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Go for chocolate treats that have higher cocoa content. 6. Which country eats the most chocolate? If you guessed Switzerland, you are correct. According to The National Confectioners Association, Switzerland tops the charts with 22 pounds of chocolate eaten per person each year. We Americans just barely made the top 10. 7. How does temperature affect the growth of the cocoa bean?
Imports in Switzerland averaged 5991.80 CHF million from 1950 until 2015, reaching an all time high of 17348.96 CHF million in October of 2007 and a record low of 273.20 CHF million in February of 1950. 1Y 5Y 10Y MAX.