The nearest major airport is Indianapolis International Airport (IND / KIND). This airport has international and domestic flights from Indianapolis, Indiana and is 71 miles from the center of Purdue University.
Here is the official FDA definition of natural flavoring: Natural flavor is the essential oil, oleoresin, essence or extractive, protein hydrolysate, distillate, or any product of roasting, heating or enzymolysis, which contains the flavoring constituents derived from a spice, fruit or fruit juice, vegetable or vegetable juice, edible yeast, herb, bark, bud, root, leaf or similar plant material, meat, seafood, poultry, eggs, dairy products, or fermentation products thereof, whose ...
So what does all of this actually mean? The Cliffâs Notes explanation is that natural flavors are found in nature (plant or animal material), while artificial flavors are not. Artificial flavors are chemicals not found in plant or animal material that are created in a lab. Why use the term âNatural Flavorsâ on labels.