Disparities in diabetes risk: 1  People from minority populations are more likely to be affected by type 2 diabetes. Minority groups constitute 25 percent of all adult patients with diabetes in the United States and represent the majority of children and adolescents with type 2 diabetes.
In fact, in the US, the most common pregnancy cravings are for dairy and sweet foods, including chocolate, fruits and juices. Less commonly, pregnant women will crave savory or salty foods such as pickles or pizza. There are a number of hypotheses about how these cravings that are specific to pregnancy occur. Many of these explanations are hormone-based, which makes sense since several hormones shift significantly during pregnancy.
Many women with pregnancy sickness gravitate toward bland foods. Start by trying mashed or baked potatoes, using little or no butter to prepare them. If the potatoes sit well in your stomach, try a little gelatin or broth next. You should also try a brown or white rice, made plain or with a minimal amount of butter.