God Loves the Smell of Burning Flesh: Human Sacrifice in the Bible. World famous Christian apologist William Lane Craig is well known for his hilariously inept defense of the savage excesses of his God, who apparently isnât able to present a defense himself.
Turkey is perhaps best known for its protein richness. Skinned turkey breast provides about 34 grams of protein in a 4-ounce serving. This food ranks as a very good source of protein in our food rating system. All B vitamins are present in turkey meat, including B1, B2, B3, B5, B6, B12, folate, biotin, and choline.
According to Dr. Bill Sears, cooked turkey is a food that is enriched with zinc that helps in increasing the white blood cells count. He strongly recommended taking 15-20mg of zinc every day. Whereas, a 3 ounce dark meat turkey serving can supply only 3.8mg zinc.