Calories In Preservative-free Homemade Yogurt Cheese Calories: 103, Fat: 5g, Carbs: 8g, Protein: 6g, Fiber: 0g. Calories In Homemade Yogurt Calories: 50, Fat: 0g, Carbs: 8g, Protein: 5g, Fiber: 0g. Calories In Homemade yogurt with 1% milk Calories: 84, Fat: 1g, Carbs: 11g, Protein: 8g, Fiber: 0g.
Culatello is one of the most pretigious Salami of the Italian tradition, it originates in the Parma province and in particular from the Zibello area. Before eating It is important that before eating the culatello has been well matured; freed from the string, scrubbed with care.
Fiocco â Ready to eat. The poor brother of the Culatello is ready! As described in the Culatello post, the Fiocco is made from the small muscle of the hog leg. Itâs cured in the exact same way as the Culatello is, but because its quite a bit smaller it takes a lot less to dry. This piece was in the curing chamber for 4 months and lost about 40-42% of itâs weight.