Each employee is important to the success of the Company and the customers we service. Our relationship is one of interdependence. We depend on each other to get the work done. Therefore, it is important that employees report to work each day as scheduled.
Contrary to popular opinion, cacao is a poor source of caffeine. A typical sample of cacao nibs or cacao beans will yield anywhere from zero caffeine to 1,000 parts per million of caffeine (less than 1/20th of the caffeine present in coffee).
NO, there is no caffeine in Sugar. Sugar is derived from many sources. Table sugar is made from molasses derived from sugarcane juice and is chemically known as sucrose. It is also extracted from beetroot. Look up https://en.m.wikipedia.org/wiki/...