Malays (ethnic group)
Nasi lemak, rice cooked in rich coconut milk probably is the most popular dish ubiquitous in Malay town and villages. Nasi lemak is considered as Malaysia's national dish.
Nasi dagang
It is a well-known breakfast food in the states on the East Coast of Peninsular Malaysia (Terengganu and Kelantan), southern Thai Malay provinces of Pattani, Yala and Narathiwat and also popular in Natuna, Indonesia. The most famous nasi dagang of Terengganu comes from Kampung Ladang, an area within the Kuala Terengganu district.