The Socialist Soviet Republic of Byelorussia became a founding constituent republic of the Soviet Union in 1922 and was renamed as the Byelorussian Soviet Socialist Republic (Byelorussian SSR). Belarus lost almost half of its territory to Poland after the PolishâSoviet War of 1919â1921.
Rich Tudors ate vast amounts of meat. However they rarely ate vegetables. Rich people were not necessarily well fed because they ate too few vegetables. Poor people ate plenty of vegetables because they had no choice! Vegetables were cheap but meat was a luxury. Tudor vegetables included cabbages, onions, cauliflower, cucumbers, leeks, lettuce, spinach and turnips.
Did you know that the poor were allowed to eat only limited foods in medieval times, while the nobility had access to a larger variety? This article on food of the medieval times, explains all the differences in the kind of food available and consumed by different classes. Bread: The nobles were entitled to eating white bread made from white flour. 2  They also used these breads as plates to eat from. 3  These were known as trenchers. 4  Left over trenchers were given to the poor to eat. 5  Meat: The noble class chose from a variety of beef, chicken, venison (deer meat), fish, lamb, pork, and rabbit.