_:na00a6c5e44d04bc98aa7c18e8d5bb8b4xb17
<http://schema.org/name>
"Place dough in a lightly oiled bowl, cover with plastic wrap, and set in a warm draft free place to proof, about 45 min."
<https://twocupsflour.com/parmesan-beer-bread-fantail-muffins/>