Benefits: 1  Medium coverage. 2  Moisturizing color. 3  Demi-shine finish.  Addictive creamy 1  texture. Formulated without parabens, sulfates or phthalates.  Vegan 1  formula. Gluten-free and not tested on animals.
Health Benefits of Eating Rambutan. 1  Rambutan fruit is rich in sugar, mostly fructose and sucrose, but less calories, only around 60 in a fruit. 2  Rambutan fruit is abundant with vitamin C and has potassium, iron, beta carotene or vitamin A, and a little calcium, magnesium zinc, sodium, niacin, fiber and protein.
Some fruits are being marketed in Costa Rica. The rambutan was taken to the Philippines from Indonesia in 1912. Further introductions were made in 1920 (from Indonesia) and 1930 (from Malaya), but until the 1950's its distribution was rather limited.