_:n02efaa8b358e4c1586eb8e2950e23081xb0
<http://schema.org/description>
"A blend of grappa traditionally made using bain-marie stills from Friulian red grapes, then matured in French oak barrels in the Tosolini family's cellar. The barrels are smoked by burning oak flakes and Kentucky tobacco leaves."
<https://www.diffordsguide.com/beer-wine-spirits/6598/bepi-tosolini-grappa-smoked>