Denaturing proteins through acid or heat (as in cooking) does not alter the way your body uses them. In fact, once you consume protein from any food, it is largely denatured by stomach acid, and then digestive enzymes go to work cutting it into smaller and smaller pieces so it can be absorbed.
The TOEFL TOH-fÉl, formally known as Test Of English as a Foreign Language, is a test of an individual's ability to use and understand English in an academic setting. The test is designed and administered by Educational Testing Service, and TOEFL is a registered trademark of ETS. see more on Definitions.net Â».
Identification (ID) Requirements. When you register for a TOEFLÂ® test, you will be required to provide identification (ID) information. In addition, you must spell your name exactly as it appears on the primary ID document(s) you plan to bring to the test center on test day (other than accents or apostrophes).