backing up the part programs and macros), you can swap the Fanuc SRAM module for the Memex one, restore the FILE1.BAK from the PCMCIA card and then enable the 2 meg option in IPL mode and reload the part programs (and macros) to get back up and running.
Although blood does have a metallic taste, it is quite difficult to distinguish between iron and copper. The reason some people think blood tastes more like copper than iron is down to the fact the many water pipes are made from copper, and therefore people tend to be more familiar with the flavor of copper.
Too much iron will usually turn the blood black. However, if there is liver failure, and it's seeping into the blood stream that too can cause the blood to turn black as it becomes over loaded with toxins. Put simply it's the blood is overloaded with toxins and other nutrients that the body can't process entirely.