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Respiration in Plants BIOLOGY 263 Notes MODULE - 2 Forms and Functions of 12.1 RESPIRATION Plants and animals Respiration is the stepwise oxidation of complex organic molecules and release of energy as ATP for various cellular metabolic activities. It involves exchange of gases between the organism and the external environment. The green as well as non-green
Cellular respiration is the process by which the chemical energy of food molecules is released and partially captured in the form of ATP. Carbohydrates, fats, and proteins can all be used as fuels in cellular respiration, but glucose is most commonly used as an example to examine the reactions and pathways involved.In glycolysis, the 6-carbon sugar, glucose, is broken down into two molecules of a 3-carbon molecule called pyruvate.he energy released is captured in the form of ATP (3 ATP per NADH and 2 ATP per FADH 2). The electron transport chain (ETC) consists of a series of molecules, mostly proteins, embedded in the inner mitochondrial membrane. The glucose required for cellular respiration is produced by plants.