The family name Ivanov is common in major Russian regional centers, and especially in the North-West of Russia. The last name Ivanov has a lot of derivatives: Vanin, Vankin, Vanyushin, Ivashov, Ivashin, Ivashkin Ivashutin, Ivashchenkov, Ivanenkov, Ivanischev, Ivankov and so on. 2. Smirnov.
On a beef animal or a hog, the top part of the head between the ears is the: Brisket: The muscled part between the front legs of a beef animal is the: Round: The MOST muscled portion of the rear leg of a beef animal is the: Shank: The leg of a chicken is the: Comb
Steak Basics: T-Bone and Porterhouse. Both of these hunky steaks come from whatâs called the âshort loinâ primal cut of beef. This is the tender middle zone of the cow that contains the last rib in the animal- the 13th rib. T-shaped bones in this area form the cow's backbone, which are, ta-da, the bones in T-Bone and Porterhouse cuts.