Timeline of United States discoveries
The Red Delicious is a clone of apple cultigen, now comprising more than 50 cultivars. The Red Delicious apple was discovered in 1875 by Jesse Hiatt on his farm in Peru, Iowa. Believing that the seedling was nothing more than nuisance. After chopping down the tree three times, Hiatt decided to let the tree grow and eventually, it produced an unknown and new harvest of red apples. Hiatt would eventually sell the rights to this type of apple to the Stark Brothers Nurseries and Orchards who renamed it the Red Delicious.
South Dundas, Ontario
The McIntosh apple was discovered and cultivated in South Dundas near Williamsburg. John McIntosh's parents emigrated from Inverness, Scotland to the Mohawk Valley in New York, and John moved to Upper Canada in 1796. In 1811 he acquired a farm in Dundela, and while clearing the land of second growth discovered several apple seedlings. He transplanted these, and one bore the superior fruit which became famous as the McIntosh Red apple. John's son Allan established a nursery and promoted this new species extensively. It was widely acclaimed in Ontario and the northern United States, and was introduced into British Columbia about 1910. Its popularity in North America and propagation in many lands attest the initiative and industry of John McIntosh and his descendants .