_:n67494d96a3764f818ec3330bad1eeb98xb0
<http://schema.org/recipeInstructions>
"Preheat oven to 180 C and line a muffin tin with paper liners.\r\nIn a medium bowl, combine flour, baking powder, cinnamon and ginger powder.\r\nIn a large bowl. whisk eggs, butter and sugar until very light fluffy. Add flour mixture, and stir until combined, being careful not to over-mix.\r\nAdd pumpkin-puree and chopped walnuts´\r\nFill muffin liners about 2/3 full and bake for 20-25 minutes or until a toothpick inserted in center comes out clean.Let cool for 3 minutes before removing to a cooling rack."
<https://isabelcakesit.com/en/tag/muffins-de-calabaza-en/>