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" The 2020 vintage was awarded the Portuguese gold medal uva de ouro 2021. A well-balanced, fruity red wine. Medium dry with medium, pleasant acidity and rather mild tannins. It was aged for three months in new oak barrels, giving it more complex, warmer chocolate and spice notes. Composed of the wood-ripened grape varieties Aragonês, Touriga Nacional and Trincadeira. Color: intense ruby ​​red. Ideal with grilled, red meat, salads, poultry and fish dishes. Serving temperature: 14°C-16°C.\n\n Growing region: Alentejo.\n\n Premium wine differs from Reserva wine in that it has a higher level of quality and often a smaller production quantity."
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