_:ne28d0bc4ed2c491aa57b10de84e01a0cxb5
<http://schema.org/text>
"Charred Lemon Sauce: Heat a large skillet over medium-high heat. Place lemon cut side down and cook until charred. Remove from heat. Combine 2 tablespoons sour cream, 2 tablespoons mayonnaise, 1/2 teaspoon coarse salt, and juice from 1 half of charred lemon. Stir until smooth."
<https://southernandmodern.com/brown-butter-sage-gnocchi-with-toasted-pecans-asparagus-with-charred-lemon-sauce/>