The Ocean also provided them with... 1  Other fish (Halibut, Smelt) 2  Crab and other Shellfish. 3  Seaweed. 4  Whales It sometimes took men days to kill a whale. 5  Clams, Oysters, Mussels It was the women and slaves who collected the clams, oysters, and mussels from the ocean. 6  Other animals (sea otters, seals, turtles)
Prep. Cook. Ready In. 1  In a large saucepan cover parsnips with water, cover and boil over medium-high heat until tender, about 10 minutes. 2  Drain. 3  In a plastic bag combine flour and seasoning salt. 4  Dip parsnips in butter and place them in the bag. 5  Shake bag to coat parsnips with the seasoned flour.
Place the parsnips into a roasting tin. Pour the oil over the parsnips and mix them well so that the oil covers all of the pieces. Pour the maple syrup over the parsnips and transfer the roasting tin to the oven. Roast the parsnips for 35 minutes, or until they are tender and golden-brown.To serve place on a clean serving dish.our the oil over the parsnips and mix them well so that the oil covers all of the pieces. Pour the maple syrup over the parsnips and transfer the roasting tin to the oven. Roast the parsnips for 35 minutes, or until they are tender and golden-brown.