A few minor things to add. First, pints of meat should go for 75 minutes rather than 90. (90 minutes is for quarts.) Second, you can use boiling beef stock/broth instead of water to fill if you want a little beefier taste. And third, you can fry up the beef instead of boiling it, maybe adding a little onion for flavor.
Almost all longboard wheels are made from urethane. The performance of longboard wheels is determined by five characteristics: height, lip shape, contact patch, durometer, and hub setting. Typical longboard wheels range from 65 to 107 millimetres (2.6 to 4.2 in) in diameter.
Longboarding, also has competitive races down hill, with some riders reaching speeds exceeding 50 miles per hour. A longboard varies in shape and size unlike its set counterpart, the skateboard, and has more stability, traction and durability due to larger wheel size and lower wheel durometers. Many, but not all longboards, use trucks (axles) that contain different geometric parameters than a skateboard as well.