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For the form of anemia, see Hypochromic anemia. A corn plant with severe chlorosis (left) beside a normal plant (right). In botany, chlorosis is a condition in which leaves produce insufficient chlorophyll. As chlorophyll is responsible for the green color of leaves, chlorotic leaves are pale, yellow, or yellow-white.n viticulture, the most common symptom of poor nutrition in grapevines is the yellowing of grape leaves caused by chlorosis and the subsequent loss of chlorophyll.
However, these methods usually gives acetyl chloride contaminated by phosphorus or sulfur impurities, which may interfere with the organic reactions. a route avoiding these impurities of phosphorus and sulphur is that of phosgene and acetic acid, COCl 2 + CH 3 COOH = CH 3 COCl + HCl + CO 2.cetyl is an acyl group having the formula-C(=O)-CH 3. For further information on the types of chemical reactions compounds such as acetyl chloride can undergo, see acyl halide. Two major classes of acetylations include esterification and the Friedel-Crafts reaction.