Food poisoning. The FSA promotes the microbiological safety of food throughout the food chain. It is responsible for the strategy for reducing foodborne illness, promoting a hazard analysis-based approach to food safety management and providing guidance for producers, retailers, caterers and the general public. It also deals with microbiological food hazards and outbreaks of foodborne disease.
Location of Chia on a map. Chia is a city found in Cundinamarca, Colombia. It is located 4.86 latitude and -74.06 longitude and it is situated at elevation 2557 meters above sea level. Chia has a population of 64,569 making it the 6th biggest city in Cundinamarca.
Chia seed is traditionally consumed in Mexico, and the southwestern United States, but is not widely known in Europe. Chia (or chian or chien) has mostly been identified as Salvia hispanica L. Today, chia is grown commercially in its native Mexico, and in Bolivia, Argentina, Ecuador, Nicaragua, Guatemala, and Australia.he same amount of chia seeds is also a rich source of the dietary minerals calcium, iron, magnesium, manganese, phosphorus, and zinc. In 2009, the European Union approved chia seeds as a novel food, allowing up to 5% of a bread product's total matter.