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Cherries have small amounts vitamins C, K, A and B-6. Cherries also  contain minerals such as potassium, copper, manganese, iron,  calcium, zinc and phosphorus.
Cherries contain some vitamin K, but you should pair them with other foods to significantly increase your vitamin K intake. Cherries offer health benefits thanks to their impressive nutritional profile, which includes dietary fiber, vitamin C, vitamin A, potassium and copper.