Yes, it's from the herb: Oregano oil is, as the name implies, oil from the oregano herb that is extracted by steam distillation. Or at least from an oregano herb â there are more than 40 varieties of the plant. According to Alive, the oil from Oreganum vulgare is believed to hold the most therapeutic benefit.
Fill the pot about halfway with oil and heat to 350 to 375 degrees. When you add the chicken, the temperature will drop. Keep it at 300 to 325 degrees while the chicken fries.
For panfrying the oil should be 325Â°F and come halfway up the sides of the product. For deep fry large items in oil that is 350Â°F and smaller items in oil that is 375Â°F. Whole fish should be started at 375Â°F then turned down to 350Â°F when submerged and cooked 7 minutes per inch of thickness.