Our geonet products are used for: erosion control, foundation wall drainage, landfill leachate collection in landfill liners, leak detection, caps and closures, methane gas collection, pond leak detection, roadway and pavement drainage and other subsurface drainage system applications.
Professional coffee tasters use: exactly two (2) tablespoons (7 to 9 grams or 2 scoop of a standard coffee measure) of ground coffee beans for each six (6) ounces of water. For 4 cups (6 ounces each) of coffee, measure out 8 generous tablespoons (30 to 35 grams) of fresh ground coffee beans.
You should use between 3.25 and 4.25 ounces of coffee grounds per 64 ounces of water (90-120 grams of coffee to 1.9 litres of water). The water temperature must be at 200 degrees Fahrenheit (+ or - 2; that's equivalent to 93 Celcius) when it comes in contact with the grounds.