Write the recipe from the viewpoint of a student who used the student recipe and enjoyed the foods prepared.

1. Fajitas
Whether feeding friends or whipping up a midweek main, you can't go wrong with fajitas. Add and swap ingredients to accommodate taste and budget.

Simple staple
Slice, chop and serve – rolling your own fajitas is a fun and fast way to get dinner on the table:
Roll-your-own fajitas
Easy chicken fajitas

Make it more interesting
With a little effort you can elevate the fail-safe fajita to a Mexican masterpiece using cheap pork cuts, homemade mole sauce and a side of chunky salsa:
Pulled pork with Mexican almond mole sauce


2. Pasta bake
A classic student dish, pasta bake doesn't have to be the cheese-laden vision we imagine on hearing the words. Let storecupboard staples like pasta and tinned tomatoes be your base, then get creative with your favourite veg, herbs and reduced-fat crème fraîche for a lovely texture with less of the stodge.

Simple staple
Full of the good stuff, this bake will be ready in a flash and is healthy to boot. Share with friends or freeze leftovers for easy midweek meals:
Gnocchi & tomato bake

Make it more interesting
A make-ahead lasagne dish designed for entertaining, but won't cost a fortune – perfect Friday food for friends:
Chicken, squash & pesto lasagne



3. Pasta on the hob
If you are short on time or simply too ravenous to wait out a pasta bake, our speedy hob spaghetti dishes will be your supper salvation.

Simple staple
This comforting, budget-friendly tagliatelle and sausage dish takes just five minutes to prepare and can be on the table in 20 minutes:
Sausage stroganoff.


system
ek chaatr ke drushtikon se nuskhaa likhen jisane chaatr nuskhaa kaa upyog kiya or taiyaar kiye gaye khaadya padaarthon kaa anand liya.

1. fajitas
chaahe doston ko khilaanaa yaa ek midwek mukhya ko maar rahaa ho, aap fajitas ke saath galat nahin kar sakate.swaad or bajet ko samyojit karne ke liye saamagree joden or swap karen.

saral stepal
slis, chop or sarv - apane khud ke fajitas ko role karnaa mej par raat ke khaane ke liye ek mjedaar or tej tarika he:
role-yor-on fajitas
aasaan chikan fajitas

ise or dilachasp banaaen
thode prayaas ke saath aap saste pork kats, homemed mol sos or chanki salsa ke ek paksh kaa upyog karke mexican kriti main asafal-surakshit fajita ko ooncha kar sakate hai:
mexican baadaam til sos ke saath pork khinchaa


2. pasta bek
ek clasik chaatr dish, pasta bek ko paneer se ladi drushti nahin he jo ham shabdon ko sunne kii kalpana karte hai.pasta or tin vaale tamaato jaise storecopboard stepal ko apana aadhaar den, phir apane pasandida shaakaahaari, jadi-bootiyon or kam vasa vaale kraim frtch ke saath ek sundar banaavat ke saath kam-vasa-vasa vaale kraim froch ke saath rachanaatmak ho jaaen.

saral stepal
achche saamaan se bharaa, yah bek ek flash main taiyaar ho jayega or boot karne ke liye swasth he.aasaan midwek bhojan ke liye doston ke saath saajha karen yaa bache hue ko fries karen:
gnochi or tamaato bek

ise or dilachasp banaaen
manoranjan ke liye dizine kiya gaya ek mek-forward lezen dish, lekin ek bhagya kaa kharch nahin hoga-doston ke liye ekadam sahi shuukravaar bhojan:
chikan, squash or pasto lasagan



3. hob par pasta
yadi aap samay par kam hai yaa pasta bek kaa intjaar karne ke liye bas bahut hi shandaar hai, to hamaare twarit hob spegati vyanjan aapke raat ke mukti honge.

saral stepal
yah aaramdaayak, bajet ke anukool tagaletel or sockes dish ko taiyaar karne main sirf paanch minute lagate hai or 20 minute main mej par ho sakate hai:
sockes strognof.
user
1. fajitas
maine ise tab taiyaar kiya jab skool se mere dost midwek kaa daura karne aae the.

maine kataa hua, kataa hua or khud fajitas kii seva kii, mujhe is baat kaa ehsaas hua ki mere fajitas ko role karnaa mej par raat ke khaane ke liye ek tej or mjedaar tarika tha.
chikan fajitas taiyaar karne kii prakriya super aasaan or dilachasp thi.

fajitas ko adhik dilachasp banane ke liye, maine unhen saste pork kats, homemed mol sos or chanki salsa ke ek paksh kaa upyog karke ek mexican kriti main ooncha kiya.maine kabhi aisa kuch nahin chakhaa jo jivan bhar meetha ho!

2. pasta bek
maine apane aadhaar ke rup main pasta or tin vaale tamaato jaise storchupboard stepal kaa upyog kiya, phir apni pasandida subjiyon, jadi-bootiyon or kam vasa vaale kraim frtch ke saath ek sundar banaavat ke liye ek sundar banaavat ke saath rachanaatmak ho gaya.

saral stepal
is bare main mujhe ek baat pasand ai ki bek ek flash main taiyaar tha or boot karne ke liye swasth he.main baad main ek aasaan midwek bhojan ke liye bache hue ko jam gaya.

ise or dilachasp banaaen
manoranjan ke liye dizine kiya gaya ek mek-forward lezen dish, lekin ek bhagya kaa kharch nahin hoga-doston ke liye ekadam sahi shuukravaar bhojan:
shuukravaar ko mere paas bhi dost the or ek chikan, squash or pasto lasgane banaaya.ham vastav main ise pyaar karte the.

3. hob par pasta
maine ise tab taiyaar kiya jab main apni dopaher kii kaksha ke liye der se chal rahaa tha or yah mere liye behad kushal tha.

saral stepal
is bare main mujhe ek baat pasand he ki isaki sapar dakshata or saamagree kii bajet-anukool keemten hai.iske alaava, yah ek munh se pani bharne vaala vyanjan he.
assistant
<|system|>
</s>
<|user|>
ek chaatr ke drushtikon se nuskhaa likhen jisane chaatr nuskhaa kaa upyog kiya or taiyaar kiye gaye khaadya padaarthon kaa anand liya.

1. fajitas
chaahe doston ko khilaanaa yaa ek midwek mukhya ko maar rahaa ho, aap fajitas ke saath galat nahin kar sakate.swaad or bajet ko samyojit karne ke liye saamagree joden or swap karen.

saral stepal
slis, chop or sarv - apane khud ke fajitas ko role karnaa mej par raat ke khaane ke liye ek mjedaar or tej tarika he:
role-yor-on fajitas
aasaan chikan fajitas

ise or dilachasp banaaen
thode prayaas ke saath aap saste pork kats, homemed mol sos or chanki salsa ke ek paksh kaa upyog karke mexican kriti main asafal-surakshit fajita ko ooncha kar sakate hai:
mexican baadaam til sos ke saath pork khinchaa


2. pasta bek
ek clasik chaatr dish, pasta bek ko paneer se ladi drushti nahin he jo ham shabdon ko sunne kii kalpana karte hai.pasta or tin vaale tamaato jaise storecopboard stepal ko apana aadhaar den, phir apane pasandida shaakaahaari, jadi-bootiyon or kam vasa vaale kraim frtch ke saath ek sundar banaavat ke saath kam-vasa-vasa vaale kraim froch ke saath rachanaatmak ho jaaen.

saral stepal
achche saamaan se bharaa, yah bek ek flash main taiyaar ho jayega or boot karne ke liye swasth he.aasaan midwek bhojan ke liye doston ke saath saajha karen yaa bache hue ko fries karen:
gnochi or tamaato bek

ise or dilachasp banaaen
manoranjan ke liye dizine kiya gaya ek mek-forward lezen dish, lekin ek bhagya kaa kharch nahin hoga-doston ke liye ekadam sahi shuukravaar bhojan:
chikan, squash or pasto lasagan



3. hob par pasta
yadi aap samay par kam hai yaa pasta bek kaa intjaar karne ke liye bas bahut hi shandaar hai, to hamaare twarit hob spegati vyanjan aapke raat ke mukti honge.

saral stepal
yah aaramdaayak, bajet ke anukool tagaletel or sockes dish ko taiyaar karne main sirf paanch minute lagate hai or 20 minute main mej par ho sakate hai:
sockes strognof.</s>
<|assistant|>
1. fajitas
maine ise tab taiyaar kiya jab skool se mere dost midwek kaa daura karne aae the.

maine kataa hua, kataa hua or khud fajitas kii seva kii, mujhe is baat kaa ehsaas hua ki mere fajitas ko role karnaa mej par raat ke khaane ke liye ek tej or mjedaar tarika tha.
chikan fajitas taiyaar karne kii prakriya super aasaan or dilachasp thi.

fajitas ko adhik dilachasp banane ke liye, maine unhen saste pork kats, homemed mol sos or chanki salsa ke ek paksh kaa upyog karke ek mexican kriti main ooncha kiya.maine kabhi aisa kuch nahin chakhaa jo jivan bhar meetha ho!

2. pasta bek
maine apane aadhaar ke rup main pasta or tin vaale tamaato jaise storchupboard stepal kaa upyog kiya, phir apni pasandida subjiyon, jadi-bootiyon or kam vasa vaale kraim frtch ke saath ek sundar banaavat ke liye ek sundar banaavat ke saath rachanaatmak ho gaya.

saral stepal
is bare main mujhe ek baat pasand ai ki bek ek flash main taiyaar tha or boot karne ke liye swasth he.main baad main ek aasaan midwek bhojan ke liye bache hue ko jam gaya.

ise or dilachasp banaaen
manoranjan ke liye dizine kiya gaya ek mek-forward lezen dish, lekin ek bhagya kaa kharch nahin hoga-doston ke liye ekadam sahi shuukravaar bhojan:
shuukravaar ko mere paas bhi dost the or ek chikan, squash or pasto lasgane banaaya.ham vastav main ise pyaar karte the.

3. hob par pasta
maine ise tab taiyaar kiya jab main apni dopaher kii kaksha ke liye der se chal rahaa tha or yah mere liye behad kushal tha.

saral stepal
is bare main mujhe ek baat pasand he ki isaki sapar dakshata or saamagree kii bajet-anukool keemten hai.iske alaava, yah ek munh se pani bharne vaala vyanjan he.</s>
