HDP may not be more than 25 percent of the employee's rate of Basic Pay. HDP is not included as part of the employee's basic rate of pay for the computation of overtime, holiday pay, Sunday premium or the amount of retirement, TSP and life insurance deductions.
What ingredients make up custard powder? A: Custard powder is predominantly made of a starch, such as tapioca or cornstarch, along with flavoring such as vanilla, salt and annatto for color. The powder is colored and flavored so that it gains the look and flavor of custard once it is mixed with hot milk.
Unlike egg custards that thicken from the coagulation of egg proteins, powdered custard thickens as the starch particles expand when moistened and heated. Egg custard (Creme Anglaise) Usually consists of 1 egg, 1 cup milk and 2 tablespoons sugar.