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Lumpfish caviar is one of the less costly types of caviar, a delicacy made of salted fish eggs. The lumpfish is a thick-skinned, lumpy cold-water fish found mostly in the North Pacific, but also in the North Atlantic and Arctic oceans. Fish eggs, called roe, have important nutrients. The caviar made from roe retains many nutrients. However, like all caviar, lumpfish is high in sodium and cholesterol.
Lump crab is the extra large portions of meat that come out of a crab body. There are still other designations in Texas. Like extra large, lump crab. These come out of the main part of the body and there are very few of those areas on a blue crab. I've had extra large lump crab bigger than my knuckles.