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Treacle was an old English word for medicine, and was also used to describe dark coloured undrinkable water, which from its foul palate was associated with the commonly held taste of medicine. Consequently a well where the water became undrinkable would be termed a âtreacle wellâ.
A tin of Lyle's Golden Syrup. Golden syrup or light treacle is a thick, amber-coloured form of inverted sugar syrup made in the process of refining sugar cane or sugar beet juice into sugar, or by treatment of a sugar solution with acid.It is used in a variety of baking recipes and desserts. tin of Lyle's Golden Syrup. Golden syrup or light treacle is a thick, amber-coloured form of inverted sugar syrup made in the process of refining sugar cane or sugar beet juice into sugar, or by treatment of a sugar solution with acid.