2011 Tōhoku earthquake and tsunami
It was reported that radioactive iodine was detected in the tap water in Fukushima, Tochigi, Gunma, Tokyo, Chiba, Saitama, and Niigata, and radioactive caesium in the tap water in Fukushima, Tochigi and Gunma. Radioactive caesium, iodine, and strontium were also detected in the soil in some places in Fukushima. There may be a need to replace the contaminated soil. Many radioactive hotspots were found outside the evacuation zone, including Tokyo. Food products were also found contaminated by radioactive matter in several places in Japan. On 5 April 2011, the government of the Ibaraki Prefecture banned the fishing of sand lance after discovering that this species was contaminated by radioactive caesium above legal limits. As late as July 2013 slightly elevated levels of radioactivity were found in beef on sale at Tokyo markets.
Radiation effects from the Fukushima Daiichi nuclear disaster
On 22 September the results were published of a survey conducted by the Japanese Science Ministry. This survey showed that radioactive iodine was spread northwest and south of the plant. Soil samples were taken at 2,200 locations, mostly in Fukushima Prefecture, in June and July, and with this a map was created of the radioactive contamination as of 14 June. Because of the short half-life of 8 days only 400 locations were still positive. This map showed that iodine-131 spread northwest of the plant, just like caesium-137 as indicated on an earlier map. But I-131 was also found south of the plant at relatively high levels, even higher than those of caesium-137 in coastal areas south of the plant. According to the ministry, clouds moving southwards apparently caught large amounts of iodine-131 that were emitted at the time. The survey was done to determine the risks for thyroid cancer within the population.