Prohibition in the United States
Research shows that prohibition reduced overall alcohol consumption by half during the 1920s, and consumption remained below pre-Prohibition levels until the 1940s, suggesting that Prohibition did socialize a significant proportion of the population in temperate habits, at least temporarily. Rates of liver cirrhosis "fell by 50% early in Prohibition and recovered promptly after Repeal in 1933." Criticism remains that Prohibition led to unintended consequences such as a century of Prohibition-influenced legislation and the growth of urban crime organizations, though some scholars have argued that violent crime did not increase dramatically, while others have argued that crime during the Prohibition era was properly attributed to increased urbanization, rather than the criminalization of alcohol use. As an experiment it lost supporters every year, and lost tax revenue that governments needed when the Great Depression began in 1929.
Prohibition (miniseries)
"Prohibition" describes how the consumption and effect of alcoholic beverages in the United States were connected to many different cultural forces including immigration, women's suffrage, and the income tax. Eventually the Temperance movement led to the passing of Prohibition, the Eighteenth Amendment to the U.S. Constitution. Widespread defiance of the law, uneven and unpopular enforcement, and violent crime associated with the illegal trade in alcohol caused increasing dissatisfaction with the amendment, eventually leading to its repeal thirteen years later.