1 Razor Blade â Use a fresh razor blade (with a handle for safety) to scrape the tape residue off. 2  This is the best way to remove the sticky residue without using any chemicals. 3  Goof-Off â Moisten the tape residue with goof-off and then wipe off with a cloth. 4  Use a razor blade if needed.
Truffle oil is a modern culinary ingredient, used to impart the flavor and aroma of truffles to a dish. Most truffle oils are not made from actual truffles.ruffle oil may be incorporated into a pizza, as well. Truffle oil, available in all seasons and steady in price, is popular with chefs (and some diners) because it is much less expensive than actual truffles, while possessing some of the same flavors and aroma.
Save truffle oil for finishing dishes-the aromatic compounds are too delicate to withstand cooking. For optimal flavor, drizzle truffle oil over dishes that contain fat, such as olive oil, cheese, or cream. Keep truffle oil tightly sealed, and store in a cool, dry, dark place to prevent degradation of flavor. 1  Ultimately, it's your palate and nose that count when evaluating whether a truffle oil is lousy or delicious. 2  It can take a few experimental purchases before you find one you enjoy.