The registered nurse salary in Vermont in October 2014, according to indeed.com, was $59,000.xcept Rutland, all other cities paid equal remuneration to the registered nurses, i.e., median weekly pay of $1,234, median annual pay of $64,162, median hourly salary of $31 and median monthly pay of $5,347.
Did you know that the poor were allowed to eat only limited foods in medieval times, while the nobility had access to a larger variety? This article on food of the medieval times, explains all the differences in the kind of food available and consumed by different classes. Bread: The nobles were entitled to eating white bread made from white flour. 2  They also used these breads as plates to eat from. 3  These were known as trenchers. 4  Left over trenchers were given to the poor to eat. 5  Meat: The noble class chose from a variety of beef, chicken, venison (deer meat), fish, lamb, pork, and rabbit.
Rank, station, and even religious customs affected what you ate throughout the Tudor period. Meat was forbidden on a Friday, when people ate fish instead. However, Henry VIII tended to be flexible, and often included certain meats, declaring them to be âfishâ. Certainly the Tudors ate a wider variety of meat than we do today, including swan, peacock, beaver, ox, venison, and wild boar. They did not eat raw vegetables or fruit, believing them to be harmful.