Write the steps of this chocolate chip cookie recipe as if they're being recited by someone who has a lackadaisical, non-nonchalant, devil-may-care attitude about it.

Original NESTLÉ® TOLL HOUSE® Chocolate Chip Cookies

Ingredients
2 1/4 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup (2 sticks) butter, softened
3/4 cup granulated sugar
3/4 cup packed brown sugar
1 teaspoon vanilla extract
2 large eggs
2 cups (12-ounce package) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
1 cup chopped nuts (Optional. If omitting, add 1 to 2 Tbsp. of all-purpose flour.)

Step 1
Preheat oven to 375° F.

Step 2
Combine flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels and nuts. Drop by rounded tablespoon onto ungreased baking sheets.

Step 3
Bake for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

system
is chocolate chip kuki nuskhaa ke charnon ko likhen jaise ki ve kisi aise vyakti dwaara sunaae ja rahe hai, jiske bare main ek abhavagrast, gaiyr-noncalent, shaitan-may-dekhbhaal ravaiya he.

mul nestle® toll house® chocolate chip kukies

saamagree
2 1/4 cap ol-parpus aataa
1 chammach baking soda
1 chammach namak
1 cap (2 lathi) makkhan, naram
3/4 cap daanedaar chini
3/4 cap pack brown sugar
1 chammach venila arq
2 bade andey
2 cap (12-ounce package) nestle® toll house® semi-meetha chocolate morsells
1 cap kataa hua nat (vaikalpik. yadi choda jaataa he, to 1 se 2 bade chammach joden. ol-parpus aataa.)

step 1
oven ko 375 ° F par prihit karen.

charan do
chote katore main aataa, baking soda or namak milaayein.malaaidaar hone tak bade mixr boul main makkhan, daanedaar chini, brown sugar or venila arq ko haraaen.andey joden, ek baar main, prayek jod ke baad acchhee tarah se dhadkna.dhire - dhire aate ke mishran ke saath phenta jaataa he.morse or nuts main hilaao.baking shit par gol chammach se drop karen.

charan 3
9 se 11 minute yaa sunaharaa bhura hone tak bek karen.2 minute ke liye baking shit par thanda;puri tarah se thanda karne ke liye taar rack ko nikaalen.
user
step 1
mujhe lagata he ki aap apane oven ko 300 degree yaa aisa kuch karne vaale hai.main kahata hum, is priheating saamaan se pareshaan na hon or apane kukies ko andar daalane se pehle bas oven ko chaalu karen.

charan do
ab, mujhe lagata he ki aap pehle apane sookhe avyavon ko ek saath milaane vaale hai - kuch aataa, shaayad iske kuch cap, phir kuch baking soda or namak main chhidke or ise sabhi ko ek saath milaayein.phir makkhan kii ek jodi main toss or shaayad ek mutthi bhar yaa do brown sugar.or mujhe lagata he ki aap kuch safed chini main bhi daalane vaale hai.or shaayad aap un logon ko ek alag katore main daalane vaale hai?main bhul gaya.vaise bhi, kuch venila main daalen, andey ke ek jode main toss karen or sab kuch ek saath milaayein.phir jitne chahen utane chocolate chips or nuts daalen.phir aap karnaa chaahate hai ki ek baking shit par aataa ke chammach ko plop karnaa he.

charan 3
mujhe lagata he ki aap unhen lagbhag 10 minute yaa uske liye bek karne vaale hai.yadi ve rang badalte hai or gaharaa ho jate hai, to ve shaayad kiye jate hai - kam se kam acchhee tarah se.main kahata hum ki oven se baahar garm hone ke dauraan 'um'
assistant
<|system|>
</s>
<|user|>
is chocolate chip kuki nuskhaa ke charnon ko likhen jaise ki ve kisi aise vyakti dwaara sunaae ja rahe hai, jiske bare main ek abhavagrast, gaiyr-noncalent, shaitan-may-dekhbhaal ravaiya he.

mul nestle® toll house® chocolate chip kukies

saamagree
2 1/4 cap ol-parpus aataa
1 chammach baking soda
1 chammach namak
1 cap (2 lathi) makkhan, naram
3/4 cap daanedaar chini
3/4 cap pack brown sugar
1 chammach venila arq
2 bade andey
2 cap (12-ounce package) nestle® toll house® semi-meetha chocolate morsells
1 cap kataa hua nat (vaikalpik. yadi choda jaataa he, to 1 se 2 bade chammach joden. ol-parpus aataa.)

step 1
oven ko 375 ° F par prihit karen.

charan do
chote katore main aataa, baking soda or namak milaayein.malaaidaar hone tak bade mixr boul main makkhan, daanedaar chini, brown sugar or venila arq ko haraaen.andey joden, ek baar main, prayek jod ke baad acchhee tarah se dhadkna.dhire - dhire aate ke mishran ke saath phenta jaataa he.morse or nuts main hilaao.baking shit par gol chammach se drop karen.

charan 3
9 se 11 minute yaa sunaharaa bhura hone tak bek karen.2 minute ke liye baking shit par thanda;puri tarah se thanda karne ke liye taar rack ko nikaalen.</s>
<|assistant|>
step 1
mujhe lagata he ki aap apane oven ko 300 degree yaa aisa kuch karne vaale hai.main kahata hum, is priheating saamaan se pareshaan na hon or apane kukies ko andar daalane se pehle bas oven ko chaalu karen.

charan do
ab, mujhe lagata he ki aap pehle apane sookhe avyavon ko ek saath milaane vaale hai - kuch aataa, shaayad iske kuch cap, phir kuch baking soda or namak main chhidke or ise sabhi ko ek saath milaayein.phir makkhan kii ek jodi main toss or shaayad ek mutthi bhar yaa do brown sugar.or mujhe lagata he ki aap kuch safed chini main bhi daalane vaale hai.or shaayad aap un logon ko ek alag katore main daalane vaale hai?main bhul gaya.vaise bhi, kuch venila main daalen, andey ke ek jode main toss karen or sab kuch ek saath milaayein.phir jitne chahen utane chocolate chips or nuts daalen.phir aap karnaa chaahate hai ki ek baking shit par aataa ke chammach ko plop karnaa he.

charan 3
mujhe lagata he ki aap unhen lagbhag 10 minute yaa uske liye bek karne vaale hai.yadi ve rang badalte hai or gaharaa ho jate hai, to ve shaayad kiye jate hai - kam se kam acchhee tarah se.main kahata hum ki oven se baahar garm hone ke dauraan 'um'</s>
