1. Choose a pricing system for your menu and services. There are three common pricing systems used by catering companies. Fixed pricing is a system in which each item on the menu has a fixed cost and quantity. For example, $20 for two servings of baked chicken.
Visit WebsiteWrite a review. Denticon is the only cloud-based practice management software built with the multi-location dental enterprise in mind. Link offices together and run them from a central location with Denticon: no more land-locked data stranded in disparate databases.
Connect In A Meaningful Way. Dentrix Enterprise is a robust. practice management software. program that is designed to run. seamlessly across a network, allowing users to share the same. data throughout the enterprise, from the front desk to the operatory. at multiple locations, making.