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Go for chocolate treats that have higher cocoa content. 6. Which country eats the most chocolate? If you guessed Switzerland, you are correct. According to The National Confectioners Association, Switzerland tops the charts with 22 pounds of chocolate eaten per person each year. We Americans just barely made the top 10. 7. How does temperature affect the growth of the cocoa bean?
Belgians consume in average 150 liters of beer per person per year. The world's first beer academy opened in Herk-de-Stad, in the Belgian province of Limburg, in 1999. Jean Neuhaus invented the pralines chocolate in Brussels in 1912. Belgium produces 220,000 tonnes of chocolate per year.