Food Poisoning. Food poisoning (also known as foodborne illness or foodborne disease) is any illness that results from eating contaminated food. Causes. Harmful bacteria are the most common cause of food poisoning, but there are many other causes, including the following: Bacteria and Viruses. Molds, Toxins, and Contaminants.
Biomedical science, also known as health science, is the application of chemistry, biology, physics, engineering, and other scientific disciplines to the research and treatment of human health issues.
The Biomedical Sciences are concerned with the facts, theories and models describing biological and/or clinical phenomena, including subfields such as physiology, virology, biochemistry, molecular biology, or proteomics.ioengineering is generally recognized as a subset of Biomedical Engineering, and concerns itself with more of the scientific-primarily the biological questions, and less the translational ones.