Hispaniola
An Arawak/Taíno home consisted of a circular building with woven straw and palm leaves as covering. Most individuals slept in fashioned hammocks, but grass beds were also used. The cacique lived in a different structure with larger rectangular walls and a porch. The Taíno village also had a flat court used for ball games and festivals. Religiously, the Arawak/Taíno people were polytheists, and their gods were called zemí. Religious worship and dancing were common, and medicine men or priests also consulted the zemí for advise in public ceremonies. For food, the Arawak/Taíno relied on meat and fish as a primary source for protein; some small mammals on the island were hunted such as rats, but ducks, turtles, snakes, and bats as a common food source. The Taíno also relied on agriculture as a primary food source. The indigenous people of Hispaniola raised crops in a conuco, which is a large mound packed with leaves and fixed crops to prevent erosion. Some common agricultural goods were cassava, maize, squash, beans, peppers, peanuts, cotton, and tobacco, which was used as an aspect of social life and religious ceremonies.
Hispaniola
The island was called by various names by its native people, the Taíno Amerindians. No known Taíno texts exist, hence, historical evidence for those names comes to us through three European historians: the Italian Pietro Martyr d‘Anghiera, and the Spaniards Bartolomé de las Casas and Gonzalo Fernández de Oviedo. Fernández de Oviedo and de las Casas both recorded that the island was called Quizqueia (supposedly "Mother of all Lands") by the Taíno. D'Anghiera added another name, Haiti ("Mountainous Land"), but later research shows that the word does not seem to derive from the original Arawak Taíno language. (Quisqueya is today mostly used in the Dominican Republic.) Although the Taínos' use of Quizqueia is verified, and the name was used by all three historians, evidence suggests that it probably was the Taíno name of the whole island, and for a region (now known as Los Haitises) in the northeastern section of the present-day Dominican Republic.