Malays (ethnic group)
Nasi lemak, rice cooked in rich coconut milk probably is the most popular dish ubiquitous in Malay town and villages. Nasi lemak is considered as Malaysia's national dish.
Gina Keatley
In fall 2015, Keatley became The American Ambassador of Malaysian Cuisine."I’m thrilled to have the opportunity to introduce America to this vibrant and diverse cuisine and create a new twist on traditional holiday recipes," explains Keatley. "One of the things I love most about the Malaysian cuisine is its unique blends of natural ingredients and spices that are highly influenced by the multicultural and megadiverse society in Malaysia."