Subject: 3. What is the protein or gluten content of various flours? Cake flour is typically 7-9% protein; pastry, or cookie, ~9-10%; all purpose, 10-12%, bread, 12.5-13.5%, clear and high gluten, 14-15%; gluten flour (actually refined gluten), 45%.
Ash trees are medium to large trees of the genus Fraxinus of the family Oleaceae (Olive-tree like). The family contains between 45 and 65 species. Some of them are evergreen, but most are deciduous. They grow in most parts of the world. The seeds are commonly known as keys in English. They are a type of fruit known as a samara.
The 2013 United States Forest Service Metro Denver Urban Forest Assessment Report estimates the Denver metro area has 1.45 million ash trees and there are 616,000 trees total in Boulder with an appraised value of $1.2 billion.