Mandrill
The mandrill is an omnivore. It usually consumes plants, of which it eats over a hundred species. It prefers to eat fruits, but will also eat leaves, lianas, bark, stems, and fibers. It also consumes mushrooms and soil. Carnivorously, mandrills mostly eat invertebrates, particularly ants, beetles, termites, crickets, spiders, snails, and scorpions. It will also eat eggs, and even vertebrates such as birds, tortoises, frogs, porcupines, rats, and shrews. Mandrills likely will eat larger vertebrates when they have the opportunity, such as juvenile bay duikers and other small antelope. Large prey are likely killed with a bite to the nape with the mandrill's long canines. One study found the mandrill's diet was composed of fruit (50.7%), seeds (26.0%), leaves (8.2%), pith (6.8%), flowers (2.7%), and animal foods (4.1%), with other foods making up the remaining (1.4%).
Dactyloidae
Anoles are opportunistic feeders, and may attempt to eat any attractive meal that is of the right size. They primarily feed on insects like flies, grasshoppers, crickets, caterpillars, moths, butterflies, beetles and ants, and arachnids like spiders. Several species will also eat small vertebrates such as mice, small birds (including nestlings), lizards (including other anole species and cannibalism of their own) and frogs. The slow-moving Cuban false chameleon anoles (""Chamaeleolis"") are specialized snail-eaters, and a few semi-aquatic species like the Cuban stream anole may catch prey in water such as shrimp and fish. In some species the average prey-size varies with the individual anole's size, age and sex, with juvenile anoles eating the smallest prey, adult females taking intermediate-sized prey and adult males the largest prey. In other species there are no clear differences in the preferred prey size, regardless of an individual's size and sex.