1 (6-ounce) can albacore tuna in water, drained and flaked. 2 tablespoons low-fat mayonnaise (such as Hellman's) 2 tablespoons reduced-fat sour cream. 2 teaspoons tarragon vinegar. 3/4 teaspoon dried dill. 1/8 teaspoon salt. 1/8 teaspoon pepper. 4 (1-ounce) slices whole wheat bread, toasted.
Calvados is a French brandy made from distilling hard apple cider. For over a thousand years cider has been brewed in northwest France, specifically the Normandy region. Eventually the French took to distilling their cider as many other societies did with their fermented beverages.
Cava (Catalan pronunciation: [ËkaÎ²É], plural caves) is a sparkling wine of DenominaciÃ³n de Origen (DO) status from Catalonia, also produced in other regions of Spain. It may be white (blanc) or rosÃ© (rosat). The macabeu, parellada and xarelÂ·lo are the most popular and traditional grape varieties for producing cava.