Itâs All about the pork gelatinâ¦.no trouble. Gelatin made from bone broth is one of the essential ingredients in my kitchen. I make mine using pork. Having raised pigs for years Iâve learned to appreciate the way pork gelatin enriches so many things. It adds body and hearty flavor to ragu, stews, anything braised.
The olfactory epithelium is a specialized epithelial tissue inside the nasal cavity that is involved in smell. In humans, it measures about 3 square centimeters (on each side) and lies on the roof of the nasal cavity about 7 cm above and behind the nostrils.he olfactory cells of the epithelium are bipolar neurons which congregate to form the olfactory nerve. The olfactory nerves go through the cribriform plate and terminate on the dendrites of the mitral cells located in the glomeruli of the olfactory bulb.
The olfactory epithelium consists of 3 cell types: basal, supporting, and olfactory receptor cells. Basal cells are stem cells that give rise to the olfactory receptor cells (seen in the image below). The continuous turnover and new supply of these neurons are unique to the olfactory system. In no other location in the mature nervous system do less differentiated stem cells replace neurons.