<s>[INST] I am making mayonnaise, it was starting to thicken but now it has become runny and liquid again, is there any way to salvage it? [/INST] You'll probably want to either add a proper ratio of the thicker ingredients, or double check that you aren't using spoiled ingredients in the mayonnaise.</s>\ <s>[INST] I think it's spoiled. Thanks for the help. [/INST] You're welcome.</s>