<https://paulding.com/forum/forums/topic/306101-what-the-crap-does-everyone-else-do/#comment-3861997>
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"Surepip. I don't profess to be the culinary master that you are. The turkey carcass got fed to the coyotes, possums, raccoons, and other various and assorted wildlife creatures that travel through our yard. I don't eat food with bones in it, so, boiling body parts to make stock is absolutely out of the question. That crap is cheap as hell to buy at the grocery store.  \nBaking pie crusts is also not worth my while. Even being so recently unemployed, I'll spring for store bought.  \nMy question was more about dealing with the sheer volume of leftovers versus very limited storage space.  \nThankfully I discovered a stash of clean, empty butter runs with matching lids, and am a genius at Tetris. \nProblem solved!!! \n"
<https://paulding.com/forum/forums/topic/306101-what-the-crap-does-everyone-else-do/?tab=comments#comment-3861797>