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Certain foods, eaten in the correct portions and frequency, can provide cancer-starving benefits. Below are 5 foods to eat that can prevent cancer growth: Bok Choy This type of Chinese cabbage contains brassinin; a powerful cancer-fighter, also found in broccoli, cauliflower and Brussels sprouts.
Potato extract has been shown to suppress proliferation of mouse mammary tumor cells. Fried potatoes were found in one study to be associated with increased risk of estrogen receptor negative (ER-) breast cancer.