_:na468cc49703f4ae49bfb283a418262abxb0
<http://schema.org/recipeInstructions>
"Bring to a simmer, turn the heat to low and cook, lid on, for 40 minutes. Take the chicken out of the pan and set aside. Turn up the heat under the sauce and cook for a further 10 minutes to reduce by a third. Discard the capsicum and rosemary as their job is done, return chicken to the sauce."
<https://mutti-parma.com/recipes/mediterranean-chicken/>