Are you looking for Baking and Pastry Arts Degree courses in Malaysia? Here are the Top 10 Baking and Pastry Arts Degree courses in Malaysia. The average duration of Baking and Pastry Arts Degree courses in Malaysia is 2-3 years.
Our Diploma in Baking Science and Technology (BST) combines both the theory and science of baking with practical applications (40% theory; 60% practical), allowing students to acquire the knowledge and cultivate skills necessary to become a high-performing baking technologist.
Advanced diploma in patisserie is offered by Ecole de Patisserie.Ecole has been bringing students to further their knowledge and experience Paris, France. Students are able to get in touch with latest development in the pastry and culinary industry. In Paris, student will be able to learn from many
Professional Certificate In Baking Course - Foundation is offered by Doremi Recipe Baking Career Academy. It is guaranteed that the technology and knowledge will be provided to the students of the college through the course, and they will be trained as elite bakers.
The Diploma in Pasty Arts is a program tailored to compliment the culinary industry. It contains both skill ad academic elements structured to equip students in the arts of pastry production by exposing students to a vast range of local and international pastry products
This programme is designed to equip students with skills in baking and patisserie, strong kitchen management and bakery production according to international industry standards.
The Diploma in Pastry & Bakery, designed to combine creativity and innovation, will help students prepare for a career in a culturally diverse profession. Students will train on various technical aspects with a hands-on approach by specialists in the industry.