God Loves the Smell of Burning Flesh: Human Sacrifice in the Bible. World famous Christian apologist William Lane Craig is well known for his hilariously inept defense of the savage excesses of his God, who apparently isnât able to present a defense himself.
Turkey is perhaps best known for its protein richness. Skinned turkey breast provides about 34 grams of protein in a 4-ounce serving. This food ranks as a very good source of protein in our food rating system. All B vitamins are present in turkey meat, including B1, B2, B3, B5, B6, B12, folate, biotin, and choline.
1 B 12 foods canât get any better. 2  Liver. 3  Most animalsâ liver is rich in vitamin B12, most noticeably lamb, veal, beef, moose, turkey, duck and goose, with the lamb highest on the list, providing 85.7Î¼g per 100g (1428% RDA). Liver. 2  Most animalsâ liver is rich in vitamin B12, most noticeably lamb, veal, beef, moose, turkey, duck and goose, with the lamb highest on the list, providing 85.7Î¼g per 100g (1428% RDA).