The quickest way to thaw a frozen sausage is by simmering it. Thick sausages, like polish sausage and bratwurst, will be not only thawed but also close to fully cooked after about 15 minutes of simmering. After simmering, they are ready for whatever recipe you have in mind. Handle carefully if you need to slice them at this stage, as they are hot.
Making the world better, one answer at a time. Yes, algae are producers...i waz just researching up the same thing for my science project and i got that they are the primry producers of the food chain 0)
In the pond biome, the algae is the primary producer ,the Mosquito Larva is the primary consumer,the Dragonfly Larva is the secondary consumer ,the Fish is the tertiary consumer,and the Raccon is the quarternary consumer.ond Biome: For animals that live in the pond,their food chain goes: Mosquito Larva eats the algae.The Dragonfly Larva eats the Mosquito Larva.The Fish eats the Dragonfly Larva.The Raccon eats the Fish.