Foodborne Illness Sources Symptoms. BACTERIA. Botulism. The spores are heat resistant and can. survive in foods that are incorrectly or. minimally processed. The small numbers of. outbreaks reported annually in the U.S. are.
piquant (comparative more piquant, superlative most piquant) 1  Engaging; charming.
The piquant (spicy) varieties are commonly called chili peppers, or simply chillies. The large, mild form is called red pepper, green pepper, or bell pepper in North America and United Kingdom and typically capsicum in New Zealand, Australia, Singapore and India.