Water resources management in Chile
Much of Chile is dominated by the Andes Mountain range and many high altitude glaciers. With rising temperatures, the IPCC warns of increased melting for many of these glaciers, with some of them disappearing as early as 2020–2030. The Third Assessment Report from the IPCC indicate a critical situation for glaciers in neighboring countries such as Bolivia and Peru. The IPCC report goes on to say that glaciers in Chile are drastically reducing their volume at an increasing rate and that changes in temperature and humidity are the primary cause. In an article from Science Daily in March 2008, the news agency reports that, "if the inter-tropical glaciers of Chile, Argentina, and Colombia disappear, water availability and hydropower generation will be affected." Of the thirty test glaciers monitored in the Andes by the World Glacier Monitoring Service (WGMS) only Chile's Echaurren Norte glacier thickened between 2005 and 2006.
Central Chile
The topography of central Chile includes a coastal range of mountains running parallel to the Andes. Lying between the two mountain ranges is the so-called Central Valley, which contains some of the richest agricultural land in the country, especially in its northern portion. The area just north and south of Santiago is a large producer of fruits, including the grapes from which the best Chilean wines are made. Exports of fresh fruit began to rise dramatically in the mid-1970s because Chilean growers had the advantage of being able to reach markets in the Northern Hemisphere during that part of the world's winter. Most of these exports, such as grapes, apples, and peaches, go by refrigerator ships, but some, such as berries, go by air freight.