Human
In general, humans can survive for two to eight weeks without food, depending on stored body fat. Survival without water is usually limited to three or four days. About 36 million humans die every year from causes directly or indirectly related to starvation. Childhood malnutrition is also common and contributes to the global burden of disease. However global food distribution is not even, and obesity among some human populations has increased rapidly, leading to health complications and increased mortality in some developed, and a few developing countries. Worldwide over one billion people are obese, while in the United States 35% of people are obese, leading to this being described as an "obesity epidemic." Obesity is caused by consuming more calories than are expended, so excessive weight gain is usually caused by an energy-dense diet.
Tritiated water
Tritiated water can be used to measure the total volume of water in one's body. Tritiated water distributes itself into all body compartments relatively quickly. The concentration of tritiated water in urine is assumed to be similar to the concentration of tritiated water in the body. Knowing the original amount of tritiated water that was ingested and the concentration, one can calculate the volume of water in the body.Tritiated water contains the radioactive hydrogen isotope tritium. As a low energy beta emitter with a half-life of about 12 years, it is not dangerous externally because its beta particles are unable to penetrate the skin. However, it is a radiation hazard when inhaled, ingested via food or water, or absorbed through the skin. HTO has a short biological half-life in the human body of 7 to 14 days, which both reduces the total effects of single-incident ingestion and precludes long-term bioaccumulation of HTO from the environment. Biological half-life of tritiated water in the human body, which is a measure of body water turnover, varies with season. Studies on the biological half-life of occupational radiation workers for free water tritium in the coastal region of Karnataka, India show that the biological half-life in the winter season is twice that of the summer season.