We even call the most common cold-weather injury frostbite, not frost burn. However, a burn from an ice pack, cold wrap, or gel pack (or ice in a plastic bag) can be just as serious as a burn from heat. How do I know this? I used a cold pack incorrectly and ended up with a second-degree burn, which is still healing.
Foods commonly identified as sources of Listeria infection include improperly pasteurized fluid milk , cheeses ( particularly soft-ripened varieties , such as traditional Mexican cheeses , Camembert and ricotta ) , ice cream , raw vegetables , fermented raw-meat sausages , raw and cooked poultry , and cooked , ready-to-eat ( RTE ) sliced meatsâoften ...
Listeria: Raw Fruits and Vegetables. Listeria bacteria can contaminate fresh produce, like cantaloupes, as well as some processed foods, like cheeses. Symptoms of infection include fever, muscle aches, upset stomach, or diarrhea -- occurring 2 days to 2 months after exposure.Safety: Scrub raw produce and dry before cutting.almonella bacteria can taint any food, although there's a greater risk from animal products because of contact with animal feces. In chickens, it can infect eggs before the shell forms, so even clean, fresh eggs may harbor salmonella. Symptoms include stomach cramps, fever, and diarrhea 12 to 72 hours after exposure.