In recent years, the American Association of Critical-Care Nurses (AACN) has made a position statement that case management nurses need to have at the very least a BSN, meaning that it is now increasingly rare for someone with an ADN to become an RN case manager.
Raw food is, technically speaking, food that has not been heated above 48 degrees centigrade (117 degrees Fahrenheit). This usually means uncooked foods, or more specifically, foods in their natural state â nothing more, nothing less.
Since then this practice of cooking has grown to include all types of foods and is now considered an art. Very few meals are eaten which include raw elements, except for the leafy green salad. One advantage of eating raw is that it brings Natureâs intentions into focus. When I speak of eating raw I am referring to fruit, nuts, and vegetables, which taste good to the majority of humankind in their basic simplicity direct from tree, bush or vine. I realize it isnât easy to simply abandon thousands of years of tradition and revert back to 100% raw food.