_:n9ad3f8ec1d134092a9a4af9fe57b6d4fxb13
<http://schema.org/text>
"Fold dry ingredients into meringue until thoroughly mixed. If you want two-tone macarons, divide the batter, mix in food coloring and fill batter in freezer bags. Cut off tips. Place freezer bags or batter in a piping bag with round tip. Pipe shells of 1.5 inch diameter on a lined baking sheet. Let sit for one hour."
<https://leelalicious.com/two-colored-peanut-butter-macarons/>