_:n70912a364c5a461c8487a1408eaa1cb0xb21
<http://schema.org/name>
"As the pan heats up and the fat starts to render, fry for about 3-5 minutes until the skin goes crispy. Flip the duck over and sear for 1-2 minutes in the other side."
<https://www.blogtasticfood.com/pan-seared-duck-risotto/>