Partial (small) Tendon Tear. Immobilization of the ankle for 3-6 weeks to rest and promote healing. Individual will be placed in an immobilizer or brace and will move around with crutches to keep weight off of the leg.
1: fatback. Fatback is a cut of meat from a domestic pig. It consists of the layer of adipose tissue (subcutaneous fat) under the skin of the back, with or without the skin (pork rind). Fatback is hard fat, distinct from the visceral fat that occurs in the abdominal cavity and is called soft fat and leaf lard.
Cooking with bacon fat requires a nice deep skillet and a stove top. Cook with bacon fat with help from a chef... How to Cook Fatback Meat. Fatback, also called salt pork, is a cut of salt-cured fat from the inside stomach of a... Spaghetti with clams is a great dish with a lot of rich, interesting flavors. Find out how to cook spaghetti with clams...