윗면이 노릇노릇하게 익었는지 확인하세요. 오븐에서 살짝 올라오기 시작하다가 꺼내면 가라앉습니다. 처음 만들 때는 너무 일찍 꺼내서 안쪽이 약간 끈적거렸으니 주의하세요.

Make sure they are nice and golden brown on top. They will start to rise a bit in the oven and then sink when you pull them out. The first time I made them, I pulled them out too early and the inside was still a bit gooey, so watch out for that.