Summer is the hottest of the four temperate seasons, falling between spring and autumn. At the summer solstice, the days are longest and the nights are shortest, with day-length decreasing as the season progresses after the solstice.
In contrast, since whole-grain flours retain all layers of the grain, they are a source of vitamins and minerals, including vitamins B-6 and magnesium for energy production. Whole-grain banana bread is also a source of fiber, which aids in good digestion and increases satiety.
This Weight Watchers Banana Bread is a perfect example of a hearty breakfast bread that makes use of familiar flavors but doesnât have all the added fats. And lets face it, when you find a recipe like this easy banana bread recipeâthat is healthy no lessâitâs a perfect excuse to make it time and time again.