_:nc8432e607a24409fb00b3d1fa7374adfxb0
<http://schema.org/alternativeHeadline>
"This is a great one for midweek as it takes no more than 20 minutes from slicing the leeks to serving the finished dish, but it is good enough for weekends as well-filling, fresh and very tasty."
<https://www.epicurious.com/recipes/food/views/israeli-couscous-peas-preserved-lemons-mint-goats-cheese-56389616>