DIRECTIONS. 1  Heat a grill pan to high heat, or heat a grill to medium-high heat. 2  Divide one pound of ground chuck into 6-8 even sections, depending on how big you want your sliders. I thought 8 was just right. 3  Season each slider with salt, pepper, and garlic powder, or use your own blend of seasonings.
In all mammal species the thoracic vertebrae are connected to ribs and their bodies differ from the other regional vertebrae due to the presence of facets. Each vertebra has a facet on each side of the vertebral body which articulates with the head of a rib.
Ribs 10 to 12. Rib 10 usually articulates with the tenth thoracic vertebrae, only. Rib 11, which articulates only with the T11 vertebrae, has an indistinct tubercle, angle, and costal groove. Rib 12, which articulates with the T12 vertebra, is small, slender, and variable in length.