_:ndc0ae40d2333429a94499b86d721c5e6xb35
<http://schema.org/reviewBody>
"Exceptional! I made this with large beefsteak tomatoes cut up ( rather than cherry) and also had no potatoes so I substituted yellow Spanish rice and served the fish and sauce on top of this. So delicious and healthy. Thanks Chef Scott- my family thinks I'm a good cook now!"
<https://www.foodnetwork.com/recipes/scott-conant/moist-roasted-whole-red-snapper-with-tomatoes-basil-and-oregano-recipe-2122078>