Grasshopper
Grasshoppers eat large quantities of foliage both as adults and during their development, and can be serious pests of arid land and prairies. Pasture, grain, forage, vegetable and other crops can be affected. Grasshoppers often bask in the sun, and thrive in warm sunny conditions, so drought stimulates an increase in grasshopper populations. A single season of drought is not normally sufficient to stimulate a major population increase, but several successive dry seasons can do so, especially if the intervening winters are mild so that large numbers of nymphs survive. Although sunny weather stimulates growth, there needs to be an adequate food supply for the increasing grasshopper population. This means that although precipitation is needed to stimulate plant growth, prolonged periods of cloudy weather will slow nymphal development.
Orthoptera
Taxonomists classify members of the Caelifera and Ensifera into infraorders and superfamilies as follows:Several species of Orthoptera are considered pests of crops and rangelands or seeking warmth in homes by humans. The two species of Orthoptera that cause the most damage are grasshoppers and locusts. Locust are historically known for wiping out fields of crops in a day. Locust have the ability to eat up to their own body weight in a single day. Individuals gather in large groups called swarms, these swarms can range up to 80 million individuals that stretch 460 square miles. Grasshoppers can cause major agricultural damage but not to the documented extent as locust historically have. These insects mainly feed on weeds and grasses, however, during times of drought and high population density they will feed on crops. They are known pest in soybean fields and will likely feed on these crops once preferred food sources have become scarce.