Yellow-backed duiker
These forest dwelling antelope feed selectively on plants or plant parts such as shoots, roots, leaves, and buds, but their diet is mainly made up of fruits. The yellow-backed duiker is more efficient at digesting poor quality food than most other duiker species. This allows them to eat large, low quality fruits. Their diet makes them very hard to keep in captivity as most domesticated fruits are not well suited to their low fiber requirements. They are considered concentrate selectors, meaning they eat "diets relatively low in fiber, have a well developed ability to forage selectively, a rumen bypass, a rapid passage and high fermentation rate for starch, and they frequently encounter toxins."
San Joaquin antelope squirrel
Weaning is thought to start or be completed even before the young emerge. Once above ground, young are seen foraging for food independently. During the weaning period, the mother feeds alone and ignores any attempt of the young trying to nuzzle or nurse from her. A mother will sometimes spend the night in a different den if necessary. By early to mid-May the young squirrels have had their juvenile pelage for some time and begin to show the changes into adult pelage. By summer, the adult pelage is present. Once an individual has reached adulthood it is difficult to tell differences in age. Nelson's antelope squirrel is a short-lived species that often does not survive to a year. However, several individuals have been observed to live more than four years in the wild.