Nasi lemak
In Malaysia and Singapore, nasi lemak comes in many variations as they are prepared by different chefs from different cultures. The original nasi lemak in Malaysia is arguably a typical Southern and Central Peninsular Malaysia breakfast, and is considered of Malay origin. However, due to the popularity of the dish, it is regarded as a national dish.
Duck soup noodles
Duck soup noodles or duck leg noodles (; also spelt "ak-twee-mee-sua") is a style of serving noodles famous in Malaysia, in particular at Penang hawker centres. The dish consists of ingredients such as duck meat in hot soup with mixed herbs and slim white noodles known as "mee-sua".