1 Heat 2 cups of water to boiling. 2  In a saucepan, heat the milk just to boiling, and remove from heat. 3  Place tea bags into 2 separate cups. 4  Pour the water into cups, filling â of cup. 5  Let the tea steep (soak) for 5 minutes, then remove bag. 6  Fill the rest of the cup with the hot milk.  Add sugar to taste.
denaturation is a process in which proteins lose their shape and therefore their function because of changes in ph or temperature discuss the process of protein denaturation proteins change their shape when exposed to different ph or temperatures
Protein phosphorylation is the attachment of a phosphate (PO 4) group to a protein. The new phosphorus group alters the role of the protein: it can activate, deactivate, or cause a change in function. Protein phosphorylation is fairly common in cells of prokaryotic and eukaryotic organisms.