To answer this question, a look at CHAMPVAâs origin and the congressional intent behind its legislation may help. 1  From the start, CHAMPVA was intended to serve as a safety net in the event other coverage was not available â rather than being the primary carrier.
Best Answer: Yes, acetic acid is the chemical name for vinegar. Acetic acid is a carboxylic acid and acetone is a ketone. Acetic acid has two carbons. One of the carbons has a double bond to an oxygen plus a single bond to a hydroxyl (-OH) group.
Answer   No, White vinegar is plain Acetic acid in water, but either as a simple chemical mix (usually very cheap or cleaning grade vinegar) or through fermentation of di â¦ stilled alcohol (akin to Vodka).  White wine vinegar is made from the fermentation of real White wine.  As such White vinegar has a simple acidic taste, whilst White Wine vinegar retains much of its original White wine taste, with its alcohol replaced by the Acetic acid of vinegar.+ 83 others found this useful. Rob Emmet. White wine vinegar is made from the fermentation of real White wine.   As such White vinegar has a simple acidic taste, whilst White Wine vinegar retains much of its original White wine taste, with its alcohol replaced by the Acetic acid of vinegar. + 83 others found this useful.