When was the term biochemistry first used?
History of biochemistry
The term “biochemistry” itself is derived from the combining form "bio-", meaning "life", and "chemistry". The word is first recorded in English in 1848, while in 1877, Felix Hoppe-Seyler used the term ("Biochemie" in German) in the foreword to the first issue of "Zeitschrift für Physiologische Chemie" (Journal of Physiological Chemistry) as a synonym for physiological chemistry and argued for the setting up of institutes dedicate to its studies. Nevertheless, several sources cite German chemist Carl Neuberg as having coined the term for the new discipline in 1903, and some credit it to Franz Hofmeister.
Sir William Dunn Institute of Biochemistry
The Sir William Dunn Institute of Biochemistry at Cambridge University is a research institute endowed from the estate of Sir William Dunn, which was the origin of the Cambridge Department of Biochemistry. Created for Frederick Gowland Hopkins on the recommendation of Walter Morley Fletcher, it opened in 1924 and spurred the growth of Hopkins's school of biochemistry. Hopkins's school dominated the discipline of biochemistry from the 1920s through the interwar years and was the source of many leaders of the next generation of biochemists, and the Dunn bequest inaugurated a period of rapid expansion for biochemistry.