or fructose syrup will therefore give a darker color. Caramelization of sucrose starts with the melting of the sugar at high temperatures (see below) followed by foaming (boiling).