Sit down to a traditional Chilean breakfast by topping fresh bread (pan amasado) with fruit jellies or manjar, a wildly popular caramel topping. Order a lunch of stew made with rice, potato, corn and meat in broth, followed by pastel de choclo, which is a meat and potato pie cooked with olives and vegetables.Sample chacarero at least once; this combination of steak, tomato, chili peppers and green beans is a very trendy dish.egetarian Fare. Avoid meat by partaking in traditional porotos granados, a bean, corn and pumpkin dish. Follow up with Chilean salad and humitas, a boiled corn husk filled with grated corn, fried onions and spices. Sample tomatic&amp;aacute;n (tomato and corn stew).
What is a Medicare RUG level? A: A RUG, or resource utilization group, is used to classify patients in long-term care facilities based on the care the patient requires, according to the Texas Department of Aging and Disability Services. As of 2014, there are 34 RUG groups.
MDS 3.0 and its temporary RUG-IV classification system companion will have a major effect on reimbursement under Medicare Part A therapy. The system introduces modifications to skilled therapy definitions, coding and RUG (Resource Utilization Group) assignments.