1 Eat no more than 20 grams a day of Net Carbs, 12 to 15 grams of them as foundation vegetables. 2  This means you can eat approximately six loosely packed cups of salad and two cups of cooked vegetables per day.3  Remember, carb counts of various vegetables vary, so be sure to check them by using our Carb counter. Eat no more than 20 grams a day of Net Carbs, 12 to 15 grams of them as foundation vegetables. 2  This means you can eat approximately six loosely packed cups of salad and two cups of cooked vegetables per day. 3  Remember, carb counts of various vegetables vary, so be sure to check them by using our Carb counter.
Don't use tape or twine, as it may girdle the tree. In April, remove the wrap so insects or diseases aren't tempted to move in. An easy way to remember... wrap by Thanksgiving and unwrap by Easter. For information on the care and maintenance of trees, visit the eXtension website: Trees and Shrubs.
Remove any plastic or metal containers from the rootball. Place the tree upright in the center of the planting hole. If the tree is in a fiber pot, tear off the sides. If the roots of a containerized tree are potbound, tease out some of the roots and shallowly slit the rootball's sides with your finger or a knife.For balled and burlapped trees, cut any rope tied around the trunk and pull the burlap away.emove any plastic or metal containers from the rootball. Place the tree upright in the center of the planting hole. If the tree is in a fiber pot, tear off the sides. If the roots of a containerized tree are potbound, tease out some of the roots and shallowly slit the rootball's sides with your finger or a knife.