An all time family favorite. Not to sweet, can use sugar substitute and lite cool whip to lower calorie intake. Goes well with cake, pie, etc. Never have left overs with this one. Enjoy. Shares.
The 4 oz. jelly jars are great for making samples or party favors. The 4 oz. is the smallest in our Jelly line. We also carry an 8oz. Jelly Jar. Tops are sold separately. The 4 oz. Jelly Jar works with any of the jelly lids; antique gold, black, gold, silver, pewter, rustic, white, gold daisy , or pewter daisy.
If the jars were pre-sterilized, boil the jam or jelly gently for. 5 minutes. If hot, clean jars were used, process the jam or jelly for 10 minutes. (If you are at an. altitude of 1000 feet or more, add 1 minute of sterilizing time for each 1000 feet of altitude.) The. water level in the canner should be 1to 2 inches above the tops of the jars.