Cirrhosis can also result from other causes than alcohol abuse, such as viral hepatitis and heavy exposure to toxins other than alcohol. The late stages of cirrhosis may look similar medically, regardless of cause. This phenomenon is termed the final common pathway for the disease.
It is believed that lobsters can live as long as 100 years. Lobsters have a crusher claw and a pincer claw; some lobsters have the crusher claw on the right side and others have it on the left. Native Americans ate lobsters after wrapping them in seaweed and baking them over hot rocks.t is believed that lobsters can live as long as 100 years. Lobsters have a crusher claw and a pincer claw; some lobsters have the crusher claw on the right side and others have it on the left. Native Americans ate lobsters after wrapping them in seaweed and baking them over hot rocks.
The higher the temperature, the faster the lobster uses up oxygen and the higher the probability of drying out. Keeping lobsters moist is even more important because the gills (like our lungs) need moisture to function. When handled properly, lively, hard-shelled lobsters can easily live out of water for 4 or 5 days. Keeping lobsters moist doesn't mean that they have to be submerged. In fact, lobsters are much better off being out of water during shipment.