Low-carbohydrate diets or low-carb diets are dietary programs that restrict carbohydrate consumption.
A crumpet is a type of bread most closely related to the English muffin. Crumpets taste very similar to English muffins and even look like them. The difference is that crumpets are a bit lighter than English muffins. While they have a crust on the outside, their interiors are airy, spongy, and yeasty â and you donât cut them open.
â¢ Crumpet batter is just that: a loose batter. English muffins are made from a more firm dough. (Sometimes.) â¢ Crumpets are made only using baking soda, where as English muffins are made with yeast or sourdough (and occasionally a little baking soda to help things along). â¢ Crumpets are cooked only on one side, so the bottom is flat and toasted while the top is speckled with holes (delicious, butter-absorbing holes...). English muffins are more bread-like and are toasted on both sides. â¢ Crumpets are served whole with the jam and butter are spread right on top.