Vodka. According to the website FitDay, there are approximately 64 calories in a 1-oz. serving of vodka. This amount can vary slightly since vodka can be made from many ingredients, including wheat, barley and even milk.
Brown the pork chops on both sides, 2 minutes per side. Cover the pork chops with the caramelized onions, then put the skillet into the oven. Bake the chops 15 minutes until their internal temperature reaches 138Â°F on an instant-read thermometer. Remove the skillet from the oven, and let the chops rest 5 minutes before serving.
1 When your barely is tender and your pork and onions are cooked, combine. Make sure to scrape all those delicious bits out of the pan. Add your spices and allow to cool.  Once your mixture is cool (you can place in the fridge to speed the process), you can add the blood.