Python chr() The chrt() method returns a character (a string) from an integer (represents unicode code point of the character).
A poured fondant is the traditional coating for fancy little petits fours and can also be used to glaze larger cakes. It takes a lot of kneading and elbow-grease to make a traditional pourable fondant.As a result, most professionals purchase a ready-made fondant that will keep in the refrigerator for months. poured fondant is the traditional coating for fancy little petits fours and can also be used to glaze larger cakes. It takes a lot of kneading and elbow-grease to make a traditional pourable fondant. As a result, most professionals purchase a ready-made fondant that will keep in the refrigerator for months.
Fondue (/ËfÉndjuË/ or /ËfÉnduË/ ; [fÉÌdy]) is a Swiss, Italian, and French dish of melted cheese served in a communal pot (caquelon or fondue pot) over a chafing stand (rechaud) rÃ©chaud heated with a candle or spirit, lamp and eaten by dipping bread into the cheese using-long stemmed. forkshe extension of the name fondue to other dishes served in a communal hot pot dates to 1950s New York. Konrad Egli, a Swiss restaurateur, introduced fondue bourguignonne at his Chalet Suisse restaurant in 1956.