Place the chickpeas, garlic, and kosher salt in the bowl of a food processor. Process for 15 to 20 seconds. Stop, scrape down the sides of the bowl, and process for another 15 to 20 seconds. Add the lemon juice and water.Process for 20 seconds. Add the tahini.lace the chickpeas, garlic, and kosher salt in the bowl of a food processor. Process for 15 to 20 seconds. Stop, scrape down the sides of the bowl, and process for another 15 to 20 seconds. Add the lemon juice and water. Process for 20 seconds. Add the tahini.
Blondie (confection) A blondie (also known as a blonde brownie) is a rich, sweet dessert bar. It resembles the traditional chocolate brownie, but substitutes vanilla for the cocoa used in brownies, and contains brown sugar.
A Whiskey Zipper is a little Drambuie mixed with Canadian Club whiskey, maraschino liqueur, and lemon juice. 2 ounces of Canadian Club, 1/2 ounce maraschino liqueur, one tablespoon Drambuie, and one teaspoon lemon juice are mixed stirred with ice.t uses 1.5 ounces gin and Drambuie to one ounce Scotch, and 1 tsp of lemon juice, all of which are shaken in a mixer and strained into a glass, with ice added. Cherry and lemon twist is the usual garnish.