_:n424e93c044b8479fa118866a9952ea0exb0
<http://schema.org/description>
"<h3>Yield:<b> 1 loaf</b>\n</h3>\n<h3>Prep Time:<b> 3.5 hours </b>\n</h3>\n<h3>Bake Time:<b> 20- 25 Minutes @ 375°F</b><br><meta charset=\"utf-8\">\n</h3>\n<p>Picture a sweet, buttery brioche dough with ribbons of fudgy, belgian chocolate running through it and you’ve got this recipe! Topped with a streusel and orange glaze. It’s one decadent dessert!</p>\n<p>Comes with:</p>\n<ul>\n<li>\n<em><strong>Dough Cutter</strong></em><span> </span>for cutting the dough</li>\n<li>\n<em><strong>Pastry Brush</strong></em><span> </span>for brushing the dough</li>\n</ul>"
<https://innocentbaker.us/products/chocolate-babka>