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Heat and Flavor Profile. Our New Mexico Hatch Chile Powder is considered a mild heat chile and comes in at 800-1,400 SHU (Scoville Heat Units). Our Hatch New Mexico Chile Powder features an earthy, sweet flavor with undertones of weediness, acidity and a hint of dried cherries.
Any bulk dried chilies can be used to make chili powder at home. Dried chipotle chilies, and dried habanero peppers work well. Dried aji panca peppers can be used instead for a more mild and fruity chili powder, and ground thai chilies work well in Asian-influenced dishes.