Incredible time-lapse satellite video shows 10 YEARS of weather in just 3 minutes - including hurricane Katrina. It has witnessed major weather events from hurricane Katrina in 2005 to icy Christmas blizzards that crippled the U.S. in 2009.
Food is an important part of Guatemalan customs and culture. Three meals a day is the norm with the largest meal being lunch. Staple foods throughout the country include corn tortillas and tamales, black beans, rice, wheat bread and pasta. Guatemala is also popular for it wide variety of vegetables and exotic fruit.
Fiambre is a traditional food from Guatemala eaten on November 1 and 2. Guatemala, like many other Catholic countries, celebrates the Day of the Dead (Dia dÃ­a de Los) muertos and The All Saints (Day dia dÃ­a De). los santoslack and red tamales in Guatemala. There are reportedly hundreds of varieties of tamales throughout Guatemala. The key variations include the ingredients in the masa or dough (corn, potatoes, rice), in the filling (meat, fruits, nuts), and what it is wrapped with (leaves, husks).