These parts include the heart valves, the septum (the wall separating the right and left heart chambers), and the walls of the heart chambers. Doppler ultrasound shows the movement of blood through your heart. Echo can detect many heart problems. Some might be minor and pose no risk to you.
A calf raised for baby beef can be slaughtered between 5 and 8 months of age, and a calf used for veal can be slaughtered from 2 weeks to 3 months of age.3 people found this useful. Karin L. This is my specialty.he average weight for all cows is around 1400 to 1600 lbs. However, a cow of any size and weight can be slaughtered. She can be as small as only 700 lbs, or as large as over 2000 lbs.
2. Make sure the animal you are going to slaughter is of the right age to butcher. This is especially true with a steer or heifer that you have raised for beef. If you are or have finished a young animal on grain, aim to butcher when they are around 15 to even 18 months old.n other words, an animal's life must be taken to put meat on the table. It does sound sad and gruesome, but it's reality. However, the way humans kill and eat animals is much different from what a pack of wolves or a pride of lions have to do so they can eat.