Organic agriculture is an ecological production management system that promotes and enhances biodiversity, biological cycles and soil biological activity. It is based on minimal use of off-farm inputs and on management practices that restore, maintain and enhance ecological harmony.
Try using the milk chocolate melts with some black coloring for the black and some white chocolate melts with the yellow and black colorings for the gold (reminder: use the black VERY sparingly).
1. Pick a chocolate to melt. Apart from the basic types of chocolate-bittersweet, semisweet, milk and white-you can choose to melt chocolate bars, chocolate chips, or discs of special melting chocolate. They can all be melted using the same basic methods.ips. 1  The lighter the chocolate, the more sensitive it is to high temperatures. 2  Add a few drops of liqueur, peppermint extract or other flavoring to melted chocolate for a different effect. 3  Use melted chocolate for drizzling and dipping. 4  For a glossy, professional-looking chocolate coating, try tempering chocolate.