CGL Coverage for Consequential Damages to Condo Resulting from Rain Intrusion Allegedly Caused by Subcontractorâs Work A condominium complex sustained consequential damages resulting from rainwater infiltration from roof leaks and leaking windows, due to alleged defective work of a construction subcontractor.
In recent years there have been foodborne illness outbreaks and. product recalls associated with cut leafy greens contaminated with. pathogens. Washington State Food Code designates cut leafy greens as a. potentially hazardous food that must be maintained at. temperatures of 41Â°F or below.
Here are some suggestions from the Food Poisoning Bulletin on how to protect yourself: 1  Buy greens in bags with an expiration date as far in the future as possible. 2  Eat the lettuce two to three days before the expiration date. 3  Keep the bags refrigerated at all times. If you do wash bagged greens, sanitize your sink first and wash your hands thoroughly. Rinse the leaves or the whole head in clean, running water and dry, then use immediately. Keep greens and other ready-to-eat foods well away from raw meats and eggs.