Grasshopper
Grasshoppers eat large quantities of foliage both as adults and during their development, and can be serious pests of arid land and prairies. Pasture, grain, forage, vegetable and other crops can be affected. Grasshoppers often bask in the sun, and thrive in warm sunny conditions, so drought stimulates an increase in grasshopper populations. A single season of drought is not normally sufficient to stimulate a major population increase, but several successive dry seasons can do so, especially if the intervening winters are mild so that large numbers of nymphs survive. Although sunny weather stimulates growth, there needs to be an adequate food supply for the increasing grasshopper population. This means that although precipitation is needed to stimulate plant growth, prolonged periods of cloudy weather will slow nymphal development.
House sparrow
Animals form another important part of the house sparrow's diet, chiefly insects, of which beetles, caterpillars, dipteran flies, and aphids are especially important. Various noninsect arthropods are eaten, as are molluscs and crustaceans where available, earthworms, and even vertebrates such as lizards and frogs. Young house sparrows are fed mostly on insects until about 15 days after hatching. They are also given small quantities of seeds, spiders, and grit. In most places, grasshoppers and crickets are the most abundant foods of nestlings. True bugs, ants, sawflies, and beetles are also important, but house sparrows take advantage of whatever foods are abundant to feed their young. House sparrows have been observed stealing prey from other birds, including American robins.