Eat them roasted: Cooking peppers really brings out their sweetness, so roasting them under high heat is one of the most popular cooking methods. Hereâs how: Preheat the oven to 500 degrees F, and line a baking pan with foil. Cut the pepper into quarters, place on the foil and roast until the skin turns black. Once out of the oven, cover the pieces with a tea towel or put them in a container with a lid. When the pepper has cooled, you can peel the skin off.
Cattle are considered sacred in world religions such as Hinduism, Jainism, Zoroastrianism, and others. Religions in ancient Egypt, ancient Greece, ancient Israel, ancient Rome, and ancient Germany, held similar beliefs.
(2) SACRED PLANTS & ANIMALS. BEAR The bear was an animal sacred to Artemis. BOAR The wild boar was one of the fiercest animals that hunters faced, and so it was regarded as sacred to the goddess Artemis. DEER The deer was an animal held sacred to Artemis. Her chariot was described as being drawn by four golden-horned hinds.