Pipettes and it's types. Pipettes. These are used to transfer a known volume of liquid from one container to another. They are designed either to contain (TC) a specific volume of liquid or to deliver (TD) a specified volume. To contain and To deliver (TC & TD): Manufacturer stamp TC or TD near the top of the pipet.
Fritter is a name applied to a wide variety of fried foods, usually consisting of a portion of batter or breading which has been filled with bits of meat, seafood, fruit, vegetables or other ingredients. Fritters are prepared in both sweet and savory varieties. 1 Varieties 1.1 Anglo-American fritters.
verb (used with object) 1. to squander or disperse piecemeal; waste little by little (usually followed by away): to fritter away one's money; to fritter away an afternoon. 2. to break or tear into small pieces or shreds. verb (used without object) 3. to dwindle, shrink, degenerate, etc.