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KÃ¶lschbier is traditionally given a long, cold aging period like a lager, which makes for a very smooth and clean beer. A small dose of German Hallertau hops cuts the richness of the malt. Spritzy is a word often used to describe Kolsch - very refreshing, and a popular lawnmower beer for beer snobs!
Koelsch kÃ¶lsch is a beer brewed In, Cologne. Germany it is clear with a, bright-straw yellow hue similar to a Standard german pale. lagerhe term Koelsch kÃ¶lsch was first officially used in 1918 to describe the beer that had been brewed by The suenner sÃ¼nner brewery. Since 1906 it was developed from the similar but Cloudier (variant wiess wieÃ for White in). the koelsch kÃ¶lsch dialect