They are both members of the same plant Family thoughâ¦ Amaranthaceae. Silverbeet or Swiss chard, as it is also known, is actually a close relative of beetroot (in fact itâs a variety of the same species), but itâs grown for its leaves and stems.hey are both members of the same plant Family thoughâ¦ Amaranthaceae. Silverbeet or Swiss chard, as it is also known, is actually a close relative of beetroot (in fact itâs a variety of the same species), but itâs grown for its leaves and stems.
Roast the Pumpkins. Set cleaned pumpkin halves on a lightly oiled baking sheet. Roast in a preheated 375Â°F oven (the temperature is actually quite flexibly â anywhere in the 350-425 range will yield results) until tender enough to pierce easily with a fork through the shell, about an hour.Scooping Roasted Pumpkin.oast the Pumpkins. Set cleaned pumpkin halves on a lightly oiled baking sheet. Roast in a preheated 375Â°F oven (the temperature is actually quite flexibly â anywhere in the 350-425 range will yield results) until tender enough to pierce easily with a fork through the shell, about an hour. Scooping Roasted Pumpkin.
Pumpkin pie is made with eggs and milk; it must first be safely baked to a safe minimum internal temperature of 160 degrees Fahrenheit. Other pies made with milk and eggs such as custard pie or cheese cake should be treated similarly. Then, they must be refrigerated after baking.