Simmering is usually a rapid and efficient method of cooking. Food that has simmered in milk or cream instead of water is sometimes referred to as creamed. The appropriate simmering temperature is a topic of debate among chefs, with some contending that a simmer is as low as 82 Â°C (180 Â°F). Japanese cuisine
For the adjacent town, see Middleton (town), Wisconsin. Middleton is a city in Dane County, Wisconsin, United States. It is a north-western suburb of the state capital, Madison, but it was actually founded before Madison.
Middleton was first settled in 1659 and was officially incorporated in 1728. Prior to 1728 it was considered a part of Salem, and contains territory previously within the limits of Andover, Boxford, and Topsfield.