A periodontist is a dentist who specializes in the prevention, diagnosis, and treatment of periodontal disease, and in the placement of dental implants.Periodontists are also experts in the treatment of oral inflammation.hey can also treat patients with severe gum problems using a range of surgical procedures. In addition, periodontists are specially trained in the placement, maintenance, and repair of dental implants. During the first visit, the periodontist usually reviews the patientâs complete medical and dental histories.
Chileans usually eat four meals a day, and like in the US, they start the day out with breakfast. Breakfast in Chile, however, is smaller in scale than the traditional pancakes and eggs seen in the US Chileans usually eat a light breakfast consisting of toast with very sweet tea or coffee with milk.unch. Lunch is one of the larger meals of the day in Chile. Traditional lunch foods include cazuela, a clear broth made with rice, potato, corn and meat.
Chile-Garlic Shrimp (Gambas Al Ajillo). Todd Coleman. These shrimp are cooked in a hot cast iron pan with tons of garlic and red Thai chiles. From garlicky razor clams to patatas bravas, Spain's famous little plates pack lots of flavor. Serve a few tapas as pre-dinner snacks, or offer a slew of them as a whole meal. With crusty bread, a good olive oil, and a selection of Spanish cured meats, they make for a perfectly elegant, relaxed evening. Sometimes the best dish is the simplest.