What is a bisque?
user
It’s a type of soup made from shellfish such as shrimp and lobster.
assistant
Can there be vegetable bisque as well?
user
Yes, with ingredients such as asparagus, tomatoes, or celery.
assistant
Can you give me a recipe for lobster bisque?
user
Sure! Here’s a simple recipe:

Recipe for Lobster Bisque

For the garnish:

2 ears corn, boiled until tender

2 tomatoes, peeled and chopped

1 green onion, chopped

For the bisque:

4 oz. butter

1 cup chopped onion

1 tablespoon flour

4 cups milk

1 lb. lobster meat, chopped

1 cup heavy cream

2 1/4 teaspoons salt

1 1/2 teaspoons white pepper

1 cup grated Swiss cheese

In a large sauce pot, melt the butter. Stir in the chopped onion, and cook, stirring, until translucent.  Sprinkle the flour over the onion, and cook for a few minutes, stirring until the mixture is creamy.  Stir in the milk, lobster meat, heavy cream, salt, and white pepper.  Bring to a boil, reduce heat, and simmer, stirring occasionally, for 30 minutes.

To serve, spoon bisque into soup bowls and garnish with the corn, tomato, and green onion.
assistant
Great! What should I serve with lobster bisque?
user
What sounds good to you?
assistant
What is a bisque?
user
It’s a type of soup made from shellfish such as shrimp and lobster.
assistant
Can there be vegetable bisque as well?
user
Yes, with ingredients such as asparagus, tomatoes, or celery.
assistant
Can you give me a recipe for lobster bisque?
user
Sure! Here’s a simple recipe:

Recipe for Lobster Bisque

For the garnish:

2 ears corn, boiled until tender

2 tomatoes, peeled and chopped

1 green onion, chopped

For the bisque:

4 oz. butter

1 cup chopped onion

1 tablespoon flour

4 cups milk

1 lb. lobster meat, chopped

1 cup heavy cream

2 1/4 teaspoons salt

1 1/2 teaspoons white pepper

1 cup grated Swiss cheese

In a large sauce pot, melt the butter. Stir in the chopped onion, and cook, stirring, until translucent.  Sprinkle the flour over the onion, and cook for a few minutes, stirring until the mixture is creamy.  Stir in the milk, lobster meat, heavy cream, salt, and white pepper.  Bring to a boil, reduce heat, and simmer, stirring occasionally, for 30 minutes.

To serve, spoon bisque into soup bowls and garnish with the corn, tomato, and green onion.
assistant
Great! What should I serve with lobster bisque?
user
Serve it with bread, broccoli, and some grapes.
assistant
What is a bisque?