The quickest way to thaw a frozen sausage is by simmering it. Thick sausages, like polish sausage and bratwurst, will be not only thawed but also close to fully cooked after about 15 minutes of simmering. After simmering, they are ready for whatever recipe you have in mind. Handle carefully if you need to slice them at this stage, as they are hot.
Making the world better, one answer at a time. Yes, algae are producers...i waz just researching up the same thing for my science project and i got that they are the primry producers of the food chain 0)
Using algae as a source of biodiesel can alleviate this problem in a number of ways. First, algae is not used as a primary food source for humans, meaning that it can be used solely for fuel and there would be little impact in the food industry.Second, many of the waste-product extracts produced during the processing of algae for biofuel can be used as a sufficient animal feed.esearch into algae for the mass-production of oil focuses mainly on microalgae (organisms capable of photosynthesis that are less than 0.4 mm in diameter, including the diatoms and cyanobacteria) as opposed to macroalgae, such as seaweed.