Nervous system
Jellyfish, comb jellies, and related animals have diffuse nerve nets rather than a central nervous system. In most jellyfish the nerve net is spread more or less evenly across the body; in comb jellies it is concentrated near the mouth. The nerve nets consist of sensory neurons, which pick up chemical, tactile, and visual signals; motor neurons, which can activate contractions of the body wall; and intermediate neurons, which detect patterns of activity in the sensory neurons and, in response, send signals to groups of motor neurons. In some cases groups of intermediate neurons are clustered into discrete ganglia.
Channel catfish
Catfish have enhanced capabilities of taste perception, hence called the “swimming tongue”, due to the presence of taste buds all over the external body surface and inside the oropharyngeal cavity. Specifically, they have high sensitivity to amino acids, which explains their unique communication methods as follows. The catfish has a facial taste system that is extremely responsive to L-alanine and L-arginine. More specifically, their facial taste system senses heightened levels of L-amino acids in freshwater. Feeding behavior to food is due to amino acids released by food. This is reported to cause maxillary and mandibular barbell movements, which orient the catfish’s posture and food search. When the food stimulates the taste receptors, it causes more excitation which see as exaggerated biting, turning, or mastication.