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Nokdu bindae tteok. What it is: Mung bean pancake of ground pork, napa cabbage, leeks, scallion, garlic, and sesame oil. What's the deal: This originated from Pyongan Province. Nicely paired with rice wine, it's a traditional holiday food, but has recently become a very popular South Korean street food..
Kim Yoo-sung for NK News, part of the North Korea network. Tuesday 9 June 2015 00.00 EDT. Before I came to South Korea, I had never heard of tteokbokki, the popular Korean dish made from soft rice cake, fish and sweet red chilli sauce. I had no idea food like that even existed.