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Glycogenolysis is the process of converting the food storage carbohydrate polymer glycogen into glucose for the body to use as energy. Glycogen is a polysaccharide â a long sugar chain â of glucose molecules with side branches. It is a way for animal cells to store excess carbohydrates until needed.
Glycogen can be defined as a molecule of glucose that gets stored in the vital organs of the body like liver, muscle cells, brain and kidneys. This glycogen is released from the vital organs into the body only when the glucose in the blood (coming from the carbohydrates in a diet) gets used up for all the activities.efore understanding the process of Glycogenesis, it is important to know what glycogen is essentially used for. Food gets assimilated in the body as glucose and gets released as energy to perform any kind of work or effort.