Vodka. According to the website FitDay, there are approximately 64 calories in a 1-oz. serving of vodka. This amount can vary slightly since vodka can be made from many ingredients, including wheat, barley and even milk.
Brown the pork chops on both sides, 2 minutes per side. Cover the pork chops with the caramelized onions, then put the skillet into the oven. Bake the chops 15 minutes until their internal temperature reaches 138Â°F on an instant-read thermometer. Remove the skillet from the oven, and let the chops rest 5 minutes before serving.
Preheat oven to 400Â°F. Place six pork chops in lightly greased (any cooking spray will do) baking dish. In small sauce pan over medium heat combine ketchup, water, brown sugar, lemon juice, butter, Worcestershire sauce, and ground cloves. Bring to a boil, stirring constantly. Cook for 15 minutes.