Set aside, cut side up, for 30 min. Heat the oven to 400Â°F. Line a baking sheet with parchment. Over the sink, gently squeeze the eggplant to extract the salty juice and wipe them dry with a paper towel. Brush each half thoroughly with olive oil (about 1 tsp. per half for Italian eggplant, 2 tsp. per half for globe). Arrange each half, cut side down, on top of a sprig or two of thyme on the baking sheet. Roast for 1 hour. The eggplant will collapse and the bottoms will be a deep brown caramel color. Let cool considerably before handling, at least 20 min. Gently turn the cut side up. If serving as a side dish, serve with a lemon wedge for squeezing or drizzle with vinaigrette.
Although there is no single test or set of tests that can establish a diagnosis of multiple sclerosis (MS), there are three tests that are generally considered useful: 1  Magnetic resonance imaging (MRI) 2  Visual evoked potentials (VEP) 3  Cerebrospinal fluid (CSF) analysis.
These were followed by the Poser Criteria. The best and most current set of criteria for diagnosing MS is the McDonald Criteria. The McDonald Criteria were developed in April 2001 by an international panel in association with the National MS Society of America, modified in 2005, and revised in 2010.