Each employee is important to the success of the Company and the customers we service. Our relationship is one of interdependence. We depend on each other to get the work done. Therefore, it is important that employees report to work each day as scheduled.
Contrary to popular opinion, cacao is a poor source of caffeine. A typical sample of cacao nibs or cacao beans will yield anywhere from zero caffeine to 1,000 parts per million of caffeine (less than 1/20th of the caffeine present in coffee).
1 Cocoa nibs are a good source of iron! 2  Iron is one of the most important minerals because it serves as an essential part of hemoglobin. 3  Hemoglobin is important in the body because it helps transport the oxygen in your blood to enzymes and body cells. Cocoa nibs also have ~1/4 of the amount of caffeine you might find in a cup of coffee, so they can provide a little energy boost when eaten as part of a snack like trail mix. 2  They also are a good source of copper, which is also important in making hemoglobin and carrying oxygen in red blood cells.