Winder treads shall have a minimum tread depth of 6 inches (152 mm) at any point within. the clear width of the stair. Within any flight of stairs, the largest winder tread depth at the walkline shall not exceed the. smallest winder tread by more than 3/8 inch (9.5 mm).
Here are instructions for FROZEN corn, remember, we're all about the easy here! (Instructions for FRESH corn follows). Toss your frozen bag of corn kernels on the counter top a few times to loosen the kernels. Arrange the frozen corn on your food dehydrator trays, making sure there's some space for breathing room! Turn on your food dehydrator and set the temperature between 125Â°F and 135Â°F (or per your food dehydrator's instructions). Dehydrated corn will be brittle when fully dried. Drying time: between 6-12 hours.
Here is a step by step pictorial on how to make parched corn. 1  Your corn must be dried. 2  There are several ways you can dry it but the most common I know of is to hang it in a dry area in your home.3  It can also be dehydrated in your oven.arched corn is a lot like the partly popped kernels in popcorn â you know, the ones with the white stripes down them â except itâs a lot more tender, tastes a bit better and doesnât get stuck in your teeth. Itâs kind of like corn nuts â except itâs the real thing!