What AmeriCorps Experience Means. After four years of schoolwork, community service projects and other extracurricular activities, I graduated from Providence College in May 2009.
Using a fork, mix the eggs, milk, cream and butter together in a bowl. Season with salt and stir to combine. Place the bowl over a pan of simmering water and allow to cook really slowly using a spatula to continuously stir the mixture.Cook until the eggs begin to scramble aâ¬â Ã¢ this should take approximately-15 20. minuteso get the creamiest scrambled eggs, you need to cook them really gently. In this recipe I use a bain marie (a heatproof bowl resting on top of a saucepan of simmering water). This guarantees a gentle but consistent heat that is just right.
DIRECTIONS. 1  Cut the boiled eggs in half lengthwise; scoop out yolks into a bowl. 2  Mix celery, green onion, ham, mayonnaise and mustard. 3  Season to taste with salt and pepper. 4  Divide the yolk mixture evenly among the reserved whites, mounding it slightly. 5  Garnish with paprika and parsley if desired.