Food can become contaminated by bacteria from other foods. This type of cross-contamination is especially dangerous if raw foods come into contact with cooked foods.Here are some examples of food-to-food cross-contamination: 1  In a refrigerator, meat drippings from raw meat stored on a top shelf might drip onto cooked vegetables placed on lower shelf.ood can become contaminated by bacteria from other foods. This type of cross-contamination is especially dangerous if raw foods come into contact with cooked foods.
Best Answer: Putting batteries in the freezer or refrigerator doesn't necessarily prolong their life. Alkaline batteries stored at room temperature self discharge at a rate of less than two percent per year. So normally refrigerating or freezing them will only help maintain their charge by a tiny amount.
Best Answer: It depends on a few things. Not just weather conditions (extreme heat and cold shorten battery life), but also how good of a battery it is, for example. A battery with a higher CCA/Amp-hours rating will tend to last longer, all other things being equal.