Producers of the brightly-colored drinks market them as healthy alternatives to the recently demonized sugary soft drinks, but all-too-often vitamin-enhanced waters contain similar amounts of sugar and calories as their carbonated counterparts.
Report Abuse. First of all you have to have fresh fish and that should NOT smell fishy but rather like the sea! Then you need to know that there are oily fish like mackerel and sardines and white or firm fish like sea bass and halibut. Oily fish taste more fishy while white fish are very mild.
White fish balls are larger in size and made with only fish, no other ingredients are added, and then boiled till done. As a result of this cooking method, these fish balls are white in color. White fish balls should have an elastic (bouncy) and fluffy texture and a strong taste of fish.They are made using a more costly fish, and has a considerably different texture and taste.ish balls are a popular street food in the Philippines, and considered a cultural delicacy. The most common type of Filipino fish balls are known as bola-bola (literally, ball-ball).