Gourmet Detective  Gourmet Detective is an American-Canadian series of made-for-television mystery films based on a book series of the same name from author Peter King that stars Dylan Neal as Henry Ross, a chef turned culinary sleuth and Brooke Burns as Detective Maggie Price. Set in San Francisco, it airs on Hallmark Movies & Mysteries in the US. The series is filmed in Vancouver, British Columbia, with production based in Victoria on Vancouver Island. The first film in the series featured the English Inn in Esquimalt as a five-star restaurant. Scenes from the fourth film in the series, "Eat, Drink and Be Buried" were filmed in Oak Bay and near Trafalgar Park.