But some people have been surprised to find that their applications for the Global Entry trusted traveler program have been rejected â not for some serious infraction but for a minor brush with law enforcement or customs inspectors that turned up during the required background check.
Prime rib is a primal cut of beef meaning it is one of the first cuts of the animal. Ribeye is the center muscle of that cut. Prime rib has the ribeye but ribeye is not prime rib. (Oh, and the USDA grade of prime is something completely different. It is a quality grade not a cut selection.)
The rib roast can also be referred to as a prime rib roast because of the prime rib meat cuts that come from it. There is also a slight difference in the area of the animal that a rib-eye and a prime rib roast, and therefore prime rib, comes from.