Photophobia (Light Sensitivity) Photophobia, or light sensitivity, is an intolerance of light. Sources such as sunlight, fluorescent light and incandescent light all can cause discomfort, along with a need to squint or close your eyes. Headaches also may accompany light sensitivity.
Inverted or invert sugar syrup is a mixture of glucose and fructose; it is obtained by splitting sucrose into these two components. Compared with its precursor, sucrose, inverted sugar is sweeter and its products tend to retain moisture and are less prone to crystallization.he term 'inverted' is derived from the method of measuring the concentration of sugar syrup using a polarimeter.
Corn syrup and invert sugar syrup are roughly equivalent at crystal inhibition. Corn syrup is generally more effective at the job since thereâs really nothing in it that will crystallizeâ¦the glucose, the maltose or the long chain sugars.orn syrup and invert sugar syrup are roughly equivalent at crystal inhibition. Corn syrup is generally more effective at the job since thereâs really nothing in it that will crystallizeâ¦the glucose, the maltose or the long chain sugars.