All, most or part of the odor will be gone. A short time, 30 minutes, of 'air' drying back in the refrigerator should also help to dissipate the odor. You may, or may not, still have a slight odor, but don't worry about it. Dry aged beef has a 'musty' odor that's hard to get rid also.
In fact more people die from wasp and bee stings than from snake bites. http://www.idahogeocachers.org/images/graphics/rattler.jpg (broken link) The only poisonous snake found in Idaho is the Rattlesnake. Rattlesnakes bite their victims with fangs that are hinged to swing downward from the snake's upper jaw. Venom is injected into the victim through grooves along the fangs.
winter camp among the Nez Perce near Lewiston in 1812. After failure of the Pacific Fur Company and sale of Astoria to the North West Company in 1813, Mackenzie went east, where he finally began to promote the Snake country as a trapping region. Particularly after John Reidâs short-lived post on Snake River near later Fort Boise was