1 Half fill a large saucepan with cold water and add a tablespoon of sea salt and seasoning if you wish. 2  Bring the water to the boil and then drop the crab legs in. 3  Reduce the heat slightly and allow the crab legs to simmer and heat up for 5 - 7 minutes.  Remove from the water and rinse the crab legs.
Add To Wish List. Foraha (Tamanu) oil has a rich, deep scent with a bold dark color. This oil can be used directly on the skin or diluted with a carrier oil. Though this oil is thick and rich, once it is applied to skin it is readily and completely absorbed, leaving no oily residue.
à¤¹à¤¿à¤¨à¥à¤¦à¥ à¤®à¥à¤ à¤ªà¤¢à¤¼à¥à¤. Description. The mature, earthy woody fragrance of khus or vetiver as it is known in English, is a dark brown, reddish liquid which when made into as essence is used with sugar, water and citric acid to create khus syrup. The essential oil of khus is extracted from the roots of the khus grass.