The PH of a solution can be measured using the H+ ions concentration present in the solution. PH= -log(H+) H+ is the hydrogen ion concentration. or by knowing the OH- ion concentration. PH= 14- (-log(OH-)-log(OH-) is the pOH of the solution.
If you see a brown patch under the stem it's going to be a little gross inside. If you see a nice yellow-green patch you have a perfectly ripe avocado. Just make sure nobody at the grocery store notices you flicking the stems off a ton of avocados.
âHass' cold-pressed avocado oil is a brilliant emerald green when extracted; the color is attributed to high levels of chlorophylls and carotenoids extracted into the oil. Cold-pressed âHass' avocado oil has been described as having an avocado flavor, with grassy and butter/mushroom-like flavors.xtra virgin avocado oil from the Hass cultivar has a characteristic flavor, is high in monounsaturated fatty acids, and has a high smoke point (â¥250 Â°C or 482 Â°F), making it a good oil for frying.