For antioxidant effects, 200-1,000 milligrams of vitamin C has been given daily for four weeks to a year; 300-3,000 milligrams of vitamin C has been injected into the vein, from a single dose to a duration of eight weeks.or antioxidant effects, 200-1,000 milligrams of vitamin C has been given daily for four weeks to a year; 300-3,000 milligrams of vitamin C has been injected into the vein, from a single dose to a duration of eight weeks.
Burgundy wine. Burgundy wine (French: Bourgogne or vin de Bourgogne) is wine made in the Burgundy region in eastern France, in the valleys and slopes west of the SaÃ´ne, a tributary of the RhÃ´ne.
Cookbook:Boeuf Bourguignon. Boeuf bourguignon (French for Burgundy beef) is a well known, traditional French stew prepared with beef braised in red wine (originally Burgundy wine) and beef broth, flavored with garlic, onions, carrots, a bouquet garni and garnished with mushrooms.