Prohibition Party
The Prohibition Party's proudest moment came in 1919, with the passage of the 18th Amendment to the United States Constitution, which outlawed the production, sale, transportation, import and export of alcohol. The era during which alcohol was illegal in the United States is known as "Prohibition".
Repeal of Prohibition in the United States
Specifically, "rates for cirrhosis of the liver fell by 50 percent early in Prohibition and recovered promptly after Repeal in 1933." Moore also found that contrary to popular opinion, "violent crime did not increase dramatically during Prohibition" and that organized crime "existed before and after" Prohibition. The historian Jack S. Blocker Jr. stated that "Death rates from cirrhosis and alcoholism, alcoholic psychosis hospital admissions, and drunkenness arrests all declined steeply during the latter years of the 1910s, when both the cultural and the legal climate were increasingly inhospitable to drink, and in the early years after National Prohibition went into effect." In addition, "once Prohibition became the law of the land, many citizens decided to obey it". During the Prohibition era, rates of absenteeism decreased from 10% to 3%. In Michigan, the Ford Motor Company documented "a decrease in absenteeism from 2,620 in April 1918 to 1,628 in May 1918."