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"\nOver the past decade, red velvet cakes have been one of the most popular cakes in the United States. In this blog post, you will learn how to make a mocha latte inspired by the red velvet cake.\n\nRed velvet is a type of red, red-brown, or crimson-colored layered chocolate cake. Traditional red velvet recipes actually do not use food coloring. Instead, the red color is the result of anthocyanin-rich cocoa chemically reacting to the acidity from other ingredients. These ingredients include buttermilk, butter, vinegar, and flour. Food coloring is only used to enhance the color of the cake.\nRead more...\nShop the complete Waka Coffee collection here."
<https://www.lifetogo.com/blogs/news/make-this-make-this-waka-coffee-red-velvet-mocha-latte>