Danube
The Danube flows through many cities, including four national capitals (shown below in bold), more than any other river in the world. Ordered from the source to the mouth they are:
The Danube is navigable by ocean ships from the Black Sea to Brăila in Romania and by river ships to Kelheim, Bavaria, Germany; smaller craft can navigate further upstream to Ulm, Württemberg, Germany. About 60 of its tributaries are also navigable.
Danube Delta
Large-scale works began in the Danube Delta as early as the second half of the 19th century. First corrections of the Sulina arm began in 1862, and they continued throughout the 20th century. As a result, the length of the Sulina arm was reduced from 92 to 64 km, and its flow more than doubled, thus making it suitable for large-vessel navigation. Correcting the six large meanders on its course thereby reduced the length of the Sfântu Gheorghe from 108  to 108 km, and its flow also increased somewhat. Both these increases were made to the detriment of the Chilia arm, which at present remains the most unspoiled arm of the main three. These corrections, as well as the digging of various secondary channels throughout the body of the delta, have had a serious impact on the ecosystem. Natural environments have been altered, the breeding pattern of fish has been disrupted, and the flows in the main arms have increased, with serious consequences regarding the discharge of alluvia and the erosion of banks.
Reed was intensively harvested during the Communist era. The regime had plans to transform the delta into a large agro-industrial zone. Although the first modern agricultural exploitation dates from 1939 (Ostrovul Tãtaru), only after 1960 were large areas drained and converted, to the detriment of the wetlands. In 1991 agricultural land in the delta surpassed 100,000 hectares, and more than a third of its surface has been affected by crop cultivation, forest plantation, or pisciculture. As a result of these changes, along with the increasing pollution and eutrophication of the waters of the Danube, and decades of exploitation and poor fishing regulations, the fish population has been visibly reduced.