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<http://schema.org/text>
"Season pita with salt and pepper before placing in oven. Bake for 5-6 minutes before turning each wedge. Return to oven and continue baking for another 5 or 6 minutes, or until pita wedges are golden brown. Remove from oven and set aside."
<https://poptoptreehouse.com/white-bean-dip-with-seasoned-pita-chips/>