Mandrill
The mandrill is an omnivore. It usually consumes plants, of which it eats over a hundred species. It prefers to eat fruits, but will also eat leaves, lianas, bark, stems, and fibers. It also consumes mushrooms and soil. Carnivorously, mandrills mostly eat invertebrates, particularly ants, beetles, termites, crickets, spiders, snails, and scorpions. It will also eat eggs, and even vertebrates such as birds, tortoises, frogs, porcupines, rats, and shrews. Mandrills likely will eat larger vertebrates when they have the opportunity, such as juvenile bay duikers and other small antelope. Large prey are likely killed with a bite to the nape with the mandrill's long canines. One study found the mandrill's diet was composed of fruit (50.7%), seeds (26.0%), leaves (8.2%), pith (6.8%), flowers (2.7%), and animal foods (4.1%), with other foods making up the remaining (1.4%).
Bongo (antelope)
Bongos require salt in their diets, and are known to regularly visit natural salt licks. Examination of bongo feces revealed that charcoal from trees burnt by lightning is consumed. This behavior is believed to be a means of getting salts and minerals into their diets. This behavior has also been reported in the okapi. Another similarity to the okapi, though the bongo is unrelated, is that the bongo has a long prehensile tongue which it uses to grasp grasses and leaves.