<https://coolinarika-cdn.azureedge.net/recept/korak-1-1>
<http://schema.org/text>
"Na žlici maslaca popržiti luk par minuta na srednjoj vatri, dok ne postane staklast. Dodati na kockice narezane vrganje i pirjati/pržiti cca 20 minuta."
<https://coolinarika-cdn.azureedge.net/recept/rizoto-od-vrganja-i-scamorze-3e9820c8-642b-11eb-95bc-0242ac12002d>