Transferred to the U.S. government in 1971, NSA Bahrain today provides support through logistical, supply and protection as well as a Navy Exchange facility and Morale, Welfare and Recreation programs to both United States Armed Forces and coalition assets.
When you look at the information from Wagyu Beef Suppliers, they will tell you that Wagyu is high in monounsaturated fats and with the ratio of monounsaturated to saturated fats of 2:1 .(1) Then they go on to tell how a diet high in monounsaturated fats can lower your bad cholesterol levels.
What is Wagyu Beef? Wagyu beef, also known as American-Style Kobe beef, is the result of cross breeding Japanese Wagyu cattle with continental breeds of cattle. American Wagyu beef is prized because of its intense marbling and high percentage of oleaginous, inter-muscular unsaturated fat. The name Kobe is reserved exclusively to describe cattle raised in the Kobe region of Japan. Wagyu cattle raised outside of Kobe must be identified as Wagyu or Kobe-style.