Mineralogy
"Hardness" is determined by comparison with other minerals. In the Mohs scale, a standard set of minerals are numbered in order of increasing hardness from 1 (talc) to 10 (diamond). A harder mineral will scratch a softer, so an unknown mineral can be placed in this scale by which minerals it scratches and which scratch it. A few minerals such as calcite and kyanite have a hardness that depends significantly on direction. Hardness can also be measured on an absolute scale using a sclerometer; compared to the absolute scale, the Mohs scale is nonlinear.
Water
Water hardness is also a critical factor in food processing and may be altered or treated by using a chemical ion exchange system. It can dramatically affect the quality of a product, as well as playing a role in sanitation. Water hardness is classified based on concentration of calcium carbonate the water contains. Water is classified as soft if it contains less than 100 mg/l (UK) or less than 60 mg/l (US).