Denaturing proteins through acid or heat (as in cooking) does not alter the way your body uses them. In fact, once you consume protein from any food, it is largely denatured by stomach acid, and then digestive enzymes go to work cutting it into smaller and smaller pieces so it can be absorbed.
The TOEFL TOH-fÉl, formally known as Test Of English as a Foreign Language, is a test of an individual's ability to use and understand English in an academic setting. The test is designed and administered by Educational Testing Service, and TOEFL is a registered trademark of ETS. see more on Definitions.net Â».
The Graduate School of Education requires a minimum TOEFL score of 250 for the computer-based test, 600 for the paper-based test or 100 for the internet-based test in order to be considered for admission. The test may be taken no earlier than 18 months prior to the application deadline.