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BBQ, Tex-Mex, which is spicier and mor â¦ e authentic than most other places in the U.S., a lot of soul food: fried chicken, mashed potatoes with gravy, macaroni and cheese, collard greens, cornbread, french fries, and vegetables. The portions are usually very big as well. Here's a list of popular foods in Texas.
Tex-Mex is most popular in the state of Texas. Though Tex-Mex is often conflated with the Southwest cuisine found in Arizona, New Mexico, Colorado, and Utah, they are not synonymous.he word Tex-Mex first entered the English language as a nickname for the Texas Mexican Railway, chartered in southern Texas in 1875.