Norwegian. adj. 1. (Placename) of, relating to, or characteristic of Norway, its language, or its people. 2. (Languages) of, relating to, or characteristic of Norway, its language, or its people. 3. (Peoples) of, relating to, or characteristic of Norway, its language, or its people.n.4. (Languages) any of the various North Germanic languages of Norway.dj. 1. (Placename) of, relating to, or characteristic of Norway, its language, or its people. 2. (Languages) of, relating to, or characteristic of Norway, its language, or its people.
Brown sugar is made from sugar cane or sugar beets. Cane stalks or beets are cut and squeezed for their juice, which is boiled until it thickens to molasses. Sugar crystals settle out of this mixture, and are stripped of the molasses through centrifuging and drying.
Â· just now. Report Abuse. Brown sugar is a sucrose sugar product with a distinctive brown color due to the presence of molasses. It is either an unrefined or partially refined soft sugar consisting of sugar crystals with some residual molasses content or produced by the addition of molasses to refined white sugar.Source(s): Wikipedia.ven much commercial fructose is really pure refined sugar. There are 4 classes of simple sugars which are regarded by most nutritionists as harmful to optimal health when prolonged consumption in amounts above 15% of the carbohydrate calories are ingested: Sucrose, fructose, honey, and malts.