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Lucerne Cheese is a young, semi-soft cheese with small holes, similar to Baby Swiss. Lucerne Cheese is lower in fat and sodium and has smaller holes and a milder flavor. Lucerne Cheese has a light and smooth flavor, a delicious favorite for those counting calories or watching their sodium intake.
velveeta velveeta is the brand name of a processed cheese product having a taste that is identified as a type of american cheese with a texture that is softer and smoother it was first made in 1908 by caleb hommel of the monroe cheese company in monroe new yorkelveeta is the brand name of a processed cheese product having a taste that is identified as a type of american cheese with a texture that is softer and smoother