Strings (tennis)
In tennis, the strings are the part of a tennis racquet which make contact with the ball. The strings form a woven network inside the head (or "hoop") of the racquet. Strings have been made with a variety of materials and possess varying properties that have been measured, such as dynamic stiffness, tension retention, thickness (gauge), string texture (shape of the string), and rebound efficiency.
String (music)
Bowed instrument strings, such as for the violin or cello, are usually described by tension rather than gauge. Fretted instruments (guitar, banjo, etc.) strings are usually described by "gauge"—the diameter of the string. The tone of a string depends partly on weight, and, therefore, on its diameter—its gauge. Usually, string manufacturers that don't describe strings by tension list string diameter in thousandths of an inch (0.001 in = 0.0254 mm). The larger the diameter, the heavier the string. Heavier strings require more tension for the same pitch and are, as a consequence, harder to press down to the fingerboard. A fretted instrument that is restrung with different string gauges may require adjustment to the string height above the frets (the "action") to maintain playing ease or keep the strings from buzzing against the frets. The action height of fretless instruments is also adjusted to suit the string gauge or material, as well as the intended playing style.