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Go for chocolate treats that have higher cocoa content. 6. Which country eats the most chocolate? If you guessed Switzerland, you are correct. According to The National Confectioners Association, Switzerland tops the charts with 22 pounds of chocolate eaten per person each year. We Americans just barely made the top 10. 7. How does temperature affect the growth of the cocoa bean?
In an average year, some 60 million pounds of Swiss cheese are imported by the United States, but only about 11 percent of that cheese comes from Switzerland. Much of our imported Swiss comes from Finland and Denmark, and many other countries produce it, including the United States.