Meat is a concentrated source of proteins, fats, cholesterol, calories, and many vitamins and micronutrients. It contains significant amounts of B complex vitamins (thiamine, riboflavin, niacin), iron, and other minerals. It has limited amounts of calcium and fiber.
Summary Summary. Schwannomatosis is a rare form of neurofibromatosis that is primarily characterized by multiple schwannomas (benign tumors of the nervous system) in the absence of bilateral (affecting both sides) vestibular schwannomas.
Schwannomas and neurofibrosarcomas are nerve sheath tumors, which means they involve the coating around nerve fibers that transmit messages to and from the brain and spinal cord (nervous system) and the rest of the body. Schwannomas are most often nonmalignant tumors. Neurofibrosarcomas are malignant tumors.