coronary artery disease is caused by atherosclerosis which is also called hardening of the arteries as the narrowing worsens the arteries become unable to supply enough oxygen to meet demand this can cause chest pain known as angina
For more fresh fruit choices, consider eating fruits with a very low acidic content as long as they are eaten in moderation. Common slightly acidic fruits include apples, pears, grapes, plums, peaches, figs, melons, all kinds of berries, mangoes, watermelon and pomegranate. Combine these fruits with the non-acidic fruits for more flavor and variety. Eat fresh, blend with smoothies or mix in with some of your favorite foods.
Also known as the wholesome acids, these food acids are found in the natural fruits that have a sharp taste like the cranberries, grape berries, bilberry, plums, cherries, oranges, guava, grapefruits, pineapples, apples, peaches and other seeded fruits.Tartaric acid is found in grapes, pineapples and potatoes.Without the presence of these acids these fruits may taste bland. These food acids are available from the natural resources except phosphoric acid. The presence of acid in a fruit determines many things like food preservation and jam and jelly setting etc.artaric acid is found in grapes, pineapples and potatoes. Without the presence of these acids these fruits may taste bland. These food acids are available from the natural resources except phosphoric acid. The presence of acid in a fruit determines many things like food preservation and jam and jelly setting etc.