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Certain foods, eaten in the correct portions and frequency, can provide cancer-starving benefits. Below are 5 foods to eat that can prevent cancer growth: Bok Choy This type of Chinese cabbage contains brassinin; a powerful cancer-fighter, also found in broccoli, cauliflower and Brussels sprouts.
When Baker meets patients for the first time, some say theyâve eliminated fruit, bread, whole grains, beans, starchy vegetables or dairy out of the fear that âsugar feeds cancer.â Such diets are very restrictive, Baker says, and lacks important antioxidants, phytochemicals, fiber, vitamins and minerals.