<https://www.coffeeforums.com/threads/decafe-espresso.6406/>
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"I am in the process of designing a decafe espresso. I will look at MC and  Water Process coffees. I am looking at Brazil, Sumatra, and Columbian. Is there a difference in crema production with MC and Water Process coffees? Comments and suggestions would be helpful."
<https://www.coffeeforums.com/threads/decafe-espresso.6406/>