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"Remove from the oven and let cool for at least 30 minutes. Use a sharp knife to slice around the edges and carefully lift up from the parchment paper (hopefully that makes sense!). Slice into 16 even squares and enjoy! Since the chocolate can harden as they cool, I like to warm them in the microwave for about 10 seconds before eating so the chocolate is nice and melty!"
<https://eatwithclarity.com/smores-bars-recipe/>