A good compromise is to have a person stand at one end of the dining area with a bid paddle. Have another person stand at the opposite end of the dining area. Raise the lights until the numbers on the paddle are readable. This is often about 50 to 60% illumination, and is the minimum for an auction.
Properly stored, freshly baked biscuits will last for about 1 to 2 days at normal room temperature. How long do biscuits last in the fridge? Freshly baked biscuits will keep well for about 1 week in the fridge when properly stored. Can you freeze biscuits? Yes, to freeze: wrap biscuits tightly with aluminum foil or plastic freezer wrap, or place in heavy-duty freezer bag. How long do biscuits last in the freezer? Properly stored, they will maintain best quality for about 2 to 3 months, but will remain safe beyond that time.
The chunks of unblended fat create the air pockets that give biscuits the desired loft. You can even go so far as to chill the flour and mixing bowl, although chilling the fat is probably sufficient. Once you've made the biscuits, place them on a baking sheet and chill them for 30 minutes in the freezer, which also helps the biscuits rise. Preheat the oven to 425 degrees Fahrenheit for at least 20 minutes. Baking biscuits at high heat ensures that they heat quickly so they rise before the tops bake and harden.