Hurricanes and the Making of Caribbean History
The 1899 San Ciriaco hurricane1899 San Ciriaco hurricane hit Puerto Rico, whose economy relied on coffee. The crop had already been facing problems with a decrease in prices and competing countries, but the hurricane wiped out any chance of rebounding from the losses of the previous years. The winds stripped the berries from the trees and the coffee exports of 1899 were only 10 percent of the average export. The losses amounted to 12 million dollars in revenue from 1899 to 1901. This left a dismal outlook on the future for farmers. Sugar was also affected by the storm, although the results were not as drastic. Only a third of the sugar crop could be harvested in 1899, but the soil was reinvigorated. The storm only affected the older haciendas, which would have been retired soon regardless of the hurricane. This allowed for newer technologies to be introduced to the sugar system and U.S. involvement increased. Overall, San Ciriaco helped and hurt the agriculture of Puerto Rico.
Hurricane Tico
Hurricane Tico is one of four major hurricanes to strike Mazatlan. The origins of Hurricane Tico were from a weak tropical disturbance that crossed Costa Rica into the Pacific Ocean on October 7, 1983. Over warm waters, the system was sufficiently organized to be declared Tropical Depression Twenty-One on October 11, about 575 mi (930 km) south of Acapulco. On October 12 it turned sharply northward; the depression was upgraded to Tropical Storm Tico on October 13. Tropical Storm Tico continued to intensify. Two days after becoming a tropical storm, Tico strengthened further to attain hurricane status. Early on October 19, it reached peak winds of 130 mph (215 km/h). It weakened slightly as it approached the coast, and at about 1500 UTC that day Tico made landfall near Mazatlán with winds of 125 mph (205 km/h). The remains were tracked into the Mid-Atlantic States for five more days.