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For this 100g serving the Sodium content is 16 mg, the Calories content is 34 kcal, the Protein content is 0.84 g, the Fat content is 0.19 g, the Carbohydrate content is 8.16 g. The lowest amount of potassium is in Melons, cantaloupe, raw which in 100g contains 267 mg of potassium.
A serving of pigeon peas also gives you one-seventh of the potassium you need daily, with 698 milligrams of this nutrient that helps your body maintain a healthy balance of water and promotes proper nerve function. Cooking pigeon peas depletes them of some potassium; a cup of raw pigeon peas has 850 milligrams of potassium.