Branches of microbiology
The branches of microbiology can be classified into pure and applied sciences. Microbiology can be also classified based on taxonomy, in the cases of bacteriology, mycology, protozoology, and phycology. There is considerable overlap between the specific branches of microbiology with each other and with other disciplines, and certain aspects of these branches can extend beyond the traditional scope of microbiology
In general the field of microbiology can be divided in the more fundamental branch (pure microbiology) and the applied microbiology (biotechnology). In the more fundamental field the organisms are studied as the subject itself on a deeper (theoretical) level.
Applied microbiology refers to the fields where the micro-organisms are applied in certain processes such as brewing or fermentation. The organisms itself are often not studied as such, but applied to sustain certain processes.
Center for Microbial Oceanography: Research and Education
It has been said that more is known about the surface of the moon than about the Earth’s oceans. C-MORE was designed to explore the largely unknown world of microorganisms in the sea and to educate the public and other scientists about these organisms. The motto of the center is “From genomes to biomes” meaning that the researchers want to look at how the diversity of microbes in the ocean influences the structure and function of the world’s largest biome, the ocean.