Caspian Sea
The sea has a surface area of 371,000 km (143,200 sq mi) (not including the detached lagoon of Garabogazköl) and a volume of 78,200 km(18,800 cu mi). It has a salinity of approximately 1.2% (12 g/l), about a third of the salinity of most seawater.
Caspian Sea
Six sturgeon species, the Russian, bastard, Persian, sterlet, starry and beluga, are native to the Caspian Sea. The last of these is arguably the largest freshwater fish in the world. The sturgeon yield roe (eggs) that are processed into caviar. Overfishing has depleted a number of the historic fisheries. In recent years, overfishing has threatened the sturgeon population to the point that environmentalists advocate banning sturgeon fishing completely until the population recovers. The high price of sturgeon caviar, however, allows fishermen to afford bribes to ensure the authorities look the other way, making regulations in many locations ineffective. Caviar harvesting further endangers the fish stocks, since it targets reproductive females.