Organophosphate poisoning
Organophosphate pesticides are one of the top causes of poisoning worldwide, with an annual incidence of poisonings among agricultural workers varying from 3-10% per country.
Organophosphate
The human and animal toxicity of OPPs make them a societal health and environmental concern; the EPA banned most residential uses of organophosphates in 2001, but their agricultural use, as pesticides on fruits and vegetables, is still permitted, and they are as is their use in mosquito abatement in public spaces such as parks. For instance, the most commonly used OPP in the U.S., malathion, sees wide application in agriculture, residential landscaping, and pest control programs (including mosquito control in public recreation areas). As of 2010, forty such OPPs were registered for use in the U.S., with at least 73 million pounds used in one time period in agricultural and residential settings. Commonly used organophosphates have included: