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Breadfruit can be eaten green or ripe. In the green stage, it is treated as a vegetable and requires cooking or processing to be eaten. In the ripe stage, it can be eaten raw. Green stage breadfruit has a white, starchy interior and is firm to the touch. Ripe fruit has a creamy to yellow flesh, slightly pasty in texture, and is sweet to the taste.
Meinpadahk 1079 g (2.4 lb) 907 g (2.0 lb) Breadfruit is an extremely versatile fruit that can be. prepared and eaten at all stages of development and. maturity. Mature fruit is the most desirable to use for. most dishes, due to its potato-like texture.