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<http://schema.org/text>
"You can freeze this macaroni and cheese recipe. Spoon the cooled pasta into a disposable foil pan, add shredded cheese, and cover tightly. Freeze for up to 2 months. Thaw overnight and bake until heated through."
<https://insidebrucrewlife.com/best-creamy-stove-top-mac-and-cheese/>