Hurricanes and the Making of Caribbean History
The 1899 San Ciriaco hurricane1899 San Ciriaco hurricane hit Puerto Rico, whose economy relied on coffee. The crop had already been facing problems with a decrease in prices and competing countries, but the hurricane wiped out any chance of rebounding from the losses of the previous years. The winds stripped the berries from the trees and the coffee exports of 1899 were only 10 percent of the average export. The losses amounted to 12 million dollars in revenue from 1899 to 1901. This left a dismal outlook on the future for farmers. Sugar was also affected by the storm, although the results were not as drastic. Only a third of the sugar crop could be harvested in 1899, but the soil was reinvigorated. The storm only affected the older haciendas, which would have been retired soon regardless of the hurricane. This allowed for newer technologies to be introduced to the sugar system and U.S. involvement increased. Overall, San Ciriaco helped and hurt the agriculture of Puerto Rico.
1928 Okeechobee hurricane
While the storm was passing near Dominica, the San Juan, Puerto Rico Weather Bureau warned about the threat of the hurricane which would strike the island within a day or two. The advisory was sent via telegraph to 75 police districts and was broadcast from the naval radio station every two hours; this was the first hurricane warning broadcast by radio. Warnings were also posted for 12 ports along the southern coast, causing ships to avoid the island or remain at port. Effective preparation is credited for the relatively low death toll of 312, and not a single ship was lost at sea in the vicinity of Puerto Rico. By comparison, the weaker 1899 San Ciriaco hurricane killed approximately 3,000 people.