What are the potential consequences of having triglycerides levels that are greater than 500 mg/dL (5.6 mmol/L)?
Most patients with triglycerides greater than 500 mg/dL (5.6 mmol/L) have increased levels of VLDL and chylomicrons, and they may be at risk of developing marked increases in triglycerides that can lead to acute pancreatitis. Higher triglyceride concentrations may also intensify chylomicronemia and further increase the risk of pancreatitis. 