An obstetrician, also commonly called an OB/GYN, usually offers a variety of womenâs health services, such as annual Pap tests. Obstetricians are also trained to manage complications during pregnancy, birth, and postpartum.n obstetrician, also commonly called an OB/GYN, usually offers a variety of womenâs health services, such as annual Pap tests. Obstetricians are also trained to manage complications during pregnancy, birth, and postpartum.
Romans usually had meat, fish, salad, eggs, fruits and wine in lunch. The most sumptuous meal of the day was the dinner, called âcenaâ by the Romans. Well to do Romans ate a variety of food in dinner. They had meat, pork, fish, vegetables and lots of wine. In fact Romans had a hearty wine course at the end of the meal.
Among the classic Roman pasta dishes are: 1  bucatini all'Amatriciana (thick, hollow spaghetti in a slightly spicy tomato sauce studded with pancetta [belly bacon] or guanciale [jowl bacon]). 2  spaghetti alla carbonara (with eggs, pancetta, and cracked pepper). 3  pasta al pomodoro (in a plain tomato sauce).