10 Causes of Arm Pain. 1  10 Lower Back Pain Treatments. 2  10 Causes of Allergies. 3  10 Symptoms of Adult ADHD. 4  10 Symptoms of Typhoid Fever. 5  10 Tips to Boost Your Libido. 6  10 Tips on How to Get Water Out of Your Ear.
Certain foods, eaten in the correct portions and frequency, can provide cancer-starving benefits. Below are 5 foods to eat that can prevent cancer growth: Bok Choy This type of Chinese cabbage contains brassinin; a powerful cancer-fighter, also found in broccoli, cauliflower and Brussels sprouts.
-- Kaye Spector. Cooked carrots, spinach, mushrooms, asparagus, cabbage, peppers and many other vegetables supply more cancer-fighting antioxidants than they do when raw, according to Rui Hai Liu, an associate professor of food science at Cornell University, in a report last year in Scientific American magazine.- Kaye Spector. Cooked carrots, spinach, mushrooms, asparagus, cabbage, peppers and many other vegetables supply more cancer-fighting antioxidants than they do when raw, according to Rui Hai Liu, an associate professor of food science at Cornell University, in a report last year in Scientific American magazine.