The wisdom teeth are third in line, right at the back. You may not have all four wisdom teeth; according to Dr. Curtis Gregoire, assistant professor in the faculty of dentistry at the University of Dalhousie, about 30 percent of people are missing one or more.
North Korea â Cooking and Food. North Korea food comprises of the traditional foods and ancient preparation techniques of Korea. The ingredients and preparation are richly diversified, and many dishes are becoming globally popular. Kimchi, a staple of Korean cuisine is a health diet with many nutritional benefits.
The Korean foods that best represent the tradition of fermentation developed in Korea include doenjang (soybean paste), ganjang (soy sauce), Gochu-jang (chili paste) and jeotgal (salted seafood), whose fermentation can take anywhere from several months to several years.