An assessment of the wound should be done weekly and be used to drive treatment decisions. Wound assessment includes: location, class/stage, size, base tissues, exudates, odor, edge/perimeter, pain and an evaluation for infection.
Confidence votes 267. Oxtail is the tail of cattle. It used to only refer to the tail of an ox (aka a castrated male) but now it refers to the tail cattle in general. 17 people found this useful.
If you are unfamiliar with oxtails, they are tails of steers, typically sold cut into segments. Most of what you buy is bone, and the meat is well exercised and fatty, so oxtail preparations lend themselves to slow cooking. Much like short-ribs, but in my opinion, even better.