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The two states that have the highest concentration of Mexican  Americans is California and Texas. The two states have 61 percent  of Mexican American population.
The states with the highest percentage of Mexican restaurants include Texas, New Mexico, California, Colorado, and Oklahoma, while New Jersey, Pennsylvania, Rhode Island, Maine, and Vermont are among those with the lowest percentage.mericans Love Mexican Food. There are more Mexican restaurants than Italian bistros, Chinese kitchens, chicken rotisseries, or seafood shacks in the US. Weâre talking about no less than 38,000 Mexican restaurants dispersed all across the American landscape (as of 2011).