It may seem contradictory to find wheat dextrin as an ingredient in Benefiber when it is also labeled gluten free. But here is the reasoning behind the gluten-free claim.
Definition: Yuca Frita is a a side dish made from the fried root of the cassava plant (as opposed to the yucca plant). Usually, the root is cut into two- or three-inch chunks and deep-fried in vegetable oil.
It is often referred to as manioc or yuca (not to be confused with the ornamental plant, yucca) and is sometimes called cassava root (the edible tuber grows underground). Tapioca flour (tapioca starch) is made from cassava and is a common ingredient in gluten-free baking. You may have seen cassava root in the produce section of your supermarket. It is long, slender and dark brown with a thick, rough exterior. The inside is white.