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As a reference point, the jalapeno jalapeÃ±o pepper is around five times hotter on. Average if you are looking for a pepper pretty much in the middle between a bell pepper and a, jalapeno jalapeÃ±o the poblano is. your matcht is, but this label can be tricky. Poblano peppers have been known to pack a surprising punch every once in a while. In fact, two peppers from the same plant can have a great difference in heat. But overall, the heat is much less than other hot peppers out there.
Jalapeno peppers are harvested green, but mature to a red color. Jalapeno pepper varieties (Capsicum annuum longum group) originated in Mexico where the peppers were used for religious ceremonies and to spice up food.alapeno varieties are also available in an extreme heat. These peppers burn the inside of the mouth and any exposed skin. If too hot, consume or apply dairy products, which contain the chemical casein that cools the heat.