Instead, they grow potato in rotations of three or more years, alternating with other, dissimilar crops, such as maize, beans and alfalfa. Crops susceptible to the same pathogens as potato (e.g. tomato) are avoided in order to break potato pests' development cycle. With good agricultural practices, including irrigation when necessary, a hectare of potato in the temperate climates of northern Europe and North America can yield more than 40 tonnes of fresh tubers within four months of planting.
Definition of HAND OFF. transitive verb. : to hand (a football) to a nearby teammate on a play.
Hand hygiene refers to the process for the physical removal of dirt, blood, body fluids and transient microorganisms from the hands (hand washing) and /or destruction of microorganisms (hand antisepsis). It is an important measure for preventing the spread of infection and is the cornerstone of good infection control. Direct contact is one of the main modes of transmission of Infectious Diseases. When performed correctly, hand hygiene will remove transient microorganisms from the surface of the skin.