Partial (small) Tendon Tear. Immobilization of the ankle for 3-6 weeks to rest and promote healing. Individual will be placed in an immobilizer or brace and will move around with crutches to keep weight off of the leg.
1: fatback. Fatback is a cut of meat from a domestic pig. It consists of the layer of adipose tissue (subcutaneous fat) under the skin of the back, with or without the skin (pork rind). Fatback is hard fat, distinct from the visceral fat that occurs in the abdominal cavity and is called soft fat and leaf lard.
I have rendered both leaf lard and fatback, and have found them both excellent for my everyday-cooking uses. Fatback is a bit cheaper and easier to come by, so thatâs what I use now. Hereâs what 5 pounds of previously frozen pork fatback looks like. And here are the pieces of fat separated.