List of wine-producing regions
In 2014, the five largest producers of wine in the world were, in order, Italy, Spain, and France. (see list of wine-producing countries for a complete rank).
The following is a list of the top wine-producing countries and their volume of wine production for the year 2014 in metric tonnes, according to the Food and Agriculture Organization (FAO), which is an agency of the United Nations; this is the latest information available from the FAO.
Moroccan wine
Wine production reached its peak under the French occupation with an output of more than 3 million hectoliters in the 1950s. After a major decline, interest and production increased again, currently (2013) standing at about 400,000 hectolitres. Thus, Morocco has become the second biggest producer of wine in the Arab world, after Algeria. The industry employs up to 20,000 people. Most of the wine is consumed within the country, but better wines are exported as well, primarily to France.