Each meal exceeds USDA nutrition guidelines
We have partnered with Regina Caterers to provide nutritious meals that exceed USDA nutrition guidelines.
At Regina Caterers, we work closely with program operators to develop and design menus that meet the nutritional and cultural needs of their clients.
Our staff work closely with nutritionists at the Child and Adult Care Food Program (CACFP ) in Albany, in order to ensure they stay abreast of the latest dietary requirements and new regulations issued by the State Department of Health and the USDA.
When it comes to feeding children and young adults, we prepare nutritious lunches, suppers and snacks and are aware of how good nutrition can benefit a student’s performance and behavior at school. Our dieticians are involved in every step of our menu planning and food/ingredient selection process.
Our goal in designing school and after-school menus is to find the right balance between nutritional value and child friendliness.
All Regina’s locations are ‘Nut Free Facilties’
All our meals can be supplied either Family Style or Individually Packaged.