In your first post that the cost for the basement dig/pour is 10k-20k, that sounds about right. Not much different from what I wrote. The only things I added was the steel and drain tile: STEEL BEAM/COLUMNS-typical Chicago building/home, material should be $900 to $1,500 max.
MEATLOAF IN FOIL. 1 can cream of mushroom soup. 1 lb. ground turkey. 1/2 pkg. (3/4 oz.) dry onion soup mix. On 24-inch strip of heavy aluminum foil mix turkey and onion soup mix. Form into loaf and pour undiluted soup over loaf. Wrap loosely in foil; place on baking sheet. Bake 1 hour at 350 degrees.
Wrap and seal the breast in extra-heavy aluminum foil, with the face of the meat thermometer on the outside of the foil for viewing. Place on a wire rack in a shallow roasting pan. Roast the turkey breast until the meat thermometer reaches 170 degrees F. (about 2 to 2-3/4 hours).Open the aluminum foil about 30 minutes before the breast is done and baste 2 times with the drippings. have a 6 1/2 lb turkey breast that I want to bake in the oven tomorrow...unstuffed.