Cold-pressed juice
Making cold-pressed juice is a two-step process. The first stage is to shred the fruits and vegetables into a pulp. Typically the shredding process uses a steel rotating disc. Produce is loaded into a large hopper feeding tube and typically falls into a filter bag. The second process is the hydraulic press; this exposes the shredded produce to extreme pressures between two plates. The pressure causes the juice and water content from the produce to drip into a collection tray below, leaving behind the fibre content in the filter bag. The fibre left behind is generally composted, recycled in food products or discarded.
Northland Juices
Apple & Eve L.L.C is a privately held New-York-based company specializing in 100 percent juice and organic juice products. 
In 1983, Northland Cranberries, Inc. launched its brand of 100% juice cranberry blends in Wisconsin Rapids, Wisconsin, sold through supermarkets, drug store chains, mass merchandisers and food service outlets throughout the United States.
Publicly owned since 1987, Northland Cranberries, Inc.'s branded juice division was acquired by Apple & Eve in 2005 becoming the largest independently owned juice company in the U.S. Apple and Eve was acquired in 2014 by Lassonde Industries .