Simmering is usually a rapid and efficient method of cooking. Food that has simmered in milk or cream instead of water is sometimes referred to as creamed. The appropriate simmering temperature is a topic of debate among chefs, with some contending that a simmer is as low as 82 Â°C (180 Â°F). Japanese cuisine
For the adjacent town, see Middleton (town), Wisconsin. Middleton is a city in Dane County, Wisconsin, United States. It is a north-western suburb of the state capital, Madison, but it was actually founded before Madison.
Middleton lies along the border of Essex County, and is bounded by North Reading in Middlesex County to the west, and North Andover to the northwest, Boxford to the northeast, Topsfield to the east, Danvers to the southeast, Peabody to the south, and shares a 0.3 mile border with Lynnfield to the southwest.