Most meat, poultry and fish are well tolerated if you have gastritis. The best choices are lean, tender meats, skinless poultry, seafood, fish, shellfish, tofu and soybeans. You should eat two to four 3-ounce servings of these types of foods each day.
What is a Labeler Code or NDC Number ? The NDC Labeler Code is a unique 3 segment 10 digit number which identifies the drug. FDA assigns the first segment of the labeler code which represents the establishment. The second and third segments of NDC Labeler code are assigned by the labeler. Below example explain how to assign a labeler code.
FDA Application Number. from Drugs@FDA Glossary of Terms (2012) by U.S. Department of Health and Human Services, Food and Drug Administration. This number, also known as the NDA (New Drug Application) number, is assigned by FDA staff to each application for approval to market a new drug in the United States. One drug can have more than one application number if it has different dosage forms or routes of administration.