Step 2. Clear all vegetation from the area being seeded in late winter or early spring. Apply the pre-emergent herbicide to the soil in late March or early April. The herbicide must be applied prior to sowing grass seed as it can inhibit seed germination and growth.
Preheat oven to 350 degrees. Place perch in greased baking pan, skin side down. (I use an 8x11 glass pan.) Pour milk over fish making sure to moisten it all. Sprinkle bread crumbs on, salt and pepper to taste. Drizzle butter on fish, then bake for 20 minutes. Yield: about 8 to 9 fillets.
Preheat oven to 350 degrees F (175 degrees C). Melt the butter in a medium saucepan over medium heat. Mix in lemon juice, salt, pepper, parsley flakes, and garlic. Bring to a boil. Cook and stir about 10 minutes, until thickened. Arrange cod fillets in a single layer on a medium baking sheet. Cover with 1/2 the butter mixture, and sprinkle with lemon pepper. Cover with foil. Bake 15 to 20 minutes in the preheated oven, until fish is easily flaked with a fork. Pour the remaining butter mixture over the fish to serve.