Take a Luxe Beach Vacation in West Oahu, Hawaii. Source: nymag.com. Ko Olina, the resort on the western coast of Oahu, offers a reprieve from the traffic and crowds of Waikiki, with predictably better weather, a slower pace, and natural beauty in spades â plus plenty of high-end, seaside, worth-the-splurge accommodations.
Smoke the chicken with indirect heat for about 3 hours or until it reaches 165 Â°F in the thickest part of the leg or thigh. If your smoker has a water pan, use it. Note: I get asked a lot about smoking on the Big Green Egg and other ceramic cookers.moked chicken halves are a great item to serve when you have eaters with hefty appetites. There is nothing quite as wonderful as giving a hungry guest, their own half chicken and watching their face light up as they realize that that big chunk of meat is all for them.
Smoking. Youâll see some people slow smoke chicken at 225 for several hours, but Iâve found that cooking it at higher temperatures produces better results. Fire the smoker up to 300 degrees and throw on a few chunks of fruit wood.Apple is my wood of choice for chicken because of itsâ sweet, mild flavor.lace two Chicken Halves in the pan and let the smoker work its magic. In 45 minutes, glove up and carefully remove each half to the grate skin up. (Tip: to keep the skin from shrinking, pin the edges with toothpicks). Cook the chicken for 30 more minutes and take an internal temp in the thickest part of the thigh.