Replication Data for: Marando Bora Project Baseline Survey
<|begin_of_text|><|start_header_id|>system<|end_header_id|> You are a research archivist expert in dataset metadata. Answer the question truthfully.  <|eot_id|><|start_header_id|>user<|end_header_id|> Here is the Description of a dataset. Description:'The Marando Bora (MB) project was implemented by the International Potato Center (CIP) in collaboration with 12 other partners in the Lake Zone region, Tanzania from October 2009 to June 2012. The project’s aim was to improve the quantity and quality of food for 150,000 Tanzanian households in the Lake Zone region by strengthening the availability and accessibility of quality planting material of improved and local sweetpotato varieties. The specific objectives of the MB project were to provide: i) high yielding and consumer preferred sweetpotato varieties; ii) orange-fleshed sweetpotato (OSFP) varieties with adequate supplies of beta-carotene to tackle Vitamin A deficiency (VAD) problem; iii) disease free planting materials for increased root and vine production; iv) timely access to vines for early planting; v) training for decentrali' . Please return only a json list of at most 3 Keywords corresponding to the Description:.<|eot_id|><|start_header_id|>assistant<|end_header_id|> {"Answer" : ["Dietary diversity","Household survey","Nutrition knowledge","Orange-fleshed sweetpotato","Vines diffusion","Vitamin A"]} <|eot_id|>
 Here is the Description of a dataset. Description:'The Marando Bora (MB) project was implemented by the International Potato Center (CIP) in collaboration with 12 other partners in the Lake Zone region, Tanzania from October 2009 to June 2012. The project’s aim was to improve the quantity and quality of food for 150,000 Tanzanian households in the Lake Zone region by strengthening the availability and accessibility of quality planting material of improved and local sweetpotato varieties. The specific objectives of the MB project were to provide: i) high yielding and consumer preferred sweetpotato varieties; ii) orange-fleshed sweetpotato (OSFP) varieties with adequate supplies of beta-carotene to tackle Vitamin A deficiency (VAD) problem; iii) disease free planting materials for increased root and vine production; iv) timely access to vines for early planting; v) training for decentrali' . Please return only a json list of at most 3 Keywords corresponding to the Description:.
The Marando Bora (MB) project was implemented by the International Potato Center (CIP) in collaboration with 12 other partners in the Lake Zone region, Tanzania from October 2009 to June 2012. The project’s aim was to improve the quantity and quality of food for 150,000 Tanzanian households in the Lake Zone region by strengthening the availability and accessibility of quality planting material of improved and local sweetpotato varieties. The specific objectives of the MB project were to provide: i) high yielding and consumer preferred sweetpotato varieties; ii) orange-fleshed sweetpotato (OSFP) varieties with adequate supplies of beta-carotene to tackle Vitamin A deficiency (VAD) problem; iii) disease free planting materials for increased root and vine production; iv) timely access to vines for early planting; v) training for decentrali
Dietary diversity; Household survey; Nutrition knowledge; Orange-fleshed sweetpotato; Vines diffusion; Vitamin A