_:n0b298d85ba2045ac869a5fe1dcf43bb0xb8
<http://schema.org/text>
"Pour in passata and 1 cup water; bring to a boil. Stir in broken lasagna noodles and 1 cup additional water. Reduce heat and simmer, covered and stirring occasionally, for 10 minutes or until most of the water is absorbed. Stir in 2 cups additional water. Simmer, covered, for 10 to 15 minutes longer or until noodles are tender and sauce has thickened."
<https://canadabeef.ca/recipes/skillet-lasagna-with-spinach/print/26160/>