The HR Connect Program Office (HRCPO) vision of customer support begins the moment an organization becomes a customer; it is 100 percent focused on helping users become fluent and comfortable with HRCPO systems.
Teff is traditionally used in Ethiopia as flour (to make the injera bread we just talked about) and so it naturally makes a great wheat flour alternative for those who follow a gluten-free lifestyle.Breads, cookies, pancakes, you name it, teff can do it.Teff has uses way beyond flour.lickr: Nicholas Chim. Teff is traditionally used in Ethiopia as flour (to make the injera bread we just talked about) and so it naturally makes a great wheat flour alternative for those who follow a gluten-free lifestyle. Breads, cookies, pancakes, you name it, teff can do it. Teff has uses way beyond flour.
Break your breakfast rut: White teff has a chestnut-like taste, while darker teff is earthier with a hint of hazelnut. You can use uncooked teff in place of small grains, nuts, or seeds when baking, or enjoy it cooked with agave syrup and chopped dates and walnuts.