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1 Rose veal in the UK (generally called young beef in Europe), is from calves raised on farms in association with the UK Royal Society for the Prevention of Cruelty to Animals ' Freedom Food programme. Calves are slaughtered at about 24 weeks of age. 2  Special-fed veal is from calves fed a balanced milk-or soy-based diet one fortified with 40 essential nutrients, including essential amino acids, carbohydrates, fats, dietary iron and other dietary minerals and vitamins.
Much of Europeâs veal is still white â this means the calves are reared without sufficient access to roughage and hence iron in their diet, which leads to anaemia and is a welfare issue. The more pink or rose veal produced in the UK is indicative of better nutrition and welfare for the calf.bout calves reared for veal. The meat from calves (often male dairy calves) is known as veal. 1  Good Dairy Award The Good Dairy Award celebrates companies that use or are committing to use higher welfare dairy systems for cows and calves in their supply chain.