1 Season the rack all over with salt and pepper. 2  Heat 2 tablespoons olive oil in a large heavy oven proof skillet over high heat. 3  Sear rack of lamb for 1 to 2 minutes on all sides. 4  Set aside for a few minutes. 5  Brush rack of lamb with the mustard. 6  Roll in the bread crumb mixture until evenly coated.
Seaweed is found naturally in the salt water oceans and seas. However, in Asia, seaweed cultivation is a major industry. They use a process called aquaculture in China, Korea, and Japan to cultivate Nori, Kombu, and Wakame.
AlgaeBase dynamic species counts shows that there are about 10,000 species of seaweeds, of which about 6,500 are red algae (Rhodophyta), the vast majority of which are marine. These are found in the intertidal and in the subtidal to depths of up to 40, or occasionally, 250 m.lgaeBase dynamic species counts shows that there are about 10,000 species of seaweeds, of which about 6,500 are red algae (Rhodophyta), the vast majority of which are marine. These are found in the intertidal and in the subtidal to depths of up to 40, or occasionally, 250 m.