World Class Shipbuilder Curriculum (WCSC) The WCSC supports the entire apprentice program by providing each apprentice with the technical knowledge required for the mastery of a trade, and an opportunity to obtain an associate degree in business administration, engineering technology, or engineering.
Green leafy vegetables and root plants contain the most sodium nitrate. Vegetables high in sodium nitrate include beets, cabbage, carrots, celery, radishes and spinach.
Depends on if the meat has Sodium Nitrates in it. Usually pork from the deli (ham, corned beef, pastrami, salami,etc) have this preservative and can last over a week without a problem. Turkey and roast beef do not have sodium nitrate added and shouldn't be eaten after 1 week.