Roux
Roux () is flour and fat cooked together and used to thicken sauces. Roux is typically made from equal parts of flour and fat by weight. The flour is added to the melted fat or oil on the stove top, blended until smooth, and cooked to the desired level of brownness. Butter, vegetable oils, bacon drippings or lard are commonly used fats. Roux is used as a thickening agent for gravy, sauces, soups and stews. It provides the base for a dish, and other ingredients are added after the roux is complete.
Rumore
Translation: "Argent" is a color, usually silver or white. It represents peace and sincerity. "A fess gules" is the red bar across the middle of the shield. "Gules" is the color red, and represents a warrior or martyr, and military strength and magnanimity. "Between in chief two mullets": the word "chief" means the top one-third of the shield; signifies dominion and authority; often granted as a special reward for prudence and wisdom or successful command in war. A "mullet" is a divine quality from above; mark of the third son. "In base of rose, petals or and gules": A rose represents the mark of the seventh son; hope and joy. "Gules" is the color red, and in the case of the rose means grace and beauty.