<https://culturecheesemag.com/recipes/french-cheese-dip-aligot/>
<http://schema.org/description>
"Aligot (french cheese dip) originates in the L'Aubrac region of southern France. It is easy to make but use a good tomme—don’t substitute"
<https://culturecheesemag.com/recipes/french-cheese-dip-aligot/>