The knowledge management assessment should cover all five core knowledge management components: people, processes, technology, structure, and culture. A typical assessment should provide an overview of the assessment, the gaps between current and desired states, and the recommendations for attenuating identified gaps.
Many fortified wines have a much longer shelf life than still wines. After uncorking, store a fortified wine in a cold cellar or refrigerator. Sherry wines are the weakest of the group and will last less than six to eight weeks after opening.
Opened wine spoils fast. Red wine lasts about 1 day, white wine lasts about 3 days. You can prolong this slightly by putting it in the refrigerator, but only by a few days at most, and it depends on the wine. It may be safe to consume for much longer, but the taste will be way off, even for cooking purposes. If you've opened it-finish it. ASAP.