1 Place ribs, bone side down, on the grill rack over the drip pan. 2  Cover and grill for 1-1/2 to 2 hours or until the ribs are tender, brushing occasionally with desired sauce during the last 15 minutes of grilling. 3  For a gas grill, preheat grill. 4  Reduce heat to medium. Roast, uncovered, in the preheated oven for 1 hour. 2  Drain off fat. 3  If desired, brush ribs with sauce. 4  Continue to roast, uncovered, about 30 minutes more or until the ribs are tender, basting once with sauce, if desired.
What is IVD? IVD stands for âinteractive virtual dissectionâ â a unique technology developed by Dr. Antonio Bernardo that allows a trainee to study and practice a transpetrosal approach or other cranial base surgical technique in a 3D simulation.
(Interactive Voice Response) An automated telephone information system that speaks to the caller with a combination of fixed voice menus and data extracted from databases in real time. The caller responds by pressing digits on the telephone or speaking words or short phrases. Applications include bank-by-phone, flight-scheduling information and automated order entry and tracking. IVR systems allow callers to get needed information 24 hours a day. They are also used as a front end to call centers in order to route as many calls as possible away from costly human agents. In such cases, IVR does not replace the agent, but keeps them from constantly having to answer the same simple questions.