Which_fire_extinguisher_should_we_use_and_when.pdf (143,15 KB) A fire extinguisher is to extinguish a starting fire, i.e. for initial firefighting. It contains a certain kind of extinguishing agent and includes a mechanism which puts the extinguisher into operation. We distinguish these kinds of fire extinguishers: handheld (portable), cart-mounted (also called wheeled), and trailers.
Emil: The very best way to remove fish smell from your hands is to rub a piece of stainless steel on your hands. Cabelaâs sells a soap shaped SS bar that works perfectly. Lemon is good, but Stainless steel is the very best and thereâs no mess. First rub the SS bar on your hands and then wash them.
Cleaning: (this is done easily in a double sink with a large counter space next to it). 1  Rinse each fish in cold water removing any large external debris. 2  Place fish on counter. 3  Hold tail with non-dominant hand and use a sharp fillet knife to cut a shallow incision from the anus to the fish's bottom lip.