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"I love this soup!  I’ve made it vegetarian and I’ve also made it with chicken stock and chicken sausage, bits delicious both ways.  I’ve also made it creamier by adding unsweetened coconut cream (1/2 can).\r\nIt’s a soup I make repeatedly!"
<https://www.gimmesomeoven.com/cozy-autumn-wild-rice-soup/comment-page-28/?0>