As of 2007, it has developed a definition for lean that is given to foods that contain less than 8 grams of total fat, less than 3.5 g of saturated fat, and less than 80 milligrams cholesterol per serving.
In the United States, the term tutor is generally associated with one who gives professional instruction (sometimes within a school setting but often independently) in a given topic or field.
Good tutors are also patient and good listeners. The working hours of a tutor also vary greatly, and sessions usually last for at least an hour. Learning sessions can occur during any normal working hours, but they are usually scheduled during afterschool or weekend hours. Tutors frequently have a bachelorâs degree in education or in the subject they are teaching. However, some tutors are simply older or more educated students. For instance, an advanced high school student may tutor elementary school students.