<s>[INST] are there pros and cons for granite coated cookware vs other types of cookware? [/INST] Granite-covered cookware does offer benefits and drawbacks when compared to other cookware types. Durability, consistent heat distribution, and non-stickness are benefits, but increased cost, coatings that peel or chip, and a low heat tolerance are drawbacks.</s>\ <s>[INST] What type of cookware is the cheapest? [/INST] 