Like other airlines, it offers a variety of options for booking reservations, and the lowest fares on popular destinations -- such as spring break trips to Florida -- sell out months in advance. Other People Are Reading.
Vegetables and Fruits. Common fermented vegetable dishes include sauerkraut, or fermented cabbage; pickles, or fermented cucumbers; beets and radishes; and corn relish.Kimchi is a Korean dish that includes fermented cabbage, onions and ginger.egetables and Fruits. Common fermented vegetable dishes include sauerkraut, or fermented cabbage; pickles, or fermented cucumbers; beets and radishes; and corn relish.
Fermented things can be the kinds of food that people refer to as âacquired tastes.â But some of the most common things we eat and drink are fermented.The words aged and cured should be your first clue.Fermentation is a process in which food is exposed to bacteria and yeasts, either via inoculation or naturally through the air. Beneficial microorganisms beat out the kind that can kill you, and eat up the carbohydrates in the food.The results are interesting flavors, textures, and smells.he words aged and cured should be your first clue. Fermentation is a process in which food is exposed to bacteria and yeasts, either via inoculation or naturally through the air. Beneficial microorganisms beat out the kind that can kill you, and eat up the carbohydrates in the food.