1 Rinse 3 bunches of mustard greens under water and drain them well. 2  Trim the stems of the greens and chop, if desired. 3  Boil 2 cups (474 ml) of water or broth in a pot and add the mustard greens. 4  You may need to push them down in the pot to make room. Rinse the mustard greens in cold water, drain and chop them up. 2  Place a skillet on medium heat and pour 2 to 5 tbsp. ( 3 29.58 to 73.95 ml) (in relation to the amount of mustard greens) of water or broth into the pan.
Electron acceptor and donor. Electron acceptors are ions or molecules that act as oxidizing agents in chemical reactions. Electron donors are ions or molecules that donate electrons and are reducing agents. In the combustion reaction of gaseous hydrogen and oxygen to produce water (H 2 O), two hydrogen atoms donate their electrons to an oxygen atom.
To be considered an electron carrier, one needs to be able to receive and then donate electron. NADPH is an electron carrier because it has two forms: the reduced form NADPH that can donate electron and the oxidized from NADP+ that can receive electron. 1 NADPH can transfer 2 electron at a time: NADP+ + 2H+ + 2e -> NADPH + H+; ATP is not considered an electron carrier because it cannot receive and donate electron. The role of ATP is to store and provide energy for the cells because it has high-energy phospho anhydrid bonds.