Food chemistry is the study of chemical processes and interactions of all biological and non-biological components of foods.[1][2] The biological substances include such items as meat, poultry, lettuce, beer, and milk as examples.
Chamberlain definition, an official charged with the management of the living quarters of a sovereign or member of the nobility. See more.
One such university is Chamberlain University, and this overview exists for the express purpose of giving you all of the basic information you will need in order to decide whether this is the online program for you or not. College Information. Chamberlain University has been in the business for 122 years and is still going strong.