Food Poisoning. Food poisoning (also known as foodborne illness or foodborne disease) is any illness that results from eating contaminated food. Causes. Harmful bacteria are the most common cause of food poisoning, but there are many other causes, including the following: Bacteria and Viruses. Molds, Toxins, and Contaminants.
Biomedical science, also known as health science, is the application of chemistry, biology, physics, engineering, and other scientific disciplines to the research and treatment of human health issues.
research, analytical epidemiologic, n a method of investigation used to establish a disease origin or the existence of an contributory relationship between a cause and a disease. research, convenience sample, n a method of investigation used when measuring an entire population is not possible.nimal research. the use of animals in a careful study of a subject, which may be related to the health or other welfare of animals of the same or other species, including humans. comparative medical research.