Risotto al Barolo: A specialty of Piedmont, made with red wine and may include sausage meat and/or Borlotti beans: Risotto al nero di seppia: A specialty of the Veneto region, made with cuttlefish cooked with their ink-sacs intact leaving the risotto black: Risi e bisi
There are 42 calories in 1 slice of cooked Bacon (Cured, Pan-Fried, Cooked). Calorie breakdown: 68% fat, 1% carbs, 31% protein.
Uncured Bacon Center Cut Bacon - Trader Joe's 2 pan fried slices 60.0 calories 0 grams carbs 5.0 grams fat 4.0 grams protein 0 grams fiber 20.0 mg cholesterol 2.0 grams saturated fat 135 mg sodium 0 grams sugar 0 grams trans fat