What are the 2 most common methods of "hands-off" coffee brewing? 

Regular coffee makers, like your Mr. Coffee, are “drip” brewers. They work by heating water to near boiling and routing the steam to a drip area, which disperses water over coffee grounds. The finished brew filters into a pitcher over a warming plate. Depending on the quality of the machine, your coffee may taste either delicious or a bit scorched, but the method is hands-off and convenient.

By contrast, French press coffee is usually strong, with a rich, earthy aroma. A French press doesn’t require electricity or disposable filters to brew, just hot water and coffee grounds. The grounds steep directly in hot water, and are then filtered out when the user presses down the plunger. French press is probably the second most hands-off brewing method, after drip.
system
"hands-of" coffee bruing ke 2 sabase aam tareeke kya hai?

niyamit coffee nirmaataa, aapke mistar coffee kii tarah, "drip" bruvars hai.ve pani ko ubalte hue or bhaap ko ek drip kshetra main root karne ke liye kaam karte hai, jo coffee ke maidan par pani ko failaata he.ek varming plate par ek ghade main taiyaar kadha filter.mashin kii gunvattta ke aadhaar par, aapaki coffee swaadisht yaa thodaa jhulas sakati he, lekin vidhi haath se band or suvidhajanak he.

iske vipareet, french press coffee aamtaur par majboot hoti he, ek samrudh, mitti kii sugandh ke saath.ek francisi press ko bijli yaa dispojable filter kii aavashyaktaa nahin hoti he, bas garm pani or coffee maidan.maidan sidhe garm pani main khadi he, or tab tab filter kiya jaataa he jab upyogkarta plunjar ko dabaata he.french press shaayad drip ke baad, doosraa sabase adhik hand-of bruing vidhi he.
user
"drip" or "french press" donon sabase aam hands-of coffee bruing tareeke hai.
assistant
<|system|>
</s>
<|user|>
"hands-of" coffee bruing ke 2 sabase aam tareeke kya hai?

niyamit coffee nirmaataa, aapke mistar coffee kii tarah, "drip" bruvars hai.ve pani ko ubalte hue or bhaap ko ek drip kshetra main root karne ke liye kaam karte hai, jo coffee ke maidan par pani ko failaata he.ek varming plate par ek ghade main taiyaar kadha filter.mashin kii gunvattta ke aadhaar par, aapaki coffee swaadisht yaa thodaa jhulas sakati he, lekin vidhi haath se band or suvidhajanak he.

iske vipareet, french press coffee aamtaur par majboot hoti he, ek samrudh, mitti kii sugandh ke saath.ek francisi press ko bijli yaa dispojable filter kii aavashyaktaa nahin hoti he, bas garm pani or coffee maidan.maidan sidhe garm pani main khadi he, or tab tab filter kiya jaataa he jab upyogkarta plunjar ko dabaata he.french press shaayad drip ke baad, doosraa sabase adhik hand-of bruing vidhi he.</s>
<|assistant|>
"drip" or "french press" donon sabase aam hands-of coffee bruing tareeke hai.</s>
