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"A couple ways to thicken runny mashed potatoes are A. Stir them gently allowing more steam to escape while they cool a little.  2. Add in some cheese, a hard cheese like parmesan is especially good if you want to soak up some excess moisture. 3. Add dehydrated potato pearls to mashed potatoes."
<https://thecarefreekitchen.com/twice-baked-potato-casserole/>