50 Best Places to Honeymoon in 2015. Each year we create a list of the most amazing, idyllic honeymoon destinations in the world. From far flung exotic locales like Sri Lanka, Marrakesh and Maldives to beautiful beaches and budget-friendly options -- we have suggestions for any and every type of honeymoon.
For well done, the internal USDA-approved temperature should be 170Â°F (77Â°C). We do not believe the agency has installed hidden cameras in every kitchen yet, so you may have one to two more years to turn out a rare beef tenderloin.
The proper temperature to cook a medium-rare steak is 130Â° - 135Â° F. Although, according to foodsafety.gov, beef, lamb, and pork should be cooked to at least 145Â° (or above, if desired). Ground meat must be cooked to at least 160Â° F. Ground poultry must be cooked to at least 165Â°.