_:naebd81a76deb41b781a1bb92201f076exb12
<http://schema.org/text>
"Add the baking soda and mix until no lumps remain. Then fold in the flour, ½cup at a time, until the dough comes together into a soft ball and does not stick to the hands."
<https://www.cookshideout.com/russian-honey-cake-medovik-with-eggless-custard-filling-recipe>