Chrysoprase stone is the most valuable variety of chalcedony. It is translucent, apple-green gemstone. The name of the mineral is derived from the Greek words chrysos meaning gold and prasos meaning leek.. Indeed, chrysoprase is usually green or bluish-green color, which is determined by nickel compounds.hrysoprase stone is the most valuable variety of chalcedony. It is translucent, apple-green gemstone. The name of the mineral is derived from the Greek words chrysos meaning gold and prasos meaning leek.. Indeed, chrysoprase is usually green or bluish-green color, which is determined by nickel compounds.
Sourdough bread is probably the most affiliated with San Francisco. Ghirardelli chocolate is another. And dungeness crab is a third. Just take a cruise on Fisherman's wharf to see why. I would also say that San Francisco is known for culinary diversity (which is not exactly what you asked, I know). Being such a point of entry for so many countries East and a town focused on food means we get great food representing regions from all over the world.
Chefs Gone Wild: Foraging in the San Francisco Bay Area. Five Tips for Forager-Chefs. â 1 I donât fan out from what I know.  When I do find a nice patch Iâll take what I need for a couple of days and come back. Once you pick something it immediately starts to loose it peak flavor and texture.