List of cider brands
This is a list of cider brands. Cider is an alcoholic beverage made exclusively from the juice of apples, although most commercial ciders have very little apple content and tend to be mostly made up of water and chemicals, including artificial sweeteners like aspartame. Any apple content normally comes from a minimal mix of apple concentrate syrup, and not the freshly picked, ripe fruit often depicted on clever marketing campaigns. Craft cider makers claim this mass-produced drink isn't actually cider at all because of this production process. 
This list does not include perry, which is a similar alcoholic beverage made from pear varieties.
Cider in the United States
California is a large contributor to the agriculture business in the United States, growing much of the nation's fruit and vegetables. Settlers coming west over the Sierra Nevadas brought with them their own seeds and saplings in covered wagons, especially to areas north of Sacramento. Very few of these young apple trees would have been of cider making provenance, however their introduction was crucial to intensifying agricultural production in what would become the western United States, contributing to the variety of citrus fruit, grapes, figs, and olives that Spanish settlers had begun in Southern California in the 1700s. New varieties of apples better adapted to the cool and rainy climate slowly were developed, most notably by breeders like Albert Etter and Luther Burbank. During World War II, California often produced the bulk of apples for consumption by troops using just one cultivar: Gravenstein, brought to California by Russian settlers in the 19th century. much of the production was centered around Sonoma and the trees were cut down to make way for vineyards in the subsequent decades.