Depending on what is happening, you may best be served by a pulmonologist, psychiatrist, or neurologist. For more information on sleep disorders, read the following: Common Sleep Disorders. If you have one of the problems above, you may be tempted to go straight to a neurologist rather than a primary care doctor.
Fava beans are often dried, cooked and eaten in soups or side dishes. The fava bean plant (Vicia faba L.) is a cool-season crop that produces 6- to 8-inch seed pods that contain four to six flat seeds. The flattened appearance of the seeds gave the beans their other common name: broad beans.
Fava bean flour has a distinctive flavor and is most often used in combination with garbanzo bean flour for gluten free baking. There are not many recipes for using fava bean on its own, but 1/4 cup can be substituted in place of wheat flour in almost any recipe.Weâd recommend savory recipes with this flour.etails. Fava beans are a wonderful large âold worldâ bean sometimes confused with the lima bean. In truth it is worlds apart because of its earthy flavor. The beans we use at Bobâs Red Mill have had their tough, wrinkled, dark brown skins removed by blanching, leaving only the creamy tan âessenceâ of the dried bean.