Healing after Extractions and Oral Surgery. After one or more teeth have been removed, you will want to do all the right things for the area to heal quickly and smoothly. This requires that a blood clot is formed. The blood clot covers the extraction site and allows the area to heal.
How do you use powdered sugar instead of granulated sugar? A: Using powdered sugar in a recipe that calls for granulated sugar means substituting 1 3/4 cups of powdered sugar for every 1 cup of granulated sugar the recipe calls for. However, baked goods such as cookies and cakes will not rise as well with powdered sugar.
In the United States, superfine sugar is comparable to the British caster sugar, and they are interchangeable. If you do not have superfine or caster sugar on hand for a recipe, you can blend your own by processing regular granulated sugar in a food processor for about a minute, or until it is powdery. When a recipe calls for caster sugar in a baked good, such as a cake, granulated sugar can be used as a substitute.