Monday's Tucson Forecast: Another week of warmthMonday's Tucson Forecast: Another week of warmth Monday, April 17 2017 8:12 AM EDT2017-04-17 12:12:21 GMT. TUCSON - April tends to be one of the quieter months of weather in the Old Pueblo. It's certainly living up to the billing this week.
it can bake while you eat the meal. if you bake the apples with the topping ahead of time, the crisp won't be crisp. or make the whole thing the night before, and enjoy it cold. the topping still won't be crunchy because the moisture from the apples will soften it.
1 Bake crisp 20 minutes. 2  Reduce oven temperature to 350Â°F. 3  Bake crisp until apples are tender and topping is golden brown, about 30 minutes. 4  Let stand 15 minutes before serving. Combine brown sugar and cinnamon in large bowl. 2  Add apples and toss to coat. 3  Transfer apple mixture to prepared dish. 4  Combine flour, 1 cup sugar and butter in medium bowl. 5  Using pastry blender or fingertips, blend ingredients until coarse meal forms.