The first symptoms of chickenpox usually develop about 14 to 16 days after contact with a person infected with the virus. Most people feel sick and have a fever, a decreased appetite, a headache, a cough, and a sore throat. The itchy chickenpox rash usually appears about 1 or 2 days after the first symptoms start.
Cauliflower has a more delicate taste and less calories per serving than broccoli. Broccoli has a stronger flavor than cauliflower and higher in fiber per serving. Both broccoli and cauliflower are packed with vitamin C and high in dietary fiber. Broccoli and cauliflower are both considered cruciferous vegetables.
Cauliflower and other non-starchy vegetable like salad greens, broccoli, celery, tomatoes and cucumbers contain fewer carbs -- about 5 grams per serving -- and calories than starchy vegetables. The University of Illinois reports that most starchy vegetables like potatoes, winter squash, corn and peas contain about 15 grams of carbs and 80 calories per serving. In comparison, 1 cup of raw cauliflower provides about 27 calories, according to the U.S. Department of Agriculture. About the Author. Erin Coleman is a registered and licensed dietitian. She also holds a Bachelor of Science in dietetics and has extensive experience working as a health writer and health educator.