- Chalcid (Dibrachys boucheanus), a hyper-parasite. Ingrid was hyper-organized. In spite of the lateness of the hour, the rest of us were far too hyper for sleep. I stepped away as he conversed with his eastern counterpart but I was too hyper to stand idly by, doing nothing. Pp. 8 0 -94, 95112) showed by his calculus of hyper-determinants that an infinite series of such functions might be obtained systematically. Â»
Answer by Alli (71). Three hours is a sufficient amount of time for most refrigerators to cool down. However, it does depend upon the temperature you are trying to reach.nswer by worker76 (773). The recommended time for cool down is 24 hours. I personally don;'t think that is necessary. The fridge should be ready to use after 4 hours.
Best Answer: Any food should be refrigerated after it cools and should be stored for around 3- 5 days depending on how cool you keep your fridge setting and how often you open and close your fridge door. This can alter the temperature of your fridge and affect the length of time your food will stay fresh. If you like to keep leftovers; I would suggest you empty and clean your fridge out once a week (I am talking about washing the interior of your fridge and replacing all fresh foods) to prevent the spread of cross contamination or bacteria.