_:n2c424209dca8436d9da59325b0ee2913xb0
<http://schema.org/description>
"Bar, restaurant and kitchen managers have the job of running a bar, cafe, kitchen or restaurant.\n\nOther names, and types, of bar, restaurant and kitchen managers include:\n\n- Fast food restaurant manager\n- Hotel restaurant manager\n- General manager\n- Catering manager\n\nSome bars, cafes and restaurants have assistant manager roles too. They are sometimes called deputy general managers.\n\nWith this job, you may be working on the restaurant floor, behind the bar, in a kitchen or in an office.\n\nThis type of job may involve:\n\n- Motivating restaurant and bar workers\n- Organising rotas\n- Managing budgets\n- Recruiting and training new workers\n- Developing relationships with suppliers\n- Maintaining hygiene, health and safety and licensing laws\n- Organising marketing events\n- Writing reports\n- Planning menus with the [chef](https://www.breakroom.cc/en-gb/jobs/chefs)\n- Meeting and greeting customers\n- Dealing with customer complaints and feedback\n\nYou might be on your feet a lot. But any office-based tasks can be done sitting down.\n\nYou may have to work late nights, on weekends and bank holidays.\n\nIf you want to apply for a bar and restaurant manager job, you might need the following:\n\n- Restaurant and/or bar experience and training\n- Managerial experience\n- The right to work in the UK\n\nQualifications aren’t necessary but can help. These can include a [college diploma](https://nationalcareers.service.gov.uk/find-a-course/search), an [apprenticeship](https://www.gov.uk/become-apprentice) or a graduate training scheme.\n\nBar and restaurant staff can also be promoted to bar and restaurant managers.\n"
<https://www.breakroom.cc/en-gb/pay/assistant-general-manager-pay-in-belfast>