_:nc0622f4c5a7f48238126ac27c4cd1a07xb5
<http://schema.org/text>
"In a small saucepan, combine the sugar and water and stir together until dissolved. Clip a candy thermometer to the side of the pan."
<https://www.thebakerchick.com/making-macarons-what-i-learned-in-paris/?replytocom=20510>