1 1 Add dry ingredients together well. 2  add oil and mix with a fork. add water to the consistency you like. 3  Drop a spoonful of dumpling onto chicken or beef broth or stew and let steam for 4 minutes. ( 4 add chopped parsley to flour for a more unique look).
Visas. You will need a visa to enter Ethiopia. Visas on arrival are only available for tourists at Addis Ababa (Bole) or Dire Dawa International airports, at a cost of approximately $US50 for 1 month and $US75 for 3 months (Euros, US dollars and Ethiopian birr are all accepted).isas. You will need a visa to enter Ethiopia. Visas on arrival are only available for tourists at Addis Ababa (Bole) or Dire Dawa International airports, at a cost of approximately $US50 for 1 month and $US75 for 3 months (Euros, US dollars and Ethiopian birr are all accepted).
Instructions. Obtain the application for the Ethiopian origin ID card from the Ethiopian Embassy or consulate office. Individuals who can apply for this card include those over the age of 18 who have one or more parent who are an Ethiopian citizen, and citizens of a foreign country who have married an Ethiopian citizen.end two copies of the application, along with the supporting documents, to the nearest Ethiopian Embassy or consulate office. When your application has been accepted, you will need to pay a fee, $500 (as of 2011), before you can obtain your Ethiopian origin ID card.