Plant
Algae comprise several different groups of organisms which produce food by photosynthesis and thus have traditionally been included in the plant kingdom. The seaweeds range from large multicellular algae to single-celled organisms and are classified into three groups, the brown, red and green algae. There is good evidence that the brown algae evolved independently from the others, from non-photosynthetic ancestors that formed endosymbiotic relationships with red algae rather than from cyanobacteria, and they are no longer classified as plants as defined here.
Algae fuel
Research into algae for the mass-production of oil focuses mainly on microalgae (organisms capable of photosynthesis that are less than 0.4 mm in diameter, including the diatoms and cyanobacteria) as opposed to macroalgae, such as seaweed. The preference for microalgae has come about due largely to their less complex structure, fast growth rates, and high oil-content (for some species). However, some research is being done into using seaweeds for biofuels, probably due to the high availability of this resource.The amount of oil each strain of algae produces varies widely. Note the following microalgae and their various oil yields:In addition, due to its high growth-rate, "Ulva" has been investigated as a fuel for use in the "SOFT cycle", (SOFT stands for Solar Oxygen Fuel Turbine), a closed-cycle power-generation system suitable for use in arid, subtropical regions.