Salivary Amylase. Salivary amylase initiates the digestion of starches, one of the more complex forms of carbohydrate. Secreted in the saliva, salivary amylase breaks down long-chain and branched carbohydrates, known as amylose and amylopectin, into two- and three-molecule sugars called maltose. The individual subunits that make up maltose are glucose, your bodyâs primary fuel source.
Aspirin has many effects because it reduces the bodyâs production of prostaglandins, a hormone-like substance that acts in numerous ways. Reducing prostaglandins diminishes pain and fever and weakens plateletsâ ability to stick together and form clots.
About aspirin. Aspirin is a painkiller which can be taken to relieve pain such as headache, toothache and period pain. It is also suitable to treat cold and 'flu-like' symptoms, and to reduce a high temperature (fever). It can be taken by adults and children over 16 years of age, but it is not suitable for younger children.