_:n4af08a9c2d454891a8ac08eb841f0f1cxb32
<http://schema.org/reviewBody>
"Hello,  great info here, thank you for your effort.  Currently i have apprx. 12qts cooling  for separation.  Is refrigeration the ONLY way to preserve the fat.  I do not want to pitch this fat.  \r\n\r\nOver the past four years I've just cooled and ladled 2-3cps into freezer bags and froze, keeping the fat with the stock.  In pressie canning this patch and understand why the fat absolutely had to be removed before  processing!!\r\n Thank you in advance.."
<https://www.theprairiehomestead.com/2012/12/how-to-can-homemade-stock-or-broth.html>