_:ndab11f49706946388e2aaaca9fa9be16xb0
<http://schema.org/recipeInstructions>
"Place the butter into a medium-sized saucepan set over medium-low heat. Heat, stirring often, until it is melted and golden. Remove from the heat and let cool slightly.\r"
<https://ccsainc.co/2021/10/11/spotlight-on-stone-fruit-black-plum-and-rye-crumb-bars/>