Pathogenic microorganisms associated with Ready-to-Eat fresh-cut vegetables and referred to in the model may include Listeria monocytogenes, Salmonella. , Shigella. , Escherichia coli O157:H7, viruses (Hepatitis A virus, Norovirus, and Rota virus), and parasites (Cyclospora. and Cryptosporidium. ).
An isotope is a form of a chemical element whose atomic nucleus contains a specific number of neutron s, in addition to the number of proton s that uniquely defines the element.The nuclei of most atom s contain neutrons as well as protons.n atom of carbon-14 contains 6 protons and 8 neutrons and is denoted 14 C. Over time, 14 C decays into 12 C. Sometimes the isotope of an element is denoted by writing the nucleon number after the chemical symbol, and not as a superscript.
An atom is a nucleus with bound electrons, and an isotope is a way to distinguish between different types of nuclei. Here's a picture to show you what I mean. source I'll assume you've heard of electrons, protons, and neutrons.