Indian Spiked Eggnog
Here's an eggnog version that was spiked with some Indian flavors. My eggnog recipe is based off of Puerto Rican Coquito, which is a kind of a rum eggnog that uses coconut milk & condensed milk, instead of heavy cream and is not as thick.
Chitra Agrawal, Contributor
blogger at The ABCD's of Cooking / podcaster at BlogTalkRadio