Most dietary riboflavin is consumed as a complex of food protein with FMN and FAD (Merrill et al., 1981; Nichoalds, 1981). In the stomach, gastric acidification releases most of the coenzyme forms of riboflavin (FAD and FMN) from the protein.
Plasma osmolarity: The osmolarity of blood plasma, which is a measure of the hydration status. The plasma osmolarity is sensitive to changes in hydration status during dehydration and rehydration.The normal plasma osmolarity is in the range of 280-300 mOs/kg.lasma osmolarity: The osmolarity of blood plasma, which is a measure of the hydration status. The plasma osmolarity is sensitive to changes in hydration status during dehydration and rehydration.
Avascular necrosis is the death of bone tissue due to a lack of blood supply. Also called osteonecrosis, avascular necrosis can lead to tiny breaks in the bone and the bone's eventual collapse. The blood flow to a section of bone can be interrupted if the bone is fractured or the joint becomes dislocated. Avascular necrosis is also associated with long-term use of high-dose steroid medications and excessive alcohol intake.