1 Many states do not require formal alcohol awareness training. 2  Some states require simple training, which usually involves reading a book that is a couple of pages long and signing your name to show that you have taken the course.  Some cities and townships require special alcohol awareness training.
Brunswick stew is a classic Southern dish featuring meat, chopped bell pepper, lima beans, and corn in a tomato base. Developed in 19th-century Brunswick stew is a classic Southern dish featuring meat, chopped bell pepper, lima beans, and corn in a tomato base. Developed in 19th-century Virginia, this stew originally included squirrel meat (we opt here for chicken). This version uses flour to give the stew body and features garlic bread on the side. Garnish with fresh thyme sprigs.
Frogmore Stew is a delicious, traditional way to cook seafood that is named after a Lowcountry community on St. Helena Island. The âstewâ is really a combination of shrimp, corn, potatoes and sausage, and sometimes crabs and other tasty additions.Itâs most often eaten outside, where you can be as messy as you want.rogmore stew is a perfect choice for a relaxed meal for a large crowd. The recipe below serves about six, but itâs easy to adjust. Just allow about 1/2 pound of shrimp and about 1/4 pound of sausage per person, and several potatoes and pieces of corn. Frogmore Stew.