_:n7d8d9fd0e79547c8bdb04220fa8c126bxb4
<http://schema.org/text>
"Cream butter, ginger, salt and 1&amp;frac14; cups sugar. Blend in molasses and egg. Combine flour, baking powder and baking soda; blend into the mix. Stir in minced ginger. (Chill dough slightly if desired for ease of handling and to reduce spread.)<br />\r\n"
<https://challengedairy.com/recipes/cookies/double-ginger-cookies>