Here are 5 of the best natural sources of calcium for healthy bones. Collard Greens. Leafy green vegetables are one of the most healthful sources of calcium and magnesium. One cup of boiled collards contains a whopping 358 milligrams.
How Long Do Potatoes Last? How long do potatoes last? Potatoes last about 3-5 weeks in the pantry and 3-4 months in the refrigerator. The shelf life of potatoes depends on a variety of factors such as the sell by date, the preparation method, the type of potato, how the potatoes were stored and the humidity of your climate.
The tubers can last for six to eight months when stored in cool temperatures. When storing garden potatoes in temperatures above 40 degrees Fahrenheit, they will only last three or four months. The spuds will also shrivel and may sprout. Save a few of these for sowing in April or May.